Step into Cantillon Brewery, a historic gem from 1900, where passionate tours and tastings celebrate the art of organic lambic brewing in classic Brussels style.
"The Van Roy family of Cantillon is among the most renowned brewers in Brussels. Beer has been brewed in this corner of Anderlecht since 1900, and today it remains one of the few artisanal lambic breweries in the Belgian capital. Cantillon's lambic, gueuze and kriek are famous worldwide, with many fans in places as far away as the United States. You can visit the brewery and its Gueuze Museum several days a week. Be sure to check the website, as the Van Roy family regularly organizes special events." - The MICHELIN Guide
"An Old-School Brewery in Brussels No trip to Belgium is complete without experiencing the Belgian beer culture. The best place in Brussels to take a look at beer history is the Cantillon Brewery. Even as a non beer drinker, it’s a fascinating place to visit. One of the things that makes Cantillon so special, is that it has hardly changed since it opened its doors in 1900, (including the dust and cobweds!) The second unique aspect of Cantillon, is the spontaneous fermentation of its tart Lambic beers. Beer really is in the air around Brussels! Cantillon beers are 100% organic and come in a variety of styles and flavours, from traditional Lambic and Faro beer to the tart cherry beer, Kriek. Tours take place every day in multiple languages and, if you’re lucky, your visit could coincide with brewing or bottling days."
"Jean Van Roy of Cantillon is considered “the unofficial high priest of the lambic world” and the Brussels brewery is the place to go for the real deal. There are tours, too." - Tim Chester
TJ & Maria
Michael Brown
Kaspars Maskējies
Matthew Garcia
Narelle Lemon
Indy Villagarcia
Katie
H L
Daniel C.
