NOLA Restaurant

Went for brunch with my spouse and my two female cousins and had a great experience all around 🌊 We arrived earlier than planned and had a reservation at 9:15 a.m., which worked out perfectly. We were greeted right away and seated immediately. Our server Joselyn (I believe that was her name) was warm, welcoming, and very knowledgeable — service flowed smoothly the entire visit 🙌 We started with the boudin balls and Cajun meat pies and wow… both were outstanding. Crispy on the outside, steamy and flavorful on the inside, and perfectly seasoned through and through. The remoulade added a great extra layer, but honestly they didn’t even need it 🔥 One cousin arrived late, but we ordered her the classic beignets ahead of time — she crushed the entire plate by herself 😅 Definitely ordering my own next visit. For entrees: • Green Eggs & Ham (Cajun-style open-faced Benedict) — well made and flavorful, just not what my cousin was craving that morning. • Crawfish Étouffée — silky, aromatic, and deeply flavorful with a rich roux and sweet crawfish. Even impressed my picky spouse 👏 • Red Beans & Rice — rustic, comforting, and packed with flavor. Smoky andouille, deep savory gravy, and perfectly satisfying. • Catfish Po’Boy — easily one of the best I’ve had in San Antonio. Perfectly fried catfish, Cajun mayo, fresh veggies, and a classic po’boy roll. Absolute must-try 🐟🔥 Drinks were solid too 🍺 The Devil’s IPA stacked up very well next to my all-time favorite Jellyfish IPA — citrus-forward, tropical, smooth, and dangerously drinkable. Hot chocolate, latte, and chai latte were all excellent as well ☕️ Atmosphere was great 🎶 Loved the music playlist — refreshing and different from the usual brunch spots. Restrooms were super clean and quiet, which I always appreciate. Overall: great food, great service, great vibes. We had an awesome time and will definitely be back to try more of the menu 🌊

Very popular brunch restaurant that was recommended to me. After visiting, I can confirm this is a great place for having a brunch any day of the week. The cuisine is based of Louisiana Creole/Gulf Coast food style, and I can confirm they are authentically delicious. They also serve delicious cocktails to pair up with the authentic cuisine. Service was fast, professional, and friendly. This is the perfect place to take the family/groups in the Northeast San Antonio downtown area. It’s close to the Pearl area, a famous district known for its shopping and restaurants. Despite that, this restaurant can compete with the famous spots on the Pearl.

Whyyyyyy had I not been here before??? 😭 Everything was great... Even the wait for a table! Great vibe, great service, and incredible food. I started with a hot vanilla latte with oat milk. While I sipped on that I waited for my order of boudin balls and let me tell you, I've had balls but these balls were sooooo delicious! 😋 Next, I couldn't decide between the shrimp and grits, shrimp Creole, or catfish poor boy, so I ordered the blue Crab omelette and 🤌🤌🤌 I savored every bite! After a little breather I ordered beignets (1 plain, 1 lemon) and omg they were perfecto!

We checked this place out for breakfast before heading home to Houston and very glad we did. We reserved a table earlier in the morning, but the wait was still short even if you just walked in. We ordered the classic beignets which were perfectly light & fluffy, the cafe au lait which was an excellent cup, along with the bananas foster pancakes, and the NOLA brunch plate. My husband loved the pancakes (which were a tad sweet for me personally, but were excellent nonetheless). The grits on my brunch plate were fantastic. Can’t wait to come back and try the crab omelette and a few other items. Service was great, too. We will definitely be back.

After Dark at NOLA/NOLA at Night was all we imagined and then some! Bringing back the nostalgia of one of our old faves, The Cookhouse, Peter brought it all back to life in just this 1 meal! Stephen and Jenna, were ABSOLUTELY AMAZING!!! Thank you both for the outstanding love, hospitality, and service! No words can describe how great our experience was last night! We enjoyed a little bit of everything !! For starters, we ordered the boudin balls and blue crab purses! The remoulade was perfectly savory! Oh and we also tried their chargrilled oysters and holy cow, I’m not even an oyster fan but after trying 1, I had to eat another!! They were so freakn good! Our entrees were the Wagyu steak and I had the chicken & beignets tasting even better than Cafe du Monde, which I just returned from last week! Although we were stuffed, we just had to taste the Bread Pudding and O-M-G absolutely scrumptious! Lastly, don’t even get me started on the drinks! We each ordered 3 different ones and they were some of the best tasting EVER! It was all 🔥 MUST COME!!!

