Ocean Harbor

"Ocean Harbor in Chinatown has everything we look for in a dim sum spot: convenience, consistency, and variety. It’s open from 10am-9pm every day (except Wednesday), which means you can eat wonton soup and fried seafood rolls for brunch, lunch, or dinner. Expect to see a fairly crowded room and a super-efficient operation. Pick a number, wait a few minutes, and then grab whatever you want from the carts." - candis mclean, alison kessler

"Ocean Harbor in Chinatown has everything we look for in a dim sum spot: convenience, consistency, and variety. It’s open from 10am-9pm every day (except Wednesday), which means you can eat wonton soup and fried seafood rolls for brunch, lunch, or dinner. Expect to see a fairly crowded room and a super-efficient operation. Pick a number, wait a few minutes, and then grab whatever you want from the carts. " - candis mclean

"Ocean Harbor is one of the best and most convenient places to have dim sum in Chinatown. It’s open from 10am-9pm every day of the week, which means you can eat wonton soup and fried seafood rolls for brunch, lunch, and dinner. Though it’s super efficient, it can get crowded at night, so it’s better to come in the daytime. Pick a number, wait a few minutes, and then spend the next hour or so grabbing whatever you want off of the carts as they speed by." - candis mclean, alison kessler

"Betsy Lee-Fong, who sits on the Governor’s Commission on Asian Pacifc American Affairs, goes to this banquet hall for the traditional Hong Kong-style dim sum with ladies pushing “carts full of steamy hot dumplings and delicacies. You will find the best steamed shrimp dumplings, sui mei, and roast pork buns,” she says, along with “beef rice rolls, fried shrimp balls, sticky rice wrapped in lotus leaf, and fried dumplings.”" - Diana Lu

"Ocean Harbor is mentioned for serving whole steamed fish with black beans, which is a traditional Teochew dish eaten during Lunar New Year." - Diana Lu