LondonMan
Google
Visited the newest Angelina for my birthday. Had great food, sat at the counter watching the chefs do their thing - beautiful. Highlights for me were a salad with strawberries and tofu, also the best ox tongue I've ever had. Off the grill, melted in my mouth like tender steak. The ricotta-stuffed flowers were also great. Top marks for the chefs doing their thing, and for Bruno + the team for the great service - very happy vibes. Yes, it's in the City, but the vibe is not all soulless suits - there's a pleasantly mixed crowd and worth travelling for. Highly recommend this place and the OG Angelina in Dalston too.