OUT OF ORDI

Great spot and bread but hopefully the hype will die down soon. The original bread is just decent imho. The real stars are the cream filled breads. Corn, cloud, and strawberry were all amazing. If we had just gotten the original bread we would have not understood the hype. But the cream filled ones with hot coffee was just perfect. Not too sweet but such a satisfying bite. Pro tip, eat it as soon as possible. Much better texture! Parking is impossible here. You might get lucky but will have to get lucky in the parking lot or the neighborhood. Also the line is super long. As of this writing the hype is still strong. Plan to spend at least an hour or more total. There are only two tiny tables inside and a bench so best bet is to take them outside. Eat them asap!

Very yummy salt bread! I didn't get to try the original flavors since they were sold out but I tried all the ones with filling! Everything was good, if you like savory I definitely recommend the green onion one. From the sweet ones I liked the corn, strawberry, and milk the most. The matcha was probably my least favorite but it wasn't bad.

Salt bread has been huge in Korea for the past few years, and I finally found a good salt bread spot in town. I went on a weekday in the early afternoon, but there was still a long lineup. I waited about 30 minutes, but it was worth it. My favorite flavor was the corn and fish roe! It’s definitely a unique and interesting combination, and I really liked it. I’d definitely go back to try other flavors, but parking is tough here since spots are always full

Finally made it to out of ordi before everything sold out (got there right when they opened) and I have to say, their bread is sooo good. The flavors are unique and the bread is buttery soft. The bottom wasn't as crispy as the ones from Concerto, but the taste is just as great! Even with a long line, the staff was very efficient in getting and handing out our orders. I'm a huge fan of the garlic and corn flavors, but you can't go wrong with any of them. They're also a little pricier than Concerto, and parking can be bad. But worth the trip!

This was my second time visiting, and I’m officially a fan of Ordi! I absolutely love their plain salt bread—it’s simple, but done perfectly. All of their flavors are so well balanced: not too greasy, not too buttery, and not too sweet. The cream breads are on another level—the cream literally melts in your mouth like snow. There’s definitely a reason why the lines are always long. My suggestion is to go on a weekday if you can. Parking can be a bit of a pain, so make sure to give yourself plenty of time. On top of everything, this is the cutest bread shop ever. You won’t regret stopping by!:)

Delicious! However the wait time was abysmal. We got in line at 11:30 (when it opened) and waited 1.5 hours before we finally ordered. It’s crazy because you would think that people would be smart enough to know what they want after waiting that long, nonetheless, people disappoint and the ones in front of us took 5+ minutes deciding what they want. Please do the people around you a favor and look at the menu beforehand. I recommend coming at 11ish to avoid the lines. On the bright side, the salt breads taste amazing. My favorite was the corn, strawberries and cream, and pistachio!

Absolutely worth it! They open at 11:30 so I stopped by Friday around 11:15 and there were already 5 people in line. By the time they opened, the line was 50+ deep. Staff is super kind and the place has great vibes. I ordered the garlic onion cream cheese and pistachio breads. Both were fantastic. The bread itself is the same for either type of bread. it’s soft, slightly salty, and has a nice crust. The garlic onion cream cheese is savory, with a thick cream cheese filling and the perfect amount of green onions on top. The pistachio is wonderful. You can tell this is real pistachio being used, it’s not bitter and they don’t overly sweeten it either. Nutty and delicious

Went around 12:45p on a Saturday & waited about 25min in line. There were a lot of people, so honestly didn’t feel too bad. The parking lot for this plaza was completely full so recommend finding parking elsewhere. I got the Original, Strawberry, Corn, and Cream - original’s the best~

This was my first experience getting Korean salt bread and I will definitely be back! My gf and I got a variety and we really loved the creamy cloud. We also tried the yuzu sunset and it was refreshing! What's cool is that they let you take a photo of your order before they close the box and they provide umbrellas while you wait outside.