My wife, daughter, and I decided to celebrate Fat Tuesday at NOLA Brunch, and I’m so glad we did. With my deep Creole roots and rich Louisiana history, I have high expectations when it comes to New Orleans cuisine — and NOLA absolutely delivered. From the moment we walked in, the atmosphere felt authentic, vibrant, and welcoming. The energy was exactly what you want on Fat Tuesday. Our server was exceptional — attentive, friendly, and knowledgeable about the menu. The service truly elevated the entire experience. Now let’s talk about the food — outstanding. Every dish was packed with flavor and true New Orleans character. You can tell they take pride in their recipes. And their Happy Hour is a major plus. We arrived right after work and caught it at the perfect time. By the time we were leaving, the line was out the door — and rightfully so. That tells you everything you need to know. If you’re craving authentic New Orleans flavors, NOLA Brunch is the place to be. Highly recommended. We will definitely be back soon. Thanks, NOLA!

Best beignets in town! We have wanted to try NOLA for a while now & we finally got a chance recently. We decided to have some omelettes & then enjoy some beignets. We decided on the Blue Crab Omelette & the Boudin Omelette. Both were delicious in their own way, but the side of Brabant Potatoes were the star on the plate. The blue crab omelette was fluffy, light & airy. Our waiter suggested a side of avocado went well with it so I added it, he was right. The Boudin omelette was delicious because it had the perfect punch of spice in it, not too much. What really hit the spot were the beignets. They came out to use fresh & hot. We knew they had been freshly made because they were just perfect pillowy pastries that just melted in our mouths. We chose an order of Mixed which included 1 classic, 1 lemon, 1 chocolate & the seasonal which was the Reese’s Pieces peanut butter. All of them were just delicious! 😋 Our waiter was great too. He was there when we needed him & out of our way while we enjoyed our meal. We will definitely stop in for more beignets, those were the highlight of our meal.

Went on a recommendation with friends who've been a few times already. Great location on Broadway not far from Pearl, SAMA or downtown, small private parking lot is also helpful. Welcoming ambience with plenty of inside and outside seating for small and larger groups, enjoyed the lovely wall art, open concept windows and lots of natural lighting. Even the bathroom colors and decor are modern with a nice esthetic. The menu offers mostly traditional Louisiana or southern foods ( praline, boudin, beignets, crab, shrimp etc ) with a few more common brunch options ( pancakes, omlettes etc.). I had the boudin and cream cheese omlette, comes with brabant potatoes (similar to crispy home fries)- it was tasty. Glad that they keep Louisiana hot sauce on the table, which I definitely used since I prefer heat on my eggs. Others at my table all liked their plates, we had a combo the traditional and southern dishes. Personally I like to eat more veggies and fruit, so I gave 4 stars on the food only b/c I haven't tried the rest of the menu yet. Service was friendly and attentive, prices fair/comparablefoe that part of town. Look forward to visiting again. Thanks NOLA B & B for a nice first time.

Went to NOLA Brunch & Beignets in San Antonio to celebrate my friend's 25th birthday, and it was such a great experience from start to finish. We arrived around 1:30 PM, and our reservation table was ready right away. Our server (tall, blonde, high ponytail, wish I remembered her name! ) was absolutely lovely!!!super friendly, attentive, and accommodating. Even with the freeze coming in later that day and temperatures dropping fast, we never felt rushed and were taken care of the entire time. The restaurant itself is beautiful, and the food was incredible. We shared several appetizers, including the beignets, boudin balls, and crab purses, everything was delicious and very filling. The beignets were a standout, of course. I also loved the black coffee, which I believe was chicory-style? rich, smooth, and perfect. Between the amazing food, excellent service, and cozy atmosphere, this spot definitely left an impression. We even ended the meal talking about planning a future girls trip to New Orleans inspired by it. Can't wait to come back!

Don't show up at 7:58a when it's 30 degrees outside. Doesn't open until 8a and can't wait inside. Frustrating. A simple "Hi, welcome to NOLA. It's cold out today, come on in and warm up. We're still getting setup, but may we get you some hot coffee while you wait?" That's on the FOH manager. Place is good, too. Just annoying experience. Hell, enough so to type it up here. It is what it is. Will check them out down the road.

