Stephen W.
Yelp
My original review was from several years ago when the restaurant had just recently opened in lower Greenville was still starting to come back. Now, the restaurant has established itself as the best Afghan food in Dallas, and one of the best restaurants in Dallas. Lower Greenville is now booming as a hotspot, and I could not be happier.
Although I have been to Nora a few times since my original review, this review is for my most recent visit in March 2018. We made the mistake of going to a restaurant on Greenville on St. Patrick's day, so it was pure madness compounded by pouring rain. But that has nothing to do with the restaurant.
We had a reservation and showed up almost on time due to really bad traffic. Lots of people were standing around the front door who were not diners, just trying to avoid the rain. But once we got in we were seated immediately.
Our approach basically the same: to order lots of small plates and act like this is a tapas restaurant. I remember the kadu, mantoo, bulanee, goshti, and some others that I can't spell but I took pictures. Everything is just fantastic. Flavors are deep and developed. The food had some back heat, not overtly spicy, just a heat that creeps up on you.
The restaurant was louder than usual because of St. Patrick's party-goers; this is a restaurant that has a bar, rather than a bar per se. I think the restaurant and door security all had their hands full with too many drunks who simply wanted a dry warm place. It normally is a quiet, upscale place to have a nice dinner.
Service was accommodating and efficient. No complaints.
It is hard for me to understand the negative reviews. The restaurant is well-run and has standards. The food is excellent. Service is top-notch. I plan to be back soon.