I have been wanting to try this place for awhile now. The line was really long and they have a limited number of purchase bread per person (cant buy multiple amount for same flavors and now i understand why) Each of the flavors was it did not disappoint at all. Indeed "worth every bite"

Okay, I have to apologize... there were only 9 left and I bought 8 They were just too good. Surprisingly, we didn't have to wait at all, which is super rare. The only flavor left was the pistachio salted bread, and it was absolutely delicious. We also tried the corn drink, wow sweet, unique, and so good. Definitely coming back to try other flavors next time. The shop is small and can get pretty crowded. Service is friendly and efficient, but parking is a bit of a challenge, you'll need some luck.

10/10, the corn is my FAVORITE! Today, we went back and the line wrapped around. It took about 30 minutes in line when we came around noon. Since there were so many people, the limit was 4pp. Definitely recommend going as soon as they open!

Been wanting to try this place as I've never had Korean salt bread before. Since this place closes early I asked a friend to buy for me. There are so many selections and the drinks look so good as well. My friend was there closer to closing time so all that were left were the cream bread. I chose the corn and pistachio ones. Both breads look nicely presented and it came in a cute box. Flavor was amazing .. the saltiness balanced out the sweet cream so I feel like I can eat multiple in one sitting. I saw some seasonal flavors so I will definitely go back and try those next time along with a drink.

Really yummy salt breads with interesting flavor adaptations, especially their cream filled ones! I'm usually savory over sweet, but this place doesn't over do the sweetness and the salt in the bread enhances the crème flavors really well. Worth the wait. Waited around an hour and by time I got in (around 1-1.5 hr after opening ) a good chunk of flavors were sold out. Flavor is better than texture imo the bottom of the bread was still solid and passed the ASMR test but bread overall was not that crispy (if that's what you want from a salt bread). Maybe if you catch a bread right out of the oven it'll be crispier but it's hard to predict with so many people in line There was a 4 item limit per person ordering, but not if you have a gift card ----- Ranking of what I tried : 1) pistachio crème = flavorful crème not too sweet pistachio is apparent but not overpowering very balanced overall! 2) mentai = super savory, very umami packed 3) GOC (green onion cream cheese) = refreshing 4) OG = very buttery and not crispy but still yummy, too oily for me personally 5) matcha = not very strong matcha flavor , had A LOT of cream inside 6) corn = not a fan of corn in my pastry but the vanilla cream was nice

Delicious salt breads! This place is always super hyped and there's usually a long line, so I was a little worried it might end up being one of those pretty pastry spots that's all looks and no substance. But it definitely lived up to the hype. I went around 2:30pm on a weekday, which was perfect because there was no line and I got to try all the flavors I wanted. I especially loved the savory options. The bread itself is fantastic--soft and fluffy on the inside with a crispy bottom. The fillings were really tasty too. I'm personally not a big fan of cream, so the savory ones were more my style, but honestly the bread itself is so good that it pairs well with pretty much anything. There is a parking lot, but it can be tough to find a spot since the place is usually packed. During the weekday though, it's a lot easier to find parking.

So delicious! We got the matcha, yuzu, and sweet corn salt breads. All were great, but my favorite was the yuzu. It was bright and refreshing, with just the right amount of tartness. I also just loved how the salt complimented the sweetness. The matcha also had a good matcha flavor! The sweet corn was tasty, but had a little too much cream for me. The day we went (Saturday at like 12pm), there was already a line around the corner. There were employees making sure the line was orderly. From starting just around the corner, the line was about a 40 minute wait. Surprisingly, I overheard some people behind me say that the line wasn't too bad that day. There are like four tables inside, and a couple benches. I wouldn't count on seating though, since it's so busy. Best to count on grab and go.