Went for brunch with my spouse and two female cousins and had an excellent experience from start to finish. We arrived earlier than planned and had a reservation through OpenTable at 9:15 a.m., which worked out perfectly. We were greeted promptly by the hostess and seated immediately. Service throughout the meal was smooth and well-paced. Our server, Joselyn (if I'm remembering correctly), was warm, welcoming, knowledgeable, and attentive without hovering. We started with the boudin balls and Cajun meat pies. Both were outstanding. The boudin balls had a perfectly crisp exterior with a steamy, moist, and flavorful interior. Easily some of the best I've had. The Cajun meat pies were equally satisfying--crispy outside with a rich, savory filling. Both appetizers were well-seasoned throughout and paired nicely with the remoulade, which added an extra layer of flavor without overpowering the dishes. One cousin arrived late, but we ordered the classic beignets for her ahead of time. They disappeared quickly, which says everything. I'll definitely be ordering my own next visit. For entrees, one cousin ordered the Green Eggs & Ham, a Cajun-style open-faced Benedict on a buttermilk biscuit with Rockefeller spinach, bacon bits, and seasoned potatoes. She enjoyed it, though it wasn't what she was craving that morning--more of a preference issue than a quality issue. My spouse ordered the crawfish étouffée, served with rice and bread, plus a side of scrambled eggs. The étouffée was silky, aromatic, and deeply flavorful with a well-developed roux and sweet, briny crawfish. Even more impressive was that my spouse, who is usually picky with unfamiliar dishes, enjoyed most of it. I ordered a cup of red beans and rice and was genuinely impressed. Rustic, comforting, and deeply satisfying--earthy, savory gravy with slices of smoky, caramelized andouille throughout. It was perfect for a chilly morning and reminded me why this dish is such a classic. My main dish was the catfish po'boy, and it was easily one of the best I've had in San Antonio. Perfectly fried, cornmeal-crusted catfish with great seasoning, dressed with Cajun mayo and fresh vegetables on a classic po'boy roll. The sides--seasoned potatoes and red beans and rice--made it even better. This is a must-try. The late-arriving cousin ordered red beans and rice and a cup of gumbo to-go, both of which looked excellent and are on my list for next time. Drinks were just as solid. I had a Devil's IPA (or Devil's Path IPA), which stacked up surprisingly well next to my all-time favorite Jellyfish IPA. Bright citrus-forward notes with tropical fruit and a clean, balanced finish. Smooth, flavorful, and definitely packs a punch. Hot chocolate, latte, and chai latte were also great--well-balanced and not overly hot. Atmosphere deserves a mention as well. The music playlist stood out in a good way--refreshing and different from the usual generic brunch soundtrack. Restrooms were exceptionally clean and quiet, which is always appreciated. Overall, excellent food, attentive service, and a comfortable, well-curated atmosphere. We had a great time and will absolutely be back to explore more of the menu.

We stopped by here for a quick brunch and were seated immediately. Our server was very attentive and sweet. She checked on us and made sure our waters were filled. She also gave us time estimates for our food. We had the beignets, banana foster pancakes, cajun chilaquiles, and iced lattes. The beignets took a while to come out but the other two dishes came out pretty quick. The beignets here are very good. I wouldn't say they compare to actual NOLA beignets, but I wouldn't expect them to. The banana foster pancakes were delicious. I would come back here for those alone. The lattes were typical and did the job. The cajun chilaquiles were kind of a let down. The chips did not have enough sauce on them and the over easy egg was not runny at all. The restaurant was cute and clean. I have no complaints there. All of the food is very aesthetically appealing as well. I would come back here to try their other dishes and to get the banana foster pancakes again.

We came for brunch on a Tuesday. There is a small parking lot on the north side of the restaurant and street parking all around. We had reservations, but would have been fine without them. We had our dog and sat on the patio We started with the beignet sampler, which were all wonderful. I got the gumbo and my wife got the Nola brunch plate. Our food came out quickly and were good portions and delicious. They have a dog menu and we got the bow wow bowl. It was large enough for three meals for our 14 pound dog

