Israeli street food with flavorful, messy pitas and famous cauliflower
"This Mediterranean pita spot in Grand Central Market serves flavorful, mildly chaotic sandwiches stuffed with grilled meats, vegetables, and drippy sauces. The cheeseburger one comes with a crackly, cheese-crusted patty, the ribeye pita is packed with thinly-sliced steak and spicy peppers, and the vegetarian dishes—like the falafel pita and the roasted cauliflower—are just as satisfying. You might leave with tahini on your sleeve, but the buzzy counter and its front-row pita action make Miznon one of the most fun lunches and best sandwich shops in DTLA." - brant cox, sylvio martins, cathy park
"Elbowing your way through tourists and office workers at Grand Central Market isn’t easy, but lunch at Miznon makes braving the sea of humans worth it. This Mediterranean pita shop serves flavorful, mildly chaotic sandwiches stuffed with grilled meats, vegetables, and drippy sauces. The cheeseburger one comes with a crackly, cheese-crusted patty, the ribeye pita is packed with thinly-sliced steak and spicy peppers, and the vegetarian dishes—like the falafel pita and the roasted cauliflower—are just as satisfying. You might leave with tahini on your sleeve, but the buzzy counter and its front-row pita action make Miznon one of the most fun lunches in DTLA." - brant cox, sylvio martins, cathy park
"Elbowing your way through tourists and office workers at Grand Central Market isn’t easy, but lunch at Miznon is worth it. This Mediterranean pita shop has mildly chaotic sandwiches stuffed with grilled meats, vegetables, and drippy sauces. The cheeseburger one comes with a crackly, cheese-crusted patty, the ribeye pita is packed with thinly-sliced steak and has just enough heat from spicy peppers, and the vegetarian dishes—like the falafel pita and the roasted cauliflower that’s so soft it pulls apart like bread—are just as satisfying. You might leave with tahini on your sleeve, but the buzzy counter and its front-row pita action make Miznon one of the most fun lunches in the neighborhood." - brant cox, sylvio martins, cathy park
"Elbowing your way through tourists and office workers at Grand Central Market isn’t easy, but lunch at Miznon makes braving the sea of humans worth it. This Mediterranean pita shop has landed in LA with flavorful, mildly chaotic sandwiches stuffed with grilled meats, vegetables, and drippy sauces. The cheeseburger one comes with a crackly, cheese-crusted patty, the ribeye pita is packed with thinly-sliced steak and has just enough heat from spicy peppers, and the vegetarian dishes—like the falafel pita and the roasted cauliflower that’s so soft it pulls apart like bread—are just as satisfying. You might leave with tahini on your sleeve, but the buzzy counter and its front-row pita action make Miznon one of the most fun lunches in DTLA." - brant cox, sylvio martins, cathy park, garrett snyder, cathy park, cathy park, cathy park, brant cox, sylvio martins, cathy park, brant cox, brant cox, sylvio martins, cathy park, brant cox, sylvio martins, brant cox, cathy park, brant cox, brant cox, sylvio martins, garrett snyder, sylvio martins, cathy park
"A pita-sandwich concept from chef Eyal Shani that recently opened in Grand Central Market, exemplifying the influx of out-of-town culinary talent and casual concepts into Los Angeles." - Mona Holmes