Nunuka | Georgian Restaurant Madrid

Georgian restaurant · Justicia ·

Nunuka | Georgian Restaurant Madrid

Georgian restaurant · Justicia ·

Authentic Georgian cuisine, Khachapuri, Khinkali, jewel-toned decor

Information

C. de la Libertad, 13, Centro, 28004 Madrid, Spain Get directions

€30–40

@infatuation

132,814 Postcards · 3,234 Cities

The 24 Best Restaurants In Madrid - Madrid - The Infatuation

"Nunuka makes the strong case that Madrid needs more Georgian restaurants. Just devour their adjaruli khachapuri, packed with flawless melted cheese that you can sop up with the crisped bread surrounding it if you need convincing. Dishes at this inviting spot in Chueca look like jewels—the delicately rolled beet carpaccio’s ruby red color against a white radish sauce is so stunning you almost don’t want to eat it. But do so, because the crunchy, sweet, and spicy flavors are explosive. And the leek meatballs drenched in a creamy kefir, citrus, and nut-infused sauce, are a must, especially when paired with one of the Georgian wines from their short list. The space is as jewel-toned as the food, with bold sofas, turquoise napkins, and cute patterned pillows. It's exactly where you should be for a date night or casual catch-ups with friends." - lori zaino

https://www.theinfatuation.com/madrid/guides/best-madrid-restaurants

Nunuka Restaurant Georgia

@michelinguide

48,380 Postcards · 8,030 Cities

"If you’re not familiar with Georgian cuisine, this attractive family-style restaurant in the Chueca district of the city is a great place to discover the country’s most iconic dishes and for your first contact with its delicious flavours. Don’t miss the typical Khachapuri bread, filled with cheese, or the traditional Khinkali." - Michelin Inspector

https://guide.michelin.com/en/comunidad-de-madrid/madrid/restaurant/nunuka

Nunuka - Bistró Madrid

@infatuation

132,814 Postcards · 3,234 Cities

Nunuka - Review - Chueca - Madrid - The Infatuation

https://www.theinfatuation.com/madrid/reviews/nunuka

Nunuka - Bistró Madrid

Johnny W.

Google

Nunuka cooks like it remembers something the rest of us forgot. The creamy elargi arrives molten and perfumed with chili oil, crowned with a hand-chopped tartare so fresh it feels almost illicit, a collision of heat, fat, and brightness that hits with the force of a revelation. The walnut-stuffed eggplant rolls swim in a sauce so delicate it’s practically a whisper, punctuated by pomegranate seeds that pop like tiny firecrackers of sweetness and acid. And then there’s the roasted chicken, lacquered, blistered, unapologetically juicy, soaking in a broth that tastes like someone distilled comfort and smuggled it into a Staub pan. Georgian food in Madrid shouldn’t be this soulful, this confident, this transcendent, but here it is. Nunuka might very well be the best restaurant in the city, and nights like this make you believe in culinary miracles.

Christina E.

Google

While visiting Spain we found ourselves in need of a change of flavor from all the tapas and paella. After looking around the area online we found Nunuka, having never tried Georgian food before we were excited to give it a try. We walked in late afternoon to an empty restaurant, I think they were closed between lunch and dinner. However they graciously allowed us to sit down. Thank God they did! We ordered a few items nervous to try so many new things- we LOVED them all! By the time we left we had tried almost half the menu- each dish better than the last! The sever was patient with our best attempts to pronounce the dishes and her table side preparations only added to the experience. The space is beautifully decorated and so intimate. I cannot recommend stopping here for a meal enough

Alan Ketzer L.

Google

Georgian food made by Georgians. Simply amazing food. The Adjaruli Khachapuri was the best I had in my life, the cheese, the texture of the bread just perfect. We order the 3 Khinkali, the best one for my tast was the ones with meat, but the mushroom ones also amazing. Goos selection of Georgians wines, not easy to find in Europe in general. Hope the service get better, was really bad honestly for a restaurant that has a Michelin guide recommendation.

Christine

Google

The food here was amazing, most especially the Charkhali Tkemalshi (beet salad). However, we were a bit disappointed with the service and the lack of warmth from any of our servers. They also forgot about our khachapuri, so it took an hour for us to be served it. However, everything we ate was delicious.

Lilja K.

Google

Wow.. just wow! Stumbled across this restaurant when I had one night solo in Madrid and decided I wanted to try something new. Having never tried, or really didn’t know anything about Georgian cuisine I was a bit nervous but everything I got was beautifully cooked, complete flavour bombs and oh so creative! This is a MUST in Madrid! I forgot to take pictures of the starter, some soup dumplings, and the main course, turkey cannelloni, but I took a picture of the beautiful carrot cake :)

Oleksandr M.

Google

Extremely tasty Georgian cousine and appropriate level of hospitaity. Friendly staff. I love the place Please be aware: it's bistro, not restaurant😂 You won't be served every Georgian dish you know. Just what you have in menu))))

Vicente R.

Google

Amazing Georgian restaurant with great cuisine and polite service. Food is authentic and very tasty! Highly recommend (if you are lucky) going with someone who knows what to order. Perfect for lunch to then head to an afternoon at Retiro park.

Nataliia Y.

Google

It was an unforgettable culinary experience! The flavors were simply amazing, and every dish left a lasting impression. What truly stood out, though, was the dessert — Bagrationi! I highly recommend trying it — absolutely worth it!