After a 6.75-mile run along the Riverwalk, we decided to slide into Nola Brunch over in the River North district on Broadway near Maverick Park and honestly, what a perfect post-run reward. First impressions: this place is buzzing. A Saturday around 12:30pm and it was fully alive, but surprisingly, we were seated pretty quickly. The space feels open, bright, and modern with natural light pouring in, and the staff was laid-back in the best way...gave us time, no pressure, just good energy. Quick tip: if you've been meaning to try Nola, hit it earlier in the day. They do run out of certain dishes, and you'll want options. We started with the Boudin Balls...three perfectly spiced pork and rice beauties with a punchy remoulade. Hot, delicious, and absolutely worth ordering. I doubled down on the theme and went for the Boudin Omelet with crawfish hollandaise. Let me say this: I don't think I've ever had an omelet like this. Rich, unique, and unforgettable. I'm already plotting my return. We also tried the Garden District Omelet, loaded with sundried tomatoes, spinach, mushrooms, artichoke, pepper jack, and topped with arugula, plus those crispy Brabant potatoes. A great safe but still flavorful choice if it's your first Nola experience. Coffee game? Solid. I grabbed a classic chai latte, and she stayed true with the bottomless drip -- both hit the spot. For dessert, the beignets (basic order) are the move. You get three, powdered and perfect. Just pace yourself...they're easy to inhale before the main course even hits the table. All in all, Nola Brunch lived up to the hype. Great vibe, great food, great finish to a Saturday. Already looking forward to round two. See ya soon!

Talk about a must try in SA. I was skeptical having been to Nola quite a bit but man do they nail all foods strictly the beignets. Their take on them mixing with lemon, chola ye and even egg nog were all delicious. Also my blue crab omelette was the chefs kiss and they don't skimp on the crab. Go all out here and come in with a full stomach so you can eat to your hearts content

We came here for an early brunch on a Sunday in December and were seated immediately. We loved the convenience of it because it was a short walk from the river walk/our hotel (sol cypress). Our server was fantastic and made sure to alert the cooks of any allergies at the table. My food did take a bit longer because of that, but definitely appreciated it! The beignets were a hit for our family and they even had a seasonal eggnog one. Overall the food was good! I think a bit pricey for the portions, but definitely had a great experience and would recommend.

Wow what great food! Our wattess Courtney was very good! The place was a humm of activity and the room temp was just right however the chairs are rock hard! Service was super. We had the garden omelet, bluecrab omelet, steak and eggs and the avocado toast and then an order of beinets. Everything was hot and fresh. Even the potatoes were excellent. I had them go light on the cream cheese for my bluecrab omelette and it was perfect. We waited a half hour but well worth it. You should note that the parking is terrible because so many apts around now but down on 12th and Broadway there is a pay lot for $12.75. Again, the chairs are hard seats so bring a coat for cushion. If your sensitive about piercing this may not be your place as the hostess was a pin cushion and several others there. We loved the food as rated 5 Stars!

Yummy breakfast spot within walking distance of the Sol Cypress hotel. I came within 1 hour of opening on Saturday and there was no line and only a handful of guests inside. There's plenty of seating both inside and outside so I feel like the wait wouldn't be too long regardless. I got the Bon Ami Brunch plate and 1 classic beignet a la cart. The beignet was fluffy and delicious and didn't have that old smell where you can tell they've been reusing their oil. The Bon Ami Brunch plate was a perfect "healthy" southern breakfast with the avocado and sweet potato. Flavorful without being overly greasy or salty. Overall, a solid brunch spot in downtown!

Went here again the next morning because coffee and beignets were so good, as was our server. We hot beignets again as well as Cuban meat pies and Boudin balls. Both were delicious! The wife aldi got shrimp creole and loved it. Not too crowded on a Monday morning.

RUNNNNN to Nola Brunch & Beignets. If you're even thinking about it, stop. Go. Your taste buds will thank you. The food? Incredible. Mind-blowing. Worth-every-calorie. I was with friends but ate like I was dining solo because everything that hit the table had me ooh-ing and ahh-ing. I ordered the Catfish St. Charles (swapped rice for potatoes) and it was absolute perfection--crispy, flaky, tender. The Cajun meat pies? Delicious, full of flavor, and perfectly seasoned. At my table we also had the Nola Brunch Plate, which features quite literally the best bacon I have ever tasted in my entire life, thick, succulent, and coated in pralines. I'm not even a grits lover, but THESE GRITS? WOW, they were IT. Creamy, rich, buttery heaven. The Blue Crab Omelette was another standout, it was light, flavorful, and packed with crab. And the beignets... Lord. Hot, fresh, cloud-soft pillows dusted in sugar that melt in your mouth and briefly convince you you've been transported to a French Quarter side street. Truly some of the most tender, airy, perfectly fried beignets ever created. Service was reasonable, the ambiance is beautiful, and the restaurant itself is chic in that effortless "we know we're good" kind of way. The perfect brunch spot. No Highly, highly recommend.

