Mediterranea Restaurant & Bakery
Mediterranean restaurant · Atlanta ·
100% gluten-free bakery & Mediterranean fare
100% gluten-free bakery & Mediterranean fare
"While not totally vegetarian, this Grant Park restaurant is dedicated to the Mediterranean diet and promoting a gluten-free lifestyle without sacrificing flavor. That means many of the dishes on the menu happen to be vegetarian. This includes the spinach mushroom lasagna, involtini rolled in pan-fried haloumi over a bed of rice and quinoa, vegetable-laden pizzas, and the maple butternut squash and arugula risotto. Mediterranea’s kitchen and bakery are 100 percent gluten-free, and many dishes are vegan." - Eater Staff
"For Mediterranea’s owners Gerard Nudo and Gary McElroy, opening their Grant Park restaurant was an opportunity to promote the gluten-free lifestyle, while also demolishing the stereotype that gluten-free means stale and flavorless. Mission accomplished. The restaurant’s dishes are packed with the flavors of the southern Mediterranean, with a lengthy wine list to complement it all. Favorites include the eggplant tart, steak frites, flatbread pizza, and green shakshuka. Mediterranea’s kitchen and bakery are 100% gluten-free, and many of the dishes are vegan and vegetarian." - Eater Staff
"After closing the dining room and switching to takeout early in the pandemic, the dining room is back open for limited in-person dining; the Grant Park restaurant on Ormond Street is currently open Thursday through Sunday by reservation only. Mediterranea serves a Mediterranean-inspired menu of gluten-free dishes, many of which are also vegan or vegetarian, and it became a popular spot when it opened in 2017, featuring a cozy dining room and rooftop patio overlooking a park." - Beth McKibben
"Takeout and local delivery only. Order online or call restaurant to order and arrange pick-up." - Eater Staff
"This Grant Park spot is offering a gluten-free Mother’s Day 'complete package' for $45 that includes a salmon plate with cured salmon, labne, dried fruit and apple relish, plus a bouquet and a lemon elderberry cupcake and cocktail; online preorders required." - Lia Picard
