Nada

Mexican restaurant · Music Row

1

@eater

"Nada’s traditional queso is a four-cheese blend — but can be kicked up a notch with spicy “kreeper” habanero salsa, chorizo, and spicy escabeche. Bonus points for being the only “queso presentation” in Nashville — the server pours the melted smoky gouda atop the habanero salsa table-side." - Delia Jo Ramsey

Where to Eat Queso in Nashville - Eater Nashville

202 21st Ave S, Nashville, TN 37203 Get directions

eatdrinknada.com

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