We came in for brunch at Nola and ordered the green eggs and ham, the breakfast sandwich, and the mixed beignets. Everything we tried was delicious, but the beignets were hands down my favorite--light, warm, perfectly sweet, and so fresh. It was one of the best brunches we've had. The staff was friendly and helpful, and the ambiance was relaxed with both inside and outside seating, which made it an even better experience. I'd definitely come back again, especially for the beignets. Highly recommend this spot for a great brunch experience

Finally visited the new location which isn't so new anymore but I had only been to the old location. I ordered the catfish and it was good but missing some spiciness. The french roast coffee was amazing! The service was great, even when it was busy the waitress came by to check on me and even got me the info on where they get their coffee from. Make a reservation because it gets pretty busy and you might have to wait an hour to get seated. This location is big and spacious with nice decor.

Never fails me. Family trip to Nola for brunch was amazing. Great service .. helpful, nice and timely. We went for the bread.pudding French toast ... yum.. love the added sugared cranberries. Shrimp and grits was amazing .. LOVE the creole sauce!! Pecan Praline Bacon was just the right amount of sweet and salt. The fried green tomatoes had a kind of vinegar twinge ... hmm .. not our favorite. Of course mimosas and benigns to finish. The strawberry mimosa was strong!

I have good things to say about Nola. The service was great on a busy Saturday morning. The food came out quick and hot, everything ordered was super fresh. But $20-24 for an omelette? Really? Yes, I paid. And yes I will be back. There is outdoor seating area. Oh and parking sucks. Be prepared to possibly park far away!

Like... 5 for the amazing sweet lady server for taking care my f-d up to go order. I should have known to leave and walk away when the to go guy was like " so would u like cream in you cappuccino?" Lmaoooo Wait huh? Yeah so do you want like any specific flavor like caramel or... like cream? Huh Hahhaa shoulda left. He has no business working there lol. But it did make me laugh I wasn't mad at all. The red flags need to be taken though people! The food was disgusting. And I was starving. When I'm starving all food tastes decent.., this was cardboard dry and bland. I've never had something so gross that cost me nearly 40$ for ONE person! The sweet little waitress you tried to help fix my meal.... She comes up to me she's like so. How is it with a big smile on her face hoping that it's amazing.. lol I looked at her. I was like it does the job. It's putting food in my bellies basically what I meant. I mean, am I allowed to be like this is fucking disgusting and continue to eat it? Lol I was in a hurry, hence trying to order to go.. which in the long run didn't even work out for me to begin with. Lol I'm not eating out anymore. That was a turning point for me lol. And let's talk about the water. Like this restaurant is all about you can bring your dog right . But does the water have to taste like it's for a dog? That shit was gnarly. Every time I took a sip, I gagged a little . The metallic flavor was off the chart... and it tasted like maybe ten dog had been drinking from it before me. Like big dogs not cute little ones like mine. Lol. I dunno how to explain it. The place is clearly popular ... but clearly most people don't have taste buds

This is the best restaurant and love the new location. We had Hollie as our server and she is the best. So friendly and has been there awhile so she is familiar with the menu. The food is exceptional, I had the Nola breakfast and my husband had the crab omelette. No complaints! We also had the beignets-lemon and traditional. The restaurant is tastefully decorated and a very comfortable dining experience. They have plenty of room with indoor and outdoor seating options. I highly recommend this restaurant.

Yumminess!! We made reservations so we were sat quickly! The parking lot is small, but we easily found street parking! Lots of goodies to choose from in the menu! I went with shrimp and grits!! When ordering, the server asked I wanted cheesy grits! Good looking out girl!!! Yesssss!!!! The food was delicious. I want to go back already and try other dishes and an alcoholic beverage!

I loved my visit to Nola Brunch and Beignets, and yes of course we started with an order of beignets. They were every bit as good as the treats we have when in NOLA. Warm, fluffy and covered in powdered sugar!! I had an iced latte to compliment my sweet starters. I followed with the Big Easy Biscuit which is a spin on a Nee Orleans style eggs Benedict. The biscuit was fresh and homemade topped with the perfect compliments to the egg and hollandaise sauce. I loved the roasted potatoes on the side, they were perfectly cooked. Our service was great and the location had plenty of indoor and outdoor seating with a cute vibe. I highly recommend NOLA for brunch or their walk up Beignets and coffee!

