Odette

"Where better to find a priceless jewel of the Singapore dining scene than in The National Gallery? Chef Julien Royer and his highly accomplished kitchen make wonderful use of luxury ingredients of unimpeachable quality. Creative combinations, impeccable techniques and exquisite plating result in dishes that are as elegant as they are memorable. The understated and graceful room, overseen by a highly polished service team, provides the perfect backdrop." - Michelin Inspector

The World’s 50 Best Restaurants 2025: The Full List of Winners | Eater

"Ranked No. 25 on the 2025 World’s 50 Best Restaurants list." - Erin DeJesus

The Best 10 Museum Restaurants in the World for Your Cultural Foodie Fix

"Located at the National Gallery Singapore, Odette is a three-Michelin-starred restaurant that blends heritage with modernity, offering a serene setting with dishes crafted by French Chef Julien Royer, such as Kegani crab and dry-aged pigeon." - Guide MICHELIN

Explore Singapore's MICHELIN Star Restaurants that Celebrate Diversity and Multiculturalism

"Chef Julien Royer and his highly accomplished kitchen make wonderful use of luxury ingredients of unimpeachable quality. Creative combinations, impeccable techniques and exquisite plating result in dishes that are as elegant as they are memorable. The understated and graceful room, overseen by a highly polished service team, provides the perfect backdrop." - The MICHELIN Guide

Central in Lima, Peru Named the World's Best Restaurant in 2023

"The Estrella Damm Chefs' Choice Award went to Odette's Julien Royer, who cooks in Singapore. Odette is also the highest ranking restaurant in Asia in 2023."