Japanese fare & generous, Louisiana-accented sushi rolls in a cozy space, plus a drive-thru.
"A fixture on Carrollton since 1999, Mikimoto has a comprehensive menu with a few dishes that depart from the norm. Oysters come fried in a tempura batter; mussels in a spicy mayo sauce; and and baked scallops are served on the shell on a bed of enoki mushrooms. Along with a range of teriyaki, the restaurant also offers shredded beef stir-fried with veggies and fried shrimp with ginger sauce." - Beth D'Addono
"A Carrollton Avenue standby for decades, Mikimoto is a lowkey local go-to for takeout sushi. Favorite rolls include the maki, Utah, paradise, and dragon rolls, but the special rolls menu in general is one of the most extensive, varied, and creative in town. It’s also open until 10 during the week and 10:30 p.m. on weekends, a bonus." - Clair Lorell
K Bree
Amy Toepfer
Andre Nabonne
Amelia Woolard
Joselia
Darla P
Jovianne Mtbl
Joshua Adams
Jen B.
Patricia R.
Reia B.
Kelsey P.
Mary Ann E.
A W.
Elizabeth B.
Mike S.
Edward H.
Minh L.
Maegan B.
Kenny N.
Donneia D.
Cindy H.
Thomas K.
Angelica G.
Alexandra E.
Jono B.
William L.
Spencer L.
Ashley D.
Talisa D.
Robin L.
Christina S.
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Clarence D.
Ashley C.
Jey R.
Yolanda M.
Imran S.
Angelle N.
Zabrina R.
Chelle L.
David W.
Daniel R.
Crazy B.
Stephen G.
Marcia W.
Tamer A.
Shawn M.
Jay T.
Nina N.
Court T.
Lynn L.
Steven B.
Dominik D.
Uriia H.
Sabrina L.
Desi S.
Valerie B.