Nestled in the scenic Ribble Valley, this luxurious redbrick manor blends stylish rooms and farm-to-table dining for an unforgettable getaway.
"On the edge of the picturesque Ribble Valley sits Northcote, an extensively refurbished Victorian property that now houses a hotel with stylish bedrooms, a lovely fire-lit lounge and a bright, glitzy cocktail bar. Its restaurant is what lures most people in, however, which is no surprise given the refined, sophisticated cooking you’ll find here. Dishes showcase both a real depth of flavour and a lightness of touch." - The MICHELIN Guide UK Editorial Team
"The Northcote Hotel's restaurant continues to excel under the stewardship of Executive Chef Lisa Goodwin-Allen. The cooking is underpinned by superb produce, which often comes from local, biodynamic and organic suppliers or their own kitchen garden. This is fashioned into dishes with distinct, bold flavours, brought together in complementary combinations. The extensive wine list includes some exceptional bottles and a glass-walled "Chef's Table" room lets you in on the action." - Michelin Inspector
"On the edge of the picturesque Ribble Valley sits Northcote, an extensively refurbished Victorian property that now houses a hotel with stylish bedrooms, a lovely fire-lit lounge and a bright, glitzy cocktail bar. Its restaurant is what lures most people in, however, which is no surprise given the refined, sophisticated cooking you’ll find here. Dishes showcase both a real depth of flavour and a lightness of touch." - MICHELIN Guide
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