Byron T.
Yelp
Nestled in an unassuming Annandale plaza, Miu Kee is a hidden gem for all who seek the magic of genuine Cantonese cuisine. Stepping into this restaurant is like stepping into a portal to Hong Kong, the air alive with the fragrant sizzle of stir-fries and the comforting murmur of Cantonese chatter. My recent visit was an absolute delight, earning Miu Kee a well-deserved 5-star rating.
The extensive menu is a testament to the restaurant's dedication to culinary authenticity. From familiar favorites to lesser-known specialties, Miu Kee caters to both adventurous and traditional palates. I opted for the classic two-item BBQ plate, featuring the iconic duo of char siu (BBQ pork) and siu yuk (crispy roast pork). While the char siu veered slightly towards the dry side, the siu yuk was pure perfection - shatteringly crisp skin yielding to juicy, flavorful meat. The price might seem a bit steep at first glance, but considering the quality and authenticity, it's a cost I'm more than willing to bear.
The stir-fried garlic pea sprouts were a revelation. Cooked to a perfect crispness, they boasted an abundance of fresh garlic and a symphony of vibrant vegetables. The savory broth they swam in was like a warm hug for the palate, a testament to the chefs' mastery of simple yet soul-satisfying flavors.
But the pièce de résistance, the dish that transported me back to my childhood, was the crispy pan-fried chow mein with chicken and bean sprouts in gravy. Each bite was a nostalgic explosion - the soft noodles absorbing the rich gravy, the tender chicken adding a savory counterpoint, and the bean sprouts offering a delightful textural contrast. It was a dish that transcended taste and became a memory, a culinary comfort blanket on a plate.
The service at Miu Kee was just as impeccable as the food. The staff, friendly and attentive, added to the welcoming atmosphere, ensuring a seamless and enjoyable dining experience.
Miu Kee is not just a restaurant; it's a window into a vibrant culinary culture. The dedication to authenticity, the quality of ingredients, and the masterful execution of traditional Cantonese dishes combine to create an experience that is both delicious and deeply satisfying. So, if you're looking for a taste of Hong Kong in the heart of Northern Virginia, make your way to Miu Kee. You won't be disappointed. My 5-star rating speaks for itself, and I urge you to discover your own Cantonese culinary haven at Miu Kee.