Mr. Taka Ramen
Ramen restaurant · Lower East Side ·
Tiny contemporary ramen shop serving yuzu shoyu & spicy miso
Tiny contemporary ramen shop serving yuzu shoyu & spicy miso
"This LES spot has Japanese bottled cocktails and lots of sake available for delivery and takeout right now. Check out their full selection and place your order online." - nikko duren
"This handsome but compact ramen-ya founded by two friends from Japan is known for its sprawling menu with lots of optional add-ins. Every bowl is an adventure, including the spicy miso ramen, which features a miso broth made from chicken and bonito, with ground pork and sliced pork belly thrown in." - Robert Sietsema
"An East Village ramen spot recognized for its spicy stamina ramen, a hearty, fiery noodle soup." - AFAR Editors
"A Lower East Side ramen shop from chefs Takatoshi Nagara and Takayuki Watanabe specializing in tonkotsu ramen." - Carla Vianna
"From chefs Takatoshi Nagara and Takayuki Watanabe comes a Lower East Side–born tonkotsu ramen shop, where favorites like the miso ramen with chicken and fish broth will be on offer." - Carla Vianna