Simple storefront with a sushi bar & table seating serving raw fish & a small menu of cooked dishes.
"Nara, with locations on Haight Street and Polk Street, represents a whole other side of the octopus game. The Japanese restaurant’s Haight location offers four panko-fried tako balls for $13. The octopus cooks sous-vide for six hours and is then combined in a ball with truffle mashed potato, diced onions, mushrooms, and jalapeno before being deep-fried. The crunchy, fried snack gets a sprinkling of bonito flakes on top. (The Polk Street outpost offers a similar dish for just $8.)" - Paolo Bicchieri
"Order the uni nigiri. Besides that, the dragon ball (avocado wrapped around crab and tuna) and the spicy lambada rolls are excellent. And no one has ever complained about $1 nigiri pieces at happy hour (until 6). This spot is 100% worth your time." - Taylor Abrams, Will Kamensky
"Order the uni nigiri. Besides that, the dragon ball (avocado wrapped around crab and tuna) and the spicy lambada rolls are excellent. And no one has ever complained about $1 nigiri pieces at happy hour (until 6). This spot is 100% worth your time." - Taylor Abrams
Popobee Nguyen
J S
Ryan Fernandez
Sachin Patel
Patrick Cavins
John Pobursky
Yiwei Ling
Daniel G