Nasime Japanese Restaurant

"Impressing a date or out-of-town guests is easy at Nasmine, an intimate Old Town spot that sticks to what it does best: a seven-course tasting menu. The menu changes daily, so if it’s in your budget to keep coming back, you likely won’t try the same thing twice. A few past favorites include juicy wagyu short rib, a summery octopus and taro salad, and a hearty duck and matsutake mushroom udon soup. The small space lends itself to intimate conversation, so consider this your go-to for a special occasion or anniversary." - madeline weinfield

"Impressing a date or out-of-town guests is easy at Nasmine, an intimate Old Town spot that sticks to what it does best: a seven-course tasting menu. The menu changes daily, so if it’s in your budget to keep coming back, you likely won’t try the same thing twice. A few past favorites include juicy wagyu short rib, a summery octopus and taro salad, and a hearty duck and matsutake mushroom udon soup. The small space lends itself to intimate conversation, so consider this your go-to for a special occasion or anniversary." - Madeline Weinfield

"A destination-worthy tasting menu restaurant, Nasime’s six-course lineup ($95) changes with the seasons and typically includes a must-try traditional soup." - Tierney Plumb

"Customers who step behind the curtain shielding the tiny dining room and chef’s counter will feel like they’re eating in Japan. A destination-worthy tasting menu restaurant, Nasime serves a six-course lineup ($95) that changes with the seasons. It usually features some sort of traditional soup, a grilled dish, and some of the freshest and most interesting sashimi in town. Reservations recommended." - Missy Frederick, Eater Staff

"A quaint restaurant with exquisite cooking and an affordable tasting menu featuring six courses." - Missy Frederick