Nuevo Laredo Cantina
Mexican restaurant · Atlanta ·
Homestyle Mexican meals in humble room w/ photos & mementos
Homestyle Mexican meals in humble room w/ photos & mementos
"Nuevo Laredo has been the Mexican food darling of Atlanta since 1992, with waiting crowds forming on the front patio as early as 2pm. They’re at this Westside staple because the portions are huge and always generously doused in cheese or sauce, most plates run under $20, and the menu is long enough that even regulars haven’t tried every single item. The standout here is the seafood tacos (the lobster or salmon), which are so full of meat that a fork and knife is necessary. Aside from cutting into your handheld, everything else here feels like a slice of down-home nostalgia." - jacinta howard, juli horsford
"A staple for Mexican food in Atlanta for over 30 years, Nuevo Laredo boasts a robust menu with some standout tacos. Unconventional but delicious, the holy tacos (mashed potatoes, white cheese, cabbage, onion, and green sauce in white corn tortillas) are a must-try. Add on the carne asada and lobster tacos for a well-rounded taco meal." - Eater Staff
"Nuevo Laredo has been a longtime staple for residents of the surrounding neighborhoods of Underwood Hills, Bolton, Berkeley Park, and Blandtown. Serving a menu filled with Mexican comfort foods and margaritas, the Cantina’s compact parking lot is always full. Expect everything from loaded nachos, tortas, huevos rancheros, and enchiladas to tamales, fajitas, chalupas, and even lobster tacos on the menu at this Atlanta favorite." - Eater Staff
"This Westside cantina located on Chattahoochee Avenue has been a longtime staple for area residents. Queso blanco here comes with the option to add pickled jalapeños. Pair it with a margarita before digging into one of Nuevo’s heaping platters. Call to order takeout." - Eater Staff
"Features a chile relleno on its menu, presenting another fried, cheesy option that aligns with Hanukkah’s culinary themes." - Robbie Medwed