Overall Experience 8.0/10 Came here on a weekend and there was around a 15-20 minute wait out the door. Parking can be tough but we got lucky (Hopefully you do too). Service is super nice and the seating is limited and packed especially with the line. The bread: The bread id objectively good bread, fluffy salty, but some of the flavors were just a miss. I can tell (from baking bread myself) that they use a lot of butter for their salt bread which makes a good crisp on the bottom. The flavor profile of the bread itself (minus the salt topping) is good, but not blowing. We got the Corn Creme, Green Onion, Super matcha, Creamy Cloud, Pistachio Bomb and Sesame Magic. The Hits: The Corn Creme and Green onion were the best out of the bunch. The corn cream was subtly sweet, with a sweet cream and slight corn flavor. The balance of corn and cream flavor was amazing and I would come back for this one. As well as the green onion, I loved the savor aspect with the salt bread with the green onion flavor. The Goods: Sesame Magic and Creamy cloud tasted good, but not to the level of the corn creme and green onion. I loved the sesame flavor in the sesame magic, but i felt like the salt on the salt bread can be a little disruptive to the taste. The creamy cloud was tasty as well, but the creme tasted like a regular cream, and the salt bread just tasted like good regular bread with a lot of butter on it. Nothing wow'd but not bad so to say. The less hits: The Pistachio bomb tasted too much like sugar and creme, it was over powering and you could taste pistachio but the overwhelming flavor was the sugar. With the salt bread, it felt like an imbalance of flavors and ratios of cream to bread. In addition the Super matcha was not as fluffy, and the creme didn't hit as much. The sugar to matcha ratio was off. This was the one I couldn't like even though I wanted to like it. The squid ink bread and the matcha just didn't flow well for my taste or my GF's but that could just be our personal preferences showing. Overall: I would come here if someone wanted to try it, but I most likely won't be coming just for myself. I could be bias as I bake bread myself as I am more particular with bread-pastries. You can tell they use high quality ingredients, but the prices are still pricy for bread and creams.

Not one to go to places more than once on vacation, but Out of Ordi was one I visited twice. The salt bread here is legit, and everyone I've waited in line with definitely agrees. I was here with my cousin on Friday morning and came back with my friend on Sunday. The line gets long really quickly, even right at opening, so get here fast! My cousin and i liked all the salt breads we tried, but we agreed on our favorites in the following order: MENTA - 6.75 Our favorite by far, full of umami and a deep ocean flavor. TRIPLE TRUFFLE - 6.75 Immensely earthy and savory. BLACK ORIGINAL - 4.75 & ORDI ORIGINAL - 4.50 We're glad we tried both originals for comparison, but agreed that the squid ink version added a slight boldness that we enjoyed and preferred. G.O.C. - 6.75 Gave us onion breath for at least an hour, but it was incredibly savory and rich. CORN CREME - 6.75 Unfortunately, this one didn't sit well with us since it was a bit sweet and the cream was mixed with bits of corn instead of being corn-flavored cream. If you have someone waiting in line at OOO, stop by DAMO (cafe in the same plaza) to pick up a matcha or hojicha and enjoy both together. That pipeline goes hard. Next time I'm here, I'd want to try their Everything Please (sadly they were out both days) or Sesame Magic. I like that their interior is entirely black and white, with the salt breads being the only elements that add bright colors and visual contrast.

I saw the line and had to join after learning it was for Korean salt bread, which has been flooding my Instagram feed lately. Fortunately, the line wasn't bad--only about a 30-minute wait! ​Atmosphere The interior is clean, and the loaves of various salt breads neatly aligned in the countertop display window make it feel very boutique. ​The Breads Based on Yelp reviews, I opted for the savory options: Plain OG, Mentaiko (Menta), Garlic Green Onion, and Corn Creme. ​The Verdict: My favorites were the Corn and Mentaiko. ​Pro-Tip: I actually couldn't eat them the same day (I went straight for raw crab right after!) so I had them for breakfast the next day. Even day-old, they were soft with a nice crisp bottom. Very tasty, and I'm eager to try different flavors next time. ​The Drink My absolute favorite part of the visit was the Corn Einspanner. Holy cow! The sweet corn milk was amazing--the corn flavor was strong and paired perfectly with the coffee and cream. Highly recommend this beverage!

100% worth the hype! The salt bread here is so fluffy, soft, and not greasy. They have a huge selection of different flavors ranging from $4.50-$6.50 so everyone is sure to find so something to their taste. The line looks intimidating but it passes by fairly fast. I came on a Sunday around 12:30pm and waited around 20 mins. There is very little to no room inside so definitely a grab and go place.

