Megan's Kitchen

This is a really nice place for a relaxed dinner of great quality and value. The service was really nice, staff was friendly, helpful and attentative. The meat was absolutely top notch, and the soup bases tasted amazing. The kids were really happy as well, can only recommend this place.

As hot pot goes, this is the best. The ingredients are noticeably better than you get elsewhere. The flavour of the soups are pretty average. The best thing is, even after eating your fill here, you’re not left with that classic hot pot “overdone” feeling. The food light, fresh and tasty. The prices are pretty steep as it works out about $800 a head. But you definitely get that added extra for your money.

Great hot pot restaurant in Wan Chai. Quality of the food is very good. I did not have that usual bloated feeling or the usual MSG-overdose kind of discomfort after a hot pot meal. Service is very good too!

The dumplings and meatballs have unique fillings (there’s a peking duck dumpling!), and the vegetables are very fresh. The pork I had was nicely sliced - thin and with just the right amount of fat. They even have vegetarian options for the soup base and dumplings! Service was great, constantly being checked on by the staff if we need to add soup, utensils etc.

The restaurant is famous for their Cantonese style hot pot but we went to try their cooked dishes instead. Overall dishes were ok & nothing more than that. Barbecued pork was the worst dish for the night as the meat was too lean & not juicy or tender enough. Relatively the poached beef & soy sauce chicken were fairly yummy. Services were good perhaps because we had a private room.

I'm not an hot pot expert as this was our first experience. However, everything was excellent (especially the iberico pork, the truffle dumplings and the fried shrimp dumplings). We had two types of broth, one of which was very spicy. The waiter kindly helped us with our order since we were a little lost. The prices are quite steep though so be prepared. Overall, excellent and very enjoyable meal, would recommend if you have the budget for it.

Mmmmmm. The hotpot was sooo good with the beef. Unfortunately I was too busy eating to take any photos once the food started showing up. You’ll just have to believe me it is good 😅

The food was decent for the price. Vegetables were fresh and the seafood was okay for the price. I think the broth for Tom Yam Cappuccino and Tomatoes & Crabs Souffle should be richer and more bold. The broth was little blend in my opinion. However, it was nice experiencing broth that are not found elsewhere. Service by the waiter needs to be improved as it was UNACCEPTABLE. Megan's Kitchen is not a cheap and it is not a fast-food joint. I think for its price, the service levels need to match the expectations of people when they dine at a decent restaurant. Some of the problems related to services I ran into: 1. Waiters were not attentive to the customers. When I tried to get a hold of the waiters either by the bell at the table or by raising my hand and calling them, I was often ignored even when we made eye contact. The language barrier was not the issue as we were speaking both in Chinese and English. 2. Waiter didn't accept my order when I ordered the Miyazaki Beef. The order was made through the order sheet (written) and I also told the waiter that I want to order the beef (verbally). 30 minutes into our meal and I still didn't get my order, so I called the waiter to check if my order was being prepared. Waiter told me that my order, which included the beef, was on its way. Another 15~20 minutes later, I asked them about the beef that I ordered, and he said beef never got ordered. I was shocked because when I initially asked the waiter for my beef, he said it was on its way. However, when I confronted him again about not getting my beef, he said I never ordered it. If the waiter truly thinks that beef was never ordered, why would he ever say that my beef was on its way when I initially asked him about it after patiently waiting 30 minutes for it? I even had the evidence of ordering beef because it was checked off on the order sheet. The waiter never apologized for the mistake he made. I think the restaurant management needs to do a better job at managing their employees to provide a higher quality of service.

Really good spot for hot pot in Wanchai. Fancier than I expected. We came on a Sunday evening and had a reserved private room. Honestly it didn't really matter too much since the restaurant was not very full but we are loud, rowdy bunch so I suppose it was good that we not bother the others too much. There were so many delicious items to choose from for our hot pot! We just elected one from our group to make the selections. We had beef, lamb, tofu skin, the veggie platter, beef meatballs, lotus root, umm...probably more that I can't even recall. Everything was very fresh and more importantly, was very tasty. We had two giant cauldrons of split broth - both spicy and mild - one for each side of the giant table. We also shares giant bottles of beer and soda. Our total came to about $400 + 10% tip HKD a person (7 people) based on what we ordered which for as tasty as it was, I'm a-ok with. If you're looking for a quick, cheaper version of hot pot, Megan's might not be for you. But then again, you might just have to adjust how much you order.