Mediterraneo Dine & Wine

The best dining experience we’ve had in Croatia so far. Nathalie, the host, was incredibly attentive and friendly. Even though we didn’t have a formal reservation, she went out of her way to find us a table since we had contacted her a week earlier. Throughout the evening, she made sure we were enjoying our meal and having a great experience. The food was amazing, with fresh ingredients and consistent quality throughout each course. Every detail was thoughtfully done. The courtesy local liquor, freshly baked bread, and local olive oil were delicious. The main courses were perfectly prepared, and the desserts were truly exceptional. Service was very good overall. The waitress wasn’t particularly friendly at first but warmed up by the end. Highly recommended for anyone looking for a top-notch dining experience in Hvar.

Hands down our favourite restaurant on the whole island! We dined at Mediterraneo Dine & Wine on our last night in Hvar — and honestly, we wish we had discovered it sooner. The food was probably the best we’ve had in a very long time. Everything from the service to the presentation and flavours was simply perfect. We loved it so much that we booked a lunch the next day, just before heading back to the airport in Split — it was that good! The risotto was absolute perfection — so good, in fact, we had it twice (once for dinner and again the next day for lunch). The Fillet Mignon was beautifully cooked and full of flavour. We missed out on the monkfish at dinner, so made sure to try it at lunch — and it ended up being my second favourite dish! And the dessert? Stunningly beautiful and even better in taste — a perfect end to an incredible meal. If you’re in Hvar, do not miss this place. It’s a must. Just wish we had found it on night one — we’d have been back every evening!

This restaurant should definitely have a Michelin star. I’ve been here on countless occasions and every time it exceeded my expectations. The staff are friendly and polite, very informed and passionate about their menu. The food is amazing, every dish is distinct but at the same time delicious. 5+

Mediterraneo Dine & Wine is exceptional. Mateo served us on our first night in Hvar, and we ended up coming back twice more—which we never do, because we like to try different places. But Mateo is that good. He’s a fantastic waiter who knows the menu inside and out, and made us feel like old friends reunited at port after a long journey. And the food? Absolutely next-level. Every dish we tried was outstanding—especially the soups and desserts. This place is a true gem, and Mateo is a credit to Hvar and Croatia. We can’t wait to come back—mostly for this restaurant, and to see one of the best waiters on the planet again.

Truly amazing restaurant. Highly recommend, worth a detour. We loved the tuna tartare which tasted caught that day, the Greek salads, with fresh feta cheese and kalamata olives, the burrata salad, and the rich mushroom soup. Honestly though, I would be really excited to have anything on the menu. Thanks again Mateo for the fantastic service.

there’s a whole gourmet concept behind mediterraneo so you have to come here if you’re looking for an experience. the waiters really make you feel special and I loved how they explained to me everything they brought to the table. for me, when the menu is a bit hard to read and confusing to choose, I really appreciate recommendations; and I got great ones: I had an octopus carpaccio and dorado with gnocchi. I felt portions were too small and my fish plate came a bit cold. when it comes to those details and I’m paying more than anywhere else I have to say I expected better.

The greatest restaurant to dine in Hvar. Our waiter explained to us all dishes perfectly with details. The taste was perfect. The presentation of dishes were excellent and the plates, the texture and shapes amazing. Don’t miss desserts!

Totally recommended, the food is incredibly delicious, the terrace is super cozy, and the service is good. We had the octopus carpaccio, tuna tartar, 2x filet mono and the Ferrero dessert. The filet mignon was incredibly tasty