Daniel D.
Yelp
As a Sichuan man (at least my parents are), I give my official seal of approval. As of writing, this place is the most authentic Sichuan style hotpot in Austin. The vibes are immaculate. In front of the door hangs gorgeous lanterns. Walking in, you are transported to a charming village style restaurant, with dilapidated brick walls acting as dividers between tables. Seating was quick for evening dinner Wednesday and food came quickly.
We ordered the triple broth, which allowed us to choose three different flavors. They warned us that their spice levels are higher than usual, and they were right! We ordered mild, but it was perfect for us, and we have high spice tolerance. We ordered an assortment of meats and vegetables. For those more adventurous, you can try pig brain, I am not about that though. Service was excellent with constant attention to water refill and removing empty plates. We ordered a bit too much but the total came to about $40pp after tip. But you can probably be full spending $30-$35.