I saw this Korean salt bread bakery in ktown go viral on social media, so I came to see what's up. I ordered their pistachio bomb, strawberry halo, and corn crème. It was my first time trying Korean salt bread and honestly I love it. The pastry itself is savory yet slightly sweet, buttery, and soft. Each one was packed with flavor and I loved the custard filling. On top of that, the presentation is very aesthetically pleasing. I almost didn't want to eat it because it was so pretty lol. The service here is great. The staff is very friendly and helpful. I will definitely be back to try more flavors. Highly recommend checking them out if you haven't already. Try it out if you like. :)

把瑣碎暫停，讓心沉靜，不管是耀眼的陽光還是迷濛的月色，讓時間在風裏呢喃，靜靜的等待下一個令人悸動的季節～ 週末進城到韓國人的地盤，來探這家在我口袋名單很久很久的網紅名店，最近這家店紅到在yelp 上暫停寫review , 因為太多人關注了，看來吃飽閒閒的人粉多，韓國人做高顏值， 超吸睛的麵包，土司， 可頌之類的啦.... 真的很有一套， 光看到他們可頌的照片，每個女生都會問， 在哪買的呀， 我自己吃了個玉米口味的，麵包帶著些微鹹鹹的口感， 奶油綿密又有玉米香味， 搭配起來怎麼這麼好吃啦，長的又漂亮，難怪那麼紅，咖啡的部分，朋友點了藍莓倫敦狐狸，我沒那麼麻煩， 一樣來我喜歡的玉米咖啡，都很好喝，剛好第二天要跟UCI 的學姊們聚會， 順便帶了六個可頌回去，這家星期一休息， 要過去的吃貨們， 要注意時間歐！

PSA if you've been waiting for the hype to die down like me ... it has not! I came around 12pm on Friday and waited around 1 hour. The line moves slower than I would like, especially since you have a lot of time to decide what you want in line. They offer umbrellas near the front door to protect you from the sun or rain. I tried the truffle, GOC, corn, and matcha salt breads! I think my favorite of the 4 was the GOC since I prefer more savory breads. However, the sweeter breads like the corn cream and matcha cream were not that sweet! I enjoyed the texture of the cream, but I personally would prefer less cream. There's a few small tables to sit inside, but you should probably expect to take it to go since they're so busy!

As a savory girly and a girl who lovesss bread, trying out this salt bread spot in ktown was a DREAM. The first time I came to Out Of Ordi, I was so sad because we came on a Sunday and most of the bread was gone by the time we got to the front of the line. We came at around 1-2PM on a Sunday and we literally watched everything get purchased in front of us before we got our order. The first time we came we were able to order the Menta salt bread. The next time I came, we came at around opening (11:40ish) on a Saturday and the line was insanely long. The line looks crazy long but it actually goes by very quickly :-) On weekends they only allowed a limit of 4 pieces of bread per person. I highly recommend coming at around opening because they will be fully stocked with the bread you want. We ordered the following: - Creamy Cloud Salt Bread - Strawberry Halo Salt Bread - Triple Truffle Salt Bread - Menta Salt Bread - Yuzu Salt Bread - Corn Crème Salt Bread - Garlic Onion Cream Salt Bread - Pistachio Bomb Salt Bread The menta salt bread was SO good. There was cheese inside the bread and it was topped off with seaweed. I give that one a 9.2/10. I would 1000000% come back bc I love mi salt bread :) If you've never been here before I highly recommend coming right when they open. Don't make the mistake of coming any later than 12:30 because there will likely be no more flavors you want by then.

Came here on a Sunday afternoon and the line looks intimidating but actually moved pretty fast. There is a private lot for parking but it gets filled up quickly! The aesthetic is modern and clean, but really fun branding. The boxes are adorable! It's hard to just order one saltbread when here, but I will say, it's best to eat immediately, so maybe take the one bite method of each flavor and share with friends. I really like the mentaiko, corn and green onion! All the flavors were good really. Salt bread was soft with a slightly crispy bottom. I love the different sweet and savory salt breads so you can mix up your palette. We ordered a matcha and a latte - both tasty and strong too.

