Mykonos Greek Grill

"Mykonos Grill makes some of the best Greek food in the city. The falafel is crispy and well-seasoned, the chicken lemon rice soup is like drinking a blanket (we promise that’s a good thing), and you get a lot of bang for your buck if you order an overstuffed gyro. There are a bunch of tables where you can sit and eat, or you can grab some takeout mezze for your own personal pita picnic. It’s a thing." - aimee rizzo

"Don’t let the simple exterior fool you: Mykonos Greek Grill serves some seriously good food. This family-run spot is a favorite among locals for good reason: it hits the trifecta of quality, price, and service. Expect heaping portions of whatever you order — most plates are enough for two (the dip sampler is practically party-sized). The vegetable dishes here are just as strong as the meat ones, making this a vegetarian-friendly option. Grilled Anaheim peppers and kolokythia tiganites — fried slices of zucchini — are hard to put down. Don’t sleep on the lamb souvlaki or moussaka, either. Currently, Mykonos Greek Grill is take-out only." - Sarah Engstrand

"Mykonos Grill makes some of the best Greek food in the city. The falafel is crispy and well-seasoned, the chicken lemon rice soup is like drinking a blanket (we promise that’s a good thing), and you get a lot of bang for your buck if you order an overstuffed gyro. There are a bunch of tables where you can sit and eat, or you can grab some mezzes to-go for your own personal pita picnic. It’s a thing. photo credit: Erin Lodi" - Aimee Rizzo