"When you overestimate the security line and are through the body scanners in less than 10 minutes, use your precious extra time to have a real sit-down meal at Mustards Bar & Grill. Originally from Yountville, the American restaurant’s airport menu includes quick hitters like burgers, fish and chips, and salads (though sadly, they don’t serve the iconic pork chop in Terminal G). They also do wine, cocktails, and beer." - julia chen 1, lani conway, ricky rodriguez
"A Napa Valley favorite serving global dishes, with highlights such as Sonoma lamb burgers and fish and chips, bringing wine-country flavors into the terminal dining mix." - Dianne de Guzman
"A grab-and-go and sit-down concept offering elevated American pub fare like grilled cheese sandwiches and fish and chips, catering to both hurried and lingering travelers." - Rachel Chang
"When you overestimate the security line and are through the body scanners in less than 10 minutes, use your precious extra time to have a real sit-down meal at Mustards Bar & Grill. Originally from Napa, the American restaurant’s airport menu includes quick hitters like burgers, fish and chips, and salads (though sadly, they don’t serve the iconic pork chop in Terminal G). They also do wine, cocktails, and beer." - Julia Chen
"This is a Napa Valley favorite for global dishes like Sonoma lamb burgers and fish and chips." - Eater Staff