Spicy Tonkotsu, Yuzu Shoyu, Miso, and appetizers.























"This LES spot has Japanese bottled cocktails and lots of sake available for delivery and takeout right now. Check out their full selection and place your order online." - nikko duren
"This handsome but compact ramen-ya founded by two friends from Japan is known for its sprawling menu with lots of optional add-ins. Every bowl is an adventure, including the spicy miso ramen, which features a miso broth made from chicken and bonito, with ground pork and sliced pork belly thrown in." - Robert Sietsema

"An East Village ramen spot recognized for its spicy stamina ramen, a hearty, fiery noodle soup." - AFAR Editors
"A Lower East Side ramen shop from chefs Takatoshi Nagara and Takayuki Watanabe specializing in tonkotsu ramen." - Carla Vianna
"From chefs Takatoshi Nagara and Takayuki Watanabe comes a Lower East Side–born tonkotsu ramen shop, where favorites like the miso ramen with chicken and fish broth will be on offer." - Carla Vianna