NIV

Excellent place for drinks. Very good cocktails and great atmosphere. Would recommend for a date or night out with friends. They also got a couple of good non-alcoholic options.

More of an appetizer and wine/cocktail bar than a sit down restaurant. We had a good time and the food was pretty good. On the pricey side. We had a reservation at 8pm, (we were late by 15 mins) on a Friday, we were served drinks immediately and seated around 45 mins later. Once we ordered the food came out quickly. The portions are SMALL. The baba ghanoush had a creamy texture and a buttery smoky flavor, we’d recommend. Zucchini was a bit oily, but it made up for it in crunch and dipping sauce. The Sashimi was tasty and they add an oil as they serve it. And the lamb was solid, again small serving. It felt like a bar inside, it was crowded and loud. Which is not a dealbreaker for us. The long wait was tough, but if you go with the expectation of waiting you’ll have a good time.

Expectation is the mother of disappointment. With custom made plates and nice design, the place has a casual fine dining vibe and aspiration. However, our experience was rather underwhelming. The reason is mostly the service - we did not get introduction to the menu. Also, while this is a natural wine bar, wines were not presented at all (neither at the point of selection, nor pouring). All the time our waiter seemed to be not enjoying her work, which to large extent ruined our experience. As for the food, we got baba ganoush (okish), fried zucchini (too oily), truffle tagliatelle (while I do not use to go for truffle because it is too intensive for my taste, here I could barely feel it), and duck broth (good). We did not speak Spanish, but the table next to us did, and the level of attention/communication from the staff did not differ. All in all, it was OK. But not great (especially given the price)

Cute wine bar with a decent F&B selection. We only tried 3 starters, of which my favorite was the babaganoush. The duck rillette and beef carpaccio were different from what I’ve expected. They were able to make the dishes gluten free by skipping the bread (it would have been even better if there were corn tortillas in lieu of the bread). The servers were knowledgeable about the drinks 🥂 Can’t say that I love the food based on the little that I’ve had, but I’m curious to try their mains next time round!

Lovely little bar with excellent starters and kind service. The chef greeted us personally and explained the preparation of his food. This is a great place to begin an evening.

Wow - maybe worst restaurant experience of all time? We made an 8:30p reservation for 6 of us on New Year's Eve on Open Table and long story short, weren't seated until 10:30pm and 2 of the 'chairs' were wooden boxes. I have never experienced such bad customer service; the host just kept promising us that certain tables were paying and we could sit there and then we'd see the table receive a new bottle of wine and food, clearly not leaving. We were offered to sit on a bench outside (no heat and freezing) with no table in front of us. We asked for water after about an hour of waiting in the parking lot and it never came. No sense of urgency or remorse. Why offer reservations if they mean nothing? The place can maybe hold 20 people total, they are severely understaffed. Also the "DJ"'s bass was so bad it rattled the table and we couldn't hear any conversation. This also meant the table next to us were yelling at each other to try and talk. Overall, this was an awful experience.

Wonderful spot with great food and amazing ambience. 4 stars versus 5 as the price-point is very high: cocktails are served in coupe glass and food portions are insanely small. I wouldn’t recommend going on an empty stomach unless you are looking to spend well over $1,000.

Purports to be a wine bar, but really is just a bar with a little bit more wine than some. Another review said they have a lot of interesting wines to choose from - in reality the selection is very basic. Needs a charcuterie board; needs a cheese board; needs anything with chocolate to pair with red wine; actually has none of the above. Staff were kind and attentive. Good bar, good atmosphere, just not really a wine bar.