We heard through the social media grapevine about Out of Ordi. And it did not disappoint. The breads were far from ordinary. There was a good mix of sweet and savory breads. They ran out of the black bread so will come early for that one next time. Be prepared for a wait. There is one cashier and one packing the breads. The storefront is small and the rest wait outside with nice black and white umbrellas to use while waiting. Parking is tricky and there's an attendant monitoring the cars.

What is the hype? Someone please explain because I just don't get it. Besides being aesthetically pleasing to look at, I didn't find anything good. Salt breads aren't really salt breads. I had them from well-known bakeries in Korea. How about the ones with the fillings? Way too much, so much that it made me so sick that I threw up. It made me feel queasy all day after eating, and I wasn't just buying it. Worth the line? No, not at all. Do you still want to try at least once? Yes, try by all means, but definitely don't need to come back again.

Finally got to try and it lived up to the hype!! First of all, I'd recommend coming on a weekday since there's no max limit. Secondly, need to come early if you don't want to wait a long time! Thankfully I found parking relatively quickly and even though I was 15min early, I was already 6th in line (on a Thursday)! Inside the shop, the aesthetic is so trendy and so cute! Marketing knows what they're doing Ok for the bread! I got almost everything the offered except for 3 and here's my ranking: 1) corn 2) matcha 3) dubai 4) pistachio 5) truffle (not filled) 6) original 7) garlic green onion. Fillings were wha surprised me most cause none were too sweet, texture of the cream was light and fluffy as well as the bread. Family and I weren't huge fans of the garlic/green onion one cause it was just a bit too strong for us. The ones I didn't get were strawberry, cream and mentaiko. Maybe should've gotten the strawberry!

I've been wanting to try salt bread so bad & I'm so glad I got to stop by. The line can get very long and wrap around the building so beware but it does move quick. The corn salt bread was by far SO GOOD I dream about it. It's a small little shop with a few spots inside. I would definitely come back and it's sooo good and fresh.

One of everything please! Out of Ordi truly lives up to their name. My sister brought home all 9 salted bread and it was delicious! She waited in line for 30 mins and it was worth her wait LOL Flavors are unique.you can tell that it was carefully crafted (baked) My favorites are - Dubai, menta and matcha. FYI: Weekday: 8pc per person Weekend: 4pc per person No limit when there's no line.

Wow!! So tasty!!! We came around 10:45, just 15 minutes before they opened, and there was already a gigantic long line ‍ The workers here are really patient and understanding. Our bread came out about 10-15mins after ordering. There's about 3 small tables inside, but with how long the line is, it's not a great idea to stay there for long. We ordered: Ordi Original [7/10]: A bit more buttery than other salt breads, but definitely not as good as flavored ones. Corn Crème [6.5/10]: This is unique taste, for sure. If you like corn, you'll really like this one because all you can really taste is the corn flavor. Creamy Cloud [8/10]: Very creamy, fluffy, airy, buttery, great salt bread. They fill the cream up really well lol. Strawberry Halo [9/10]: Super duper yummy! Definitely my favorite flavor for sure. It's like the creamy cloud, but strawberry, so more sweet. Both of us thinks this is our fav out of the four!!

I was pleasantly surprised and gifted a box of breads from Out Of Ordi. I wasn't familiar with OOO but after trying this batch of breads, I can confidently say that the 'Extraordinary Salt Bread' caption inside the box is indeed TRUE! The salt really adds a new umami level to these fresh breads. Got to try the pistachio, triple truffle, corn cream, super matcha and original. I'd rank them from best to least: 1) triple truffle (it's really good and nothing like when truffle fries were popular and it was just truffle oil sprinkled on at the end and didn't really make the fries better) 2) corn cream 3) original 4) super matcha 5) pistachio Looks like store hours are very limited so it'll be tricky to get out to K-Town for another fix of salt breads... But, definitely get some if you get your hands on them!