TLDR: One of the most enjoyable brunch spots you'll ever come across in the Alamo City. Go visit it, and go early! Finally got around to trying NOLA B&B this morning and really enjoyed the experience. Went at 9am on Friday as the parking lot here is tight, it shares spaces with a gym(!) and can fill up quickly. Setting is delightful, with an exposed wood beam interior and windows that let in lots of light. Service was superb, the waitress Ruby was on top of everything and even had the kitchen split an order for us on request! The food is creative, delicious, and authentically Nawlin's. We started with a Mixed Plate of the signature beignets: be prepared to be baptized in powdered sugar but the lavender and lemon curd fillings are superb and the Froot Loops topping is fun. I wanted to try the Pain Perdu, but the beignets more than satisfy the sweet tooth. Instead we tried the boudin balls - deep fried balls with pork, rice, and some zippy spices inside. The remoulade sauce on the side is superb. Finally we split the blue crab omelet with the side of brabant potatoes. Delicious, though the topping of Creole Hollandaise needed a good dash of pepper. All in all, excellent food, service, and atmosphere. Come early to ensure you can park and get a table and you're sure to be satisfied! This place scores a 5 out of 5 on the 'CTJ Scale', as noted below. 5 out of 5 stars: Come-to-Jesus good. Would be OK passing away after finishing a plate here. 4 out of 5 stars: Come-to-Mary good. Would be OK having a nosh here with Mother Mary. 3 out of 5 stars: Come-to-Joseph good. Would be OK having a beer here with Jesus' Dad. 2 out of 5 stars: Come-to-the-Apostles good. Meh. Wouldn't have my last supper here. 1 out of 5 stars: Come-to-Nobody good. I wouldn't have my penultimate supper here, either.

NOLA is hands-down my favorite spot to eat in San Antonio. It's where I take all my out-of-town guests. The chicken and beignets (with lemon beignets, of course) are perfection. No notes. The space is super cute. The vibes are always great, and the staff is incredibly friendly. It's the kind of place that just makes you happy to be there.

Really enjoyed brunch I am not really a pancake person but these were yummy It is a great brunch spot for groups fun fast service

My friend wanted to bring me here because of my love for the Crescent City. Founded by New Orleans native Pieter Sypesteyn and his wife Susan, NOLA Brunch & Beignets is a charming eatery where you can enjoy a New Orleans style brunch with a south Texas Twist. The restaurant is spacious with a colorful mural of a swamp on the wall. Our darling server exuded Southern hospitality. She was an absolute doll. We started with glass of champagne and decided to split the Mixed Stuff Beignets - Lemon Curd, Chocolate, Raspberry, & Classic. OMG! They were amazing! Pillowy soft with the right amount of powdered sugar on top. Our favorite was the raspberry, but they were all good. Some of the best I've had! I hope to return and try some of their other dishes. I also love that they have a doggie menu. *Parking lot or street parking. *10 Corkage Fee. 3 bottle limit.

Great service! Waiter was friendly and upbeat. Generous with the water and coffee refills. I had the NOLA brunch plate. Scrambled Eggs, Grits, Praline Bacon, Fried Green Tomato. So good - especially that bacon. I added sliced avocado for perfection. I drink my coffee black and enjoyed this one a lot. My friend had blue crab omelette and enjoyed it. We finished with beignets that are always the star of the meal. NOTE: Dog friendly! They have a menu for your pups! We sat on the patio. It was nice!

Food was so good, honestly such a good spot for brunch. The beignets were also super delish. The service was a bit slow but we went on a Saturday at lunch so understandable.

My husband and I finally decided to check out NOLA Brunch & Beignets, a spot I've been eyeing for a while since I work just down the street. I've always been curious--could their beignets really compare to the ones we had in New Orleans? Verdict: They absolutely nailed it. From the moment our food hit the table, we were hooked. We ordered the Muffuletta, the Big Easy Biscuit, and of course, the Classic Beignets--and every bite was incredible. The Muffuletta was the perfect size--not overwhelming, just right. The briny olive tapenade and savory ham were balanced perfectly, with just a little kick to wake up your taste buds without overpowering the sandwich. The Big Easy Biscuit was a pleasant surprise. I expected it to be heavy, but it was light and buttery, and that hollandaise sauce? Pure magic. I found myself dipping the seasoned potatoes in it--so good I'd go back just for that. Now the Beignets--these were perfection. Pillowy, not overly sweet, with just the right amount of powdered sugar. No soggy bottoms or dry centers--just soft, warm, fluffy goodness. If you're craving a taste of New Orleans in San Antonio, this place is a must. Highly recommend!

