No Signboard Seafood At Geylang
Seafood restaurant · Aljunied ·
Renowned for white pepper crab, also serves chili crab
Renowned for white pepper crab, also serves chili crab
"I ate somewhere called No Signboard Seafood, where you picked your protein while it was alive. I can still taste the stingingly spicy salt-and-pepper crab."
"Started in the 1970s, No Signboard Seafood is renowned for its white pepper crab and also serves other seafood dishes like chilli crab and Hokkien-style steamed fish. It has grown into a publicly listed company with multiple outlets." - Kenneth Goh
"He recalls fondly: “I had my first chilli crab with Rishi Naleendra (of Cheek By Jowl) at No Signboard Seafood when he first came to Singapore too and I also enjoy eating the dish with my wife, who is a Singaporean.”" - Kenneth Goh
"If you want to get some locals riled up, ask them where you can find the best chili crab on the island (without a doubt it’s No Signboard Seafood in Geylang)."
"En route to Araminta’s snazzy bachelorette party on Samsara Island, a gaggle of 20 socialites engage in raucous conversation. One of the snippets that Rachel overhears is “Nonsense lah! No Signboard Seafood still has the best chilli crab…" - Kenneth Goh
