Oh Boy Brooklyn
Restaurant · Williamsburg ·
Smashburgers, McGriddys, natural wine, and coffee served
Smashburgers, McGriddys, natural wine, and coffee served
"Oh Boy is a morning-after kind of brunch choice. The small cafe on the corner of Havemeyer and Metropolitan does a riff on a McGriddle breakfast sandwich. There’ll be groovy vinyl playing, they have plenty of coffee options and a pretty good smashburger that’s greasy and crisp. The hitch? There are only a few tables, so count yourself lucky if there’s room. Once you're fed and you've bounced back, you might contemplate getting a drink—they serve natural wine until closing at 4pm." - bryan kim, carina finn koeppicus, will hartman, sonal shah
"Oh Boy may be known for its McGriddle breakfast sandwich in the style of McDonald’s, but its smash burger is the best thing on the menu. Two patties are piled on a potato bun with pickles and American cheese. It’s the kind of burger you could easily eat two of." - Robert Sietsema
"In Williamsburg, Oh Boy made the rounds online for its “McGriddy” with pancake buns—an homage to the McDonald’s breakfast sandwich—and the team, after announcing expansion plans to Los Angeles, is adding a combination cafe and record shop inside Freehold in Williamsburg that will serve coffee and small bites by day and a wine list curated by Sauced at night." - Luke Fortney
"Everyone is always talking about where to go for a big night. And if you live in Williamsburg, you have plenty of options. But not enough people plan where to feel fragile on a Saturday morning. Caffeinate yourself and shovel a smashburger or a McGriddy into your mouth at this cafe in the former Beck and Call space. Earth, Wind & Fire songs will wash over your rough edges (the place even publicizes their playlist) and happy people in polaroids on the walls can keep you company. Then, when you’re ready to start another night, order a glass of natural wine before the place closes at 4pm. The McGriddyphoto credit: Nick Lipton Smashburgerphoto credit: Nick Lipton" - Will Hartman
"A cafe and wine bar that replaced Beck and Call, with Merrill Whiston (former Llama Inn chef de cuisine) leading the kitchen to serve Peruvian cobb salad, fried chicken sandwiches, smash burgers, and a McGriddle-inspired breakfast sandwich, plus natural wine." - Emma Orlow
