Mom-&-pop spot making homestyle soul food like mac 'n' cheese, BBQ & ribs in a bare-bones setting.
"This decades-old New Orleans-leaning Valley restaurant turns out reliable fried chicken by the piece. Diners can also sort through Bayou staples like gumbo and jambalaya to find fried chicken po’ boys and more." - Rebecca Roland, Eater Staff
"This decades-old New Orleans-leaning Valley restaurant turns out reliable fried chicken by the piece. Diners can also sort through Bayou staples like gumbo and jambalaya to find fried chicken po’ boys and more." - Eater Staff
The One MVP
Pretty Balenciaga
Demetre Phipps
A K
Nathan Kramber
Robert Harrell
London Scott
Meri Meri
Ivy S.
Judy G.
Terrell L.
Mike C.
Kiki A.
Francis V.
John L.
Anton F.
Keith J.
Akeem B.
Tabitha T.
Shantelle S.
Ian D.
Terrell W.
Keith M.
Sequoia C.
Sammy B.
Clyde W.
Amber W.
S C.
Monique C.
John F.
Yvonne M.
Tia B.
Hila S.
Naetyiona W.
D M.
Allen Family Childcare I.
Jennifer S.
Steve S.
Marisol M.
Candice B.
Carmen P.
Melvin H.
Vanessa P.
Chanel C.
Allison A.
Lisa Y.
Clarissa H.
Jon D.
Mary B.
Daniela P.
Destiny O.
Tina M.
Danny M.
Laquitha T.
G H.
Tagan L.
Louis D.
Phil M.