m.henry

"Hailed as one of Chicago's top breakfast and brunch spots, M. Henry puts the focus on quality ingredients. The creative menu offers Jorge’s black bean cakes and huevos borrachos (“drunken eggs”), lemon-raspberry brioche French toast, and Fannie’s killer fried egg sandwich. There are also lots of vegan and vegetarian options. Plan ahead and order online." - Sam Nelson

"M.henry is known throughout the neighborhood as one of the top spots for weekday breakfast and weekend brunch. Diners can devour a “Fannie’s killer fried egg sandwich,” which arrives with eggs, bacon, sliced plum tomatoes, gorgonzola cheese, and fresh thyme, or sink their teeth into vegan tofu scrambles, fluffy pancakes, and more." - Eater Staff

"M. Henry is a very popular brunch spot in Andersonville with a little back patio that you might not notice. But M. Henry is also open during the week, when you can order things like bacon-wrapped baked eggs, cinnamon roll french toast, or crab cake benedict. You can then relax knowing that the hidden patio means there’s a good chance your boss won’t see you eating pancakes instead of having your eyes dilated." - adrian kane, john ringor

"There’s something rebellious about a BYOB breakfast—maybe it’s the way the cashier at the grocery store looks at you when you’re buying champagne at 9am. Thankfully there’s a Jewel near M. Henry in Andersonville. This neighborhood breakfast spot has everything from bacon-wrapped baked eggs to fluffy pancakes covered in blueberries and granola. It’s usually crowded on the weekends, so expect a wait." - josh barnett, adrian kane, john ringor

"An Andersonville favorite. This cozy neighborhood spot has everything from black bean cakes with chorizo to cloudlike fluffy blackberry bliss cakes. Open for breakfast every day but Monday, M. Henry is always a strong early-morning decision." - sam faye, adrian kane, john ringor, veda kilaru