Been wanting to try this place for a while and I'm so glad I finally did! Fried green tomatoes are my go to and theirs did not disappoint! The chicken and beignets, so flavorful. Had the hurricane and that was yummy and all I needed was one drink and I was good. The service and atmosphere were great as well. Will definitely be going back:)

Absolutely amazing brunch! We had to wait about 30 minutes for a table on a Saturday morning, which isn't too bad. I took one star off only for the noise level inside, otherwise this would have been a 5-star review. Generous portions. I had the Nola brunch plate, plus avocado which was delicious. I'm normally not a fan of grits, but theirs were outstanding-- not soupy, with a little kick. My son had the Blue crab omelette, and devoured it. This kid is not usually a breakfast fan, but absolutely it, along with side of potatoes. We also got a side (4 pieces) of the Classic beignets for the table-- everything you'd hope for: warm, doughy, and sugary. Definitely a place to check out in San Antonio!!

Service was a TEN. I had a very attentive, relaxed, and enthusiastic server. Food was not worth the price point. It was fast and hot. But just not good to me. I got the big easy biscuit and for $20 I got one egg Benedict. Mimosa is $10 but only a champagne flute (standard). But for all the hype I would not go back. Maybe for a lunch item but brunch was not worth it.

They have excellent coffee, good food & service, but they have a terrible parking situation. The lot for the restaurant is extremely small and you are blocked in between two buildings and a wall, which makes it hard to get out. I had to park 3 blocks away, which is why I will not be returning. I hope they get a new location with better parking.

Been waiting a awhile to eat here and I regret waiting for so long. We got there around 10 and only had to wait 5 minutes for a table. The service was quick and attentive. I ended up getting a matcha drink (it's not on the menu). It was great. But the star was the blue crab omelette. I opted for the crawfish fish Hollandaise. It was amazing. The eggs were soft and flavorful. The sauce with the crawfish bits was heaven. We were seated outside and our table had one of those flies spinning things. That was cool. Plus a fan to keep us comfy outside. I want to come back here soon.

This was my first visit to the new location. Parking was a challenge but worth it once inside. Still has a very laid back vibe and great dishes. The grits are my absolute favorite and oh how I have missed them. Our server was great, very kind and attentive. Made sure we had everything we needed and checked on us a good amount of times but not overbearing. will be back.

Last minute decision to visit the restaurant and was definitely a great choice. Food and service were excellent. Can't wait to go back.

I've been here several times over the past few years and after my last experience wasn't great I was asked to come back. Honestly I was nervous there would be no change and I really didn't want to leave a bad review. I'm surprised by Nola, in the best way possible. The food was good and the staff was amazing but what stood out to me the most was the change on the menu. Last visit the coffee cost $11 because of the upcharge for alternate milk and a flavoring and I was upset because they didn't disclose the price of the upcharge. It's now on the menu, clear as day. A restaurant that can take accountability and make positive change is a restaurant that will always get my business!

Came here first Saturday morning brunch. Definitely recommend making a reservation in advance as this place can take up to an hour wait if you walk in. It has a beautiful interior, and has an indoor and outdoor space. We sat inside because there was construction going on outside but would be beautiful on a nice day. They have plenty of drink options. We got the mimosa kit with the mango juice option. They have plenty of other juice options like orange, grapefruit and pineapple. My wife also asked for an espresso martini, which they were about to make for her even though it wasn't on their menu. It tasted like liquid tiramisu - just straight up deliciousness. You have to try their beignets if you come here. We got the mixed which came with a regular, chocolate, lemon and seasonal. They were lightly fried and coated with powdered sugar which you could easily brush off it it's too much for you. I got the Bon Ami plate for an entree. The eggs were so light and fluffy and sweet potato and artichoke were savory. We left feeling full and content. They offer a 10% military discount only to the active duty member!!!