Came here on a Tuesday at around 1. Even though it was midday on a weekday, there was still a short line. The line moved pretty quickly though and I only waited for around 10min. Around half of the salt breads on the menu were already out by the time I ordered but I still managed to get everything that I wanted to try. I got the creamy cloud, corn, strawberry, and Dubai chocolate. I also got a corn latte to try. I have always found the concept of using corn in dessert and drinks a bit odd but I decided to give in a try and I was very glad that I did. The corn latte was really good and the corn salt bread was actually my favorite out of all the salt breads that I got. The corn flavor was subtle and it paired really well with the whipped cream. The one flavor that I would not recommend was the Dubai chocolate. The Kataifi was stale and not crispy. While I really enjoyed their corn salt bread and drinks, I don't think their salt bread was as good as the one that I had tried in NY. I have never tried salt bread in Asia but the one that I tried in NY was piping hot, fresh from the oven and it was soft and flaky. Since all these salt breads were filled, they were not served warm and the texture wasn't as good. They kinda just tasted like cream filled bread. I didn't try any of their non-cream filled salt bread (they were all sold out) so those might be different but I'm not sure if anything can beat freshly baked bread.

They open at 11 and I got in line at 10:30. Line was around the block but went by fast - waited another 30 minutes once they opened. Got the corn creme ($6.50), super matcha ($6.50), and pistachio bomb ($6.50). They were all relatively small compared to the ones sold at Paper & Son in sf. I thought they were pretty good. The creme inside was delicious but the bread could be crunchier.

Amazing salt bread!! Get here early they do sell out of popular items, I was unable to get what I wanted but what I did get was excellent. Need to come back to try more.

Arrived here on a Sunday about an hour before closing and the line is still quite long. I'd really wanted to try the super matcha but it's no more. So I got the corn creme, yuzu mae, pistachio bomb and black original. They're all look so pretty. The black sesame einspanner is very delicious, I had it with almond milk instead of regular one. It's creamy, with great coffee shot and thick black sesame, best is it's not too sweet! Parking is available right outside the door.

I have been ordering from them since they were running a business from their home! Food: Their salt breads are the best! I love love love supporting their business. I tend to order all the flavors whenever I come. I have tried over half the menu. My favorite has to be the strawberry salt bread, matcha salt bread, corn salt bread, pistachio salt bread etc. They are buttery and baked to perfection. If they are selling any spreads, snatch it quick! I got their matcha spread and it's so good with any baked goods at home. Drinks: I got the lychee blush for myself. It tasted fine, nothing too special. All the drinks look aesthetically pleasing, but they are for sure not the star of the show. I gave my sisters the other drink, yuzu matcha, and it did not taste that great according to her. Service: The line is super long the moment they open. My friend and I waited 30 min before opening time. By the time they opened, the line wrapped around the store. I must say the workers are quick! The line tends to move pretty fast. Overall: 4/5; The cafe itself does not have much seating or tables. There's maybe 6 chairs and 3 tables max. It can get pretty crowded. The decor is very cute! I love their designs and logos. There's many opportunities to take photos in the store. I will keep recommending this place to my friends and hopefully be back soon!

Was in Korea last month and got into the salt bread craze that's all the rage there these days. Found Out of Ordi on Yelp as a bakery in K Town LA that serves a similar looking bread and wanted to try it. Was not disappointed. Got there around noon on a Friday and there was a short line of about 15 people ahead of me but it moved relatively fast. The store told me Thursday afternoons are the slowest. Ordered a couple of varieties including plain, truffle, cream, green onion, yuzu, and matcha. The plain was delicious and reminded me of the ones I had in Korea. The green onion was a bit too sharp for me. Still have to finish the others but they look yummy. Definitely the place to go to if you're wanting salt bread like the kind from Korea.

