Hip small-chain establishment for gourmet Mexican dishes & cocktails served in a bright space.
"Nada’s traditional queso is a four-cheese blend — but can be kicked up a notch with spicy “kreeper” habanero salsa, chorizo, and spicy escabeche. Bonus points for being the only “queso presentation” in Nashville — the server pours the melted smoky gouda atop the habanero salsa table-side." - Delia Jo Ramsey
akash rawat
Sasha
Sarah James
Sherri Crandall
Natalie Leon
Aushiana
Oceanthebartender
Jeff Pierce
Tim C.
Jason C.
Deya M.
Onvara A.
Veronica C.
Sarah K.
Courtney D.
Amelia R.
Nicolette T.
Emma H.
Joseph T.
Amy P.
Teresa F.
Rebecca H.
Priscilla L.
Andrea R.
Erfan Z.
Diane J.
Alexander D.
Josh B.
Vince H.
Aushiana R.
Anna G.
Jade P.
Carolina S.
Tobi O.
Journey M.
Jeremy G.
Delilah W.
Carly G.
Victoria W.
Sandee C.
Emily B.
David B.
Sally H.
Mae D.
Ornella S.
Chuck F.
Brittany H.
Sierra C.
Anna J.
Emilee J.
Abby M.
Natalie M.
Natalie L.
Sarah C.
Kiley K.
Christa R.
Quin B.
Katherine M.