Nolita Restaurant

I started with a classical, an Antonius polish caviar, with its smooth light salty taste with a Chablis wine. After that I had the Silvija with a risotto, the risotto could be actually better, it was missing white wine acidity in it. My coup de cœur ! Best signature dish was the tuna yuzu, impressive fresh taste accompanying the best tuna sort of the world. Another signature dish, a mixture between polish and Asian spices and food. Another amazing culinary experience was the octopus, after being boiled and gilled, it’s served with a crunchy accompaniment with a glas of vintage Chardonnay. Everything was perfect, the staff and the chef are very friendly, adding a note of sympathy and warmth to the place. I really enjoyed and recommend Nolita Restaurant in Warsaw.

Polish restaurants remain largely undiscovered by many international visitors, yet they undoubtedly stand as strong competitors to some of the best dining experiences in Western Europe. It all begins with the food, which consistently impresses with its rich flavors and high-quality ingredients. But it does not end there—service is equally exceptional, warm, and attentive. The restaurant we visited for dinner today is clear evidence of this. We enjoyed outstanding dishes, excellent service, and a welcoming atmosphere that made the evening truly memorable. I would highly recommend exploring Polish cuisine—you will be pleasantly surprised.

Highly rate this place. Perfect food and service.

Excellent food and wine and very kind and attentive service, we had a great experience! Can highly recommend

Been there in December 2022. This is Michelin recommended, they do not have a star. Took tasting menu with wine paring. I would say there was the best sea bass with dark rice i ever tried, magnificent! Wine was not something special, could be better. Oysters are served without lemon and any sauce, they were to plain. Try pumpkin ravioli, interesting paring. Good classic cocktails, i had negroni. The bad thing was, that we were seated by the window, and there was a radiator, that was so hot, we couldn’t seat there because of heathens, and they can do nothing about this. Waiters are professional, talk to you. If you want to try good food i am highly recommend. Tasting menu takes about 2.5h

Phenomenal restaurant, had the 5 course menu with the addition of wine selection. Food was absolutely amazing, service was outstanding and the chef himself was an amazing person. If you thinking about finding a great place for dinner or business meeting in the heart of Warsaw I can assure this is just to place to be.

We booked this restaurant to celebrate a special occasion, and it matched our expecations. We had the five course tasting menu with the wine package. Highly recommended! The wine pairings were near perfection. The weakest part of the dinner was the dessert, but overall it is a five out of five. Good service, and well worth the money.

Booked a table for a tasting menu where meals are not pre- defined but prepared specially for you based on basic menu and your preferences, allergies, ingredients restrictions. The service is excellent- easy going, no artificial behavior however very caring and professional- big plus for this. The food: tasting menu is 5 course with amuse- bouchée served couple of times. All ingredients are excellent, taste compositions are surprising sometimes ( especially starters) however it magnifies the experience of this restaurant. Meats and fish based dishes- delicious. You will also find a lot of foie gras adding in various meals. Note:You need to be really hungry for tasting menu as they will not let you go hungry.

This restaurant was definitely worth a trip to Warsaw !! It has a Michelin Guide recommendation for a good reason: food and atmosphere. The place is cozy and the seating is limited so the reservation is strongly recommended. There are few choices on the menu: A la carte, tasting menu and tasting menu with wine pairing. We took the last option and the choice was wonderful. Our server was nice, knowledgeable, and every wine poured to us was nicely described and was paired superbly with each plate served to us. I highly recommend taking wine pairing when you make your trip there. The food was a pleasant journey starting with light dishes going to medium and ending up on perfect Veal served with truffles. The Foie Gras with beetroot was phenomenal. The scallops were so fresh, you could almost not feel its structure at all, the were literally melting in your mouth. The amount of food was perfect for a five course menu leaving us satisfied and in awe with the great combination of flavors and quality of ingredients that Nolita serves. This will be our obvious choice next time we visit beautiful Warsaw. I highly suggest Nolita for avid foodies and people who want to experience outstanding culinary voyage. Nolita zdecydowanie byla warta odwiedzin w Warszawie. Posiada rekomendacje przewodnika Michelin z glownych powodow: jedzenia i atmosfery. Miejsce jest przytulne ale ilosc miejs jest ograniczona wiec rezerwacja jest mocno wskazana. Menu Nolity posiada kilka opcji: z karty, menu degustacyjne oraz menu degustacyjne z selekcja win. Wzielismy ostatnia opcje ktora okazala sie wspaniala. Nasz kelner byl bardzo mily, obeznany w temacie i kazdy kieliszek nalewanego nam wina byl szeroko opisany i idealnie wiazal sie z jedzeniem ktore otrzymywalismy. Mocno polecam selekcje win podczas obiadu w Nolicie. Jedzenie bylo swoista przyjemna podroza zaczynbajaca sie od potraw lekkich, poprzez bardziej intensywne i konczace sie na idealnej cielecinie podanej z dodatkami oraz truflami. Foie Gras z burakiem bylo fenomenalne. Scallops czyli muszle Sw Jakuba byly pierwszorzednej swiezosci i zrobione w sposob ktory sprawial ze ich struktura rozplywala sie w ustach. Ilosc jedzenia w opisanym pieciodaniowym menu byla perfekcyjna, pozostawiajac w nas zachwyt kombinacja smakow i jakoscia produktow serwowanych przez Nolite. To bedzie na pewno nasz swiadomy wybor podczas naszej nastepnej wizyty w Warszawie w przyszlosci. Mocno zachecam milosnikow jedzenia i ludzi chetnych do doswiadczenia kulinarnej podrozy do odwiedzenia Nolity.

Nolita is one of the most fancy places to fine dine in Warsaw. And I need to admit it's quite amazing. I've been there for a valentine dinner with my girlfriend and it was absolutely worth it. The 6 course menu was accompanied by a great wine selection. The tastes were really fine and well composed and rising intensity with sorbets between the different tastes to clear the mouth. All in all a perfect composition of fine tastes. The place is very elegant, but not as spacious as it could be. In these kind of places I appreciate to have some privacy to enjoy the food. The service was great and just visible when you need it. A really nice and enjoyable dinner. Not for everyday but good for special ocassions.

We found this płace by accident after having had some mediocre dining experiences in Warsaw at very popular restaurants. This is the best food I have had in Warsaw and scores towards the top of my restaurant experiences ever. Service was impeccable, the wine list was amazing and the food was unforgettable (we had the tasting menu). We spoke to the chef after our meal - what a nice guy! Nolita is not pretentious like Atelier Amaro or Senses and it serves a much better experience. It might not be as elaborate and artistic but still superbly tasty and beautifully presented.