This vibrant Lebanese joint serves up massive portions of fresh pita, creamy hummus, and delightful desserts in a spacious, family-friendly ambiance.
"The Gresham outpost of the popular family-run Lebanese restaurant serves the same freshly baked pita, creamy hummus, pizzas, and meze the original is known for. Right on the quintessential small-town main drag, Nicholas, with its gold and scarlet color scheme, is suburban-style spacious with generous room between the solid wood tables and wrought-iron chairs. It’s worth saving room for dessert, with options like chocolate-peanut butter baklava." - Krista Garcia, Janey Wong
"Since opening shop on SE Grand in 1987, the beloved family-owned and operated restaurant has become a staple for Lebanese cuisine, and has since opened two more locations, one in Northeast Portland and the other in Gresham. The creamy hummus dip has a great balance of tahini, garlic, lemon, and cumin, and makes for a nice pairing with the freshly baked, fluffy pita. The roasted red pepper walnut hummus — a blend of chickpeas, tahini, red pepper, Aleppo pepper, pomegranate molasses, and walnuts — offers a sweet and savory alternative to the traditional dip. Call or order online for takeout or delivery daily, but check each location for specific hours." - Lauren Carlos, Michelle DeVona
Scott Aliment
Princess Joy G.
WeatherBitten Sapphire
Beccah Scheffer
Nick Coats
Terry L
Robin Wang
Dawn Dunsmore