Jason K.
Yelp
My wife and I were on our weekly "Try a new restaurant" in the Twin Cities lunch. We scoped out Momo Dosa before hand I even even knew what I was going to order when I got there.
I ordered a keema dosa with ground meat, red onion, parsley, zucchini, mozzarella parmesan cheese, basil, fennel seeds, a mutton momo with ground goat meat, cabbage, onion, spring onion, ginger, spices and my wife go sambar soup with split peas, carrots, gourd, moringa, red chilies, potato, shallots, pumpkin, tomatoes, curry leaf, tamarind. She got a side of piro hot chutney tomatoes, garlic, local habanero chili.
It was about a 10 minute wait and then we got our text that it was ready.
There were 6 momos and they were pretty good. I dipped them in the piro chutney, which gave it a fantastic kick. 8/10
The dosa was amazing. The crepe was large and thin and crispy and held a ton of perfecgtly spiced meat. Really great. 10/10
My wife gave me some of her soup and it was full of spices and I could see why she loved this vegetable soup on her trips to India. 10/10