Straightforward Indian halal restaurant serving a traditional menu featuring karahi dishes.
"A top tip for North Indian/Pakistani food, loveable for its no-frills café style, iffy lavs and occasionally erratic service. Of the veg "warmers" (Mirch's name for starters), the massive, crispy nest-like onion bhajis are essential; deep-fried chilli bhajis are super spicy. Seekh kebabs and jeera chicken wings are good choices from the meat warmers. Particular karahi highlights are ginger chicken or karahi methi gosht. Home-style deigi dishes involve meat cooked on the bone, and there are weekend specials, too, including stewed lamb trotters. Bring your own booze." - Russell Burke, Sophie Dening
Dia Firdaus
Fariah N
Asli Topcan
Limitless (Reviewer)
Ciara Hunter
Mo Tabrez
Deepali Gupta
Chaudhry Zain