Came here with my Cher n Ma to pass a good time. First time at the new location. Just as good as the old location. Nice food good people. Bathrooms were really clean which is always a big plus. If I knew some more Cajun colloquialisms I'd insert them here but I'm a couillon fer sure bruh.

Food was good and waitress was very high energy and the outside seating was great . Sat outside and had brunch

Came here for the first time. Parking is difficult and limited so come early or park nearby. Waiting can be up to 45 minutes, we waited for 40 minutes. It's quite popular on the weekends. They have outdoor seatings under a fan or indoors. Service was great, very attentive for a busy weekend. Food is absolutely delicious and the beignets are a MUST! Definitely recommend to try at least once, but I'd recommend more than once to try everything on their menu. And beignets are a MUST!

Chef Pete continues his Legacy. The Hip, Chic Warehouse restaurant Vibe at his new location is Nothing short of ~SPECTACULAR~ And the FOOD & Service I did not think could get any better! Love Love Love this place. Be prepared to loose track of time!

Breakfast was wonderful. Had the NOLA brunch plate which gives a taste of a variety of items. Each bite delicious. Staff very friendly. Was warned parking may be problem but lucked out and found a spot right up front. Also got seated quickly.

Visit time on a Sunday at 12:15 pm on a sunny, warm winter day. Ordered a cocktail from to go window while I awaited a table. Had breakfast biscuit plate and my friend had a shrimp poboy, and we split beignets. Delicious. I recommend.

We had a party of 7 today to celebrate my husbands birthday. We have frequented the very first restaurant several times and the food was at a much higher level so we were a bit disappointed. The gumbo although flavorful came out luke warm. There was a lot of sausage but only one piece of what tasted like chicken but possibly was roasted pork. The egg dishes were just so so. This restaurant although substantially larger missed the mark on food for us today. The vibe is good but they needed to turn the music down a tad and find a way to minimize the noise so you could hear the waiter and your surrounding party. The main outstanding item of course was the beignets they did not disappoint.

Stopped at their new location for a lil brunch with a friend and it was packed but they seated us within 15 min -- we used to be at their old spot, which was way smaller so those wait times were way longer lol (if you know, you know). We were really impressed with the ambiance, beautiful mural, and outdoor seating at this new location. It's so close to the Pearl, you could walk there easily after Saturdays/Sundays for the farmers market! We got the blue crab omelette (the only crab was what is on top pictured here) and the beignet breakfast sandwich which were both tasty. We got an order of the beignets with traditional powdered sugar and those were dishhhh! They did forget the side of bacon we ordered so can't comment on that dish yet until we go back lol -- mimosas were good! We had a heavy pourer so that's always nice ;) overall, still a cute brunch spot with good music and vibes.

First looks : Interior & exterior were super cute , the parking lot is small so either be patient or find somewhere near by. The food was amazing! We opted for a champagne by the bottle and juices ! Good came out at a decent speed . The atmosphere was lively and a good place to enjoy inside or out! Staff was helpful , quick and knowledgable *be prepared for a wait on busy days*

Visiting from Florida, wanted someplace to eat before heading to airport. Googled breakfast, San Antonio, near airport. And this place popped up, after reading reviews. I visited. Service friendly and swift. Ambiance never been to NOLA but this place gave me a general idea of a cafe there. With the music and atmosphere. Now the food, the food! OMG! Everything was scrumptious. The beignets fresh, hot, deelioucious...I'd give this place four thumbs up!

The ambiance was great. The waitress was very friendly. Being from New Orleans the taste of the food was pretty good. The only thing I recommend is go a little lighter on the Cajun seasoning used on the food. I get the concept of what you all are trying to do but the taste is in the food not on the food. Overall everything was great.

The atmosphere was great very open and lively The food was ok considering the price the fried green tomatoes were the only think I truly enjoyed

I decided to bring my mother here for her birthday brunch because she loves New Orleans & the food. We thoroughly enjoyed our brunch. We ordered the Big easy Biscuit sandwich, the chicken & beignets, & the Nola Brunch plate. We also ordered the seasonal beignet, which had blackberry and maple sauce w/ bkackberries. They also serve my mom a beignet with a vanilla cream and saying happy birthday to her. This little touch made it so special. The coffee was amazing too! The Nola Plate had the most amazing bacon on it, and the grits were good and had a slight spice. The chicken was also crispy with a light maple Cajun sauce. The biscuit was amazing. We all enjoyed our food. We will definitely be back.