Godson N.
Yelp
Went here for Sunday brunch with my partner's friends. I have never been to a Greek restaurant before so this was a first time experience.
I'm very reluctant to try sauces and spreads, but I can definitely say I was pleasantly surprised by the taste of the spreads that I tried. It was a bit tricky to the flavors down as they didn't come with labels, but based on their menu, I had to assume I enjoyed two of the following items: Tarama, Skordalia, Humus and Tzatziki.
Our brunch special included a variety of shared appetizers and a main entree item.
I had the SOUZOUKAKIA (Greek style meatballs). They came with a warm tomato based sauce. Those were quite delicious.
The calamarakia (fried calamari) was delightful, it was very crispy without being too oily. It was not heavily salted, which was a positive for me.
The ceviche was okay, not my favorite item.
For drinks, we had Bellini's, mimosas, a frozen margarita, drink, and red sangria. I had the Bellini, which tasted very refreshing on summer day.
I ended up ordering the chocolate chip pancakes and sausage to go home with the next day for breakfast. And it still tasted good a day later.
The ambiance was overall pretty chill; we were the largest group there so it was really our group creating the atmosphere for the place.
The staff graciously let us stay behind and willingly took our group photo before we left.
The only negative I can say is that the girls who sat next to me had to return several of their glasses as they had stains. One glass in particular had the previous imprint of lipstick on it. The staff was pretty quick about getting them new glasses, so that was good.
Overall, pretty solid experience, this was a good first time for me at a Greek restaurant. I would come back to try their dinner menu.