Casual restaurant serving shawarma, kebabs, and other Middle Eastern dishes in a simple dining area.
"This Mediterranean eatery brings homestyle Israeli street food to the table. Olive is a go-to for healthy, fresh ingredients cooked to order. From shawarma made with chicken or beef to the marinated lamb chops that are a house specialty to a plethora of vegetarian options, Olive doesn’t disappoint. Open daily 10 a.m. to 9 p.m. but serves late Friday and Saturday." - Beth D'Addono
"Broke the bank on the show tickets? Head to Olive in the CBD for a flavor-packed, reasonably priced Mediterranean feast — better yet, the place stays open late Friday and Saturday. Owner Hani Rabee uses his family recipes in the scratch kitchen for the likes of shawarma made with chicken or beef, marinated lamb chops, and grilled catfish fillets dusted with herbaceous za’atar. Lots of vegetarian items too." - Beth D'Addono
Justin Andrus-Bearden
BLS
Anusha Malik
Louis and Elaine
Alicia M.
Andrea Caldwell
S L
Willie Pippen