MISO KO
Sushi restaurant · Atlanta ·
Fresh sushi, sashimi, nigiri, specialty rolls, and ramen
Fresh sushi, sashimi, nigiri, specialty rolls, and ramen
"Launched by chef Guy Wong in 2018 at Ponce City Market, this spot added to the diversity of the market’s offerings until it was shuttered along with several other stalls. Its closure came as part of a broader shake-up at the food hall, amid speculation about high rents and other operating challenges, ending its relatively short but notable tenure there." - Henna Bakshi
"I noted that chef Guy Wong’s Miso Ko has already closed after receiving notice from Jamestown Properties." - Beth McKibben
"Wong followed up at the market’s food hall with sushi counter Miso Ko last year." - Beth McKibben
"I note he also operates the sushi kiosk Miso Ko at Ponce City Market." - Beth McKibben
"When Miso Izakaya closed, we had to completely reevaluate our sushi options in the area. Thankfully we didn’t have to shift too much, because the same team is back with a new new spot in Ponce City Market. Miso Ko works great for lunch, with a walk-up sushi bar and a grab-and-go option, in case you need to take your freshly made rolls back to the office for a conference call. It works just as well for dinner, although take out might be the better option since there are only a few seats." - Sarah Bailey
