Award-winning 3-Michelin-star restaurant with produce-driven menus
Moor Hall, Prescot Rd, Aughton, Ormskirk L39 6RT, United Kingdom Get directions
"Recognised within the MICHELIN Green Star Community in 2022 and also holding Two MICHELIN Stars." - The MICHELIN Guide UK Editorial Team
"Housed in a 16th‑century manor and surrounded by peaceful gardens and a private lake, Moor Hall in Aughton is a contemporary country hideaway whose sleek, understated interiors contrast with its heritage setting; with 14 rooms and a Three‑Star restaurant, it feels exclusive." - The MICHELIN Guide
"The latest Three-Star restaurant in the MICHELIN Guide, led by Chef Mark Birchall, known for its exceptional cuisine using ingredients from the kitchen garden." - The MICHELIN Guide UK Editorial Team
"Charming grounds lead up to this beautifully restored 16C country house, where you’ll be warmly welcomed by one of the slickest teams around. The Scandic-style restaurant is a truly striking space, with its blond wood tables, floor-to-ceiling windows and tempting cheese room. Your meal commences with an array of snacks, the last served in the kitchen where you can chat with Head Chef Mark Birchall. His refined, highly original dishes feature some terrific English produce. Luxury woodland lodges are among the accommodation on offer." - Michelin Inspector
"Produce grown in their 5 acre garden leads the menu at this ultra-modern glass-fronted restaurant, with ingredients at their peak skilfully used to create modern dishes with a light touch. Like the original 16C house and the rest of its charming grounds, the walled kitchen garden is a thing of beauty. Head gardener Catherine keeps in contact with chef Mark Birchall to discuss what’s growing and what’s ready for harvesting; she also runs tours for the general public." - The MICHELIN Guide UK Editorial Team