This place has the best salt bread in LA. So let's see if they're pretty good eh or ew. This time I got their black sesame, strawberry, pistachio, and truffle salt breads to try. All the salt breads were super buttery, layered, pillowy, with crisp exteriors and fluffy interiors. The black sesame one was filled with lightly nutty, black sesame flave cream. The strawberry one was giving strawberry pocky, the pistachio one's cream did have a decent light, sweet pistachio flave but it was kinda hard to get to cuz it was only like topped with it. The truffle one had super strong yummy savory pungent truffle flaves. But Overall this round of salt bread flaves eh. Black sesame salt bread $5.75 Strawberry salt bread $6.25 Pistachio salt bread $6.50 Truffle salt bread $6.75

It's fairly new and still has hype so we decided to go early and wait for its opening on a Friday. They have a bench and a bucket of umbrellas which was a nice touch as the sun definitely beat down on us as we waited. Inside was clean and ropes set up to lead the line. This was the first Salt Bread that we've had outside of our trip to Korea so we were very excited to try. There is a limit of 8 per person weekdays and 4 on weekends. My favorites were the original and creamy cloud which definitely was fluffy. Major disappointment was that although we were the first customer, we were not given original salt bread just out of the oven. Had been hoping to replicate our experience in Busan. The original Salt Bread NEEDS to be consumed warm. We brought it back and warmed in the oven so it was much better. I get the other flavors cannot be warm but maybe they can have a "HOT NOW" sign like Krispy Kreme when they come out of the oven.

Literally the best salt bread I have ever taste in California! OOO is so popular and it definitely a must visit spot if you visit K-Town LA! The store is small but so aesthetically decorated, they also have merch likes keychain, clothes, tote bag, and other stuffs that worth collecting besides their delicious salt bread and drinks! The line is long since the moment they open the store but definitely worth the wait, we waited for 40 minutes before placing our order. I would like to praise the staffs, they were so friendly and helpful during my first visit!! Even with the long line of customers they still smile brightly and serve every order with care, love that energy so much. I ordered Chestnut, Corn Creme, and Pistachio Bomb Salt Bread, my favorite of the 3 is the corn flavor. The texture of their bread is so soft, fluffy, and have a perfect chewiness when I bite into it, so addicting. Meanwhile the amount of butter in each salt bread is just perfect, so balance in taste but feel so light while I'm eating it, honestly dangerous, I can easily finish 2-3 of these breads in one sitting!! For the cream, I think it based on more of a personal reference, I like mine smooth and light, not too rich not too fatty, so their texture and flavors completely hit the spot for me. But my friends prefer their fillings a little more on a denser and creamier side, besides that we all agree that OOO salt bread is amazing. Glad that they limited 4 pieces of salt bread per person so people have a fair chance to enjoy their delicious pastries. The store is small but so crowded, they only have 2 small tables to dine-in so better have your order to-go. Parking lot is small and really based on luck to successfully find a spot. But even so, I will still coming back for OOO and happily waiting in line to eat their salt breads again, and also buying some more cute merch.

This place was a little disappointing for me. It was pretty overhyped. The breads didn't have the texture they seem to have they were more dense and dry and not as fluffy. Some also lacked flavor. The menta was good but pretty fishy if you like that flavor profile you'd love it. I'm willing to give it a try again on a different day and maybe other flavors.

I have been following them since their pop up days, but finally had the pleasure to try them out recently! While doing a side quest in LA, the stars finally aligned where it's near the area to pay a visit. Even on a Friday afternoon there was a mini line. I was super bummed to see they don't have Bam or Sesame magic that day. Still plenty of other interesting flavors. I ended up getting their popular corn creme, triple truffle, and Dubai chocolate. 1st place between those 3 flavors is corn creme. It is slightly sweet (like sweet corn) + salty + paired with the creamyness is an unbeatable bite. 2nd place goes to Triple Truffle. I was skeptical about it as the 3 truffle layers consist of black truffle inside the bread, truffle oil brushed on the outside and topped with a truffle slice. It has depth and I was pleasantly surprised. 3rd place goes to Dubai chocolate. I'm a huge fan of this trend and was hoping this would be my top choice, but the kataifi was not crispy at all. I wouldn't order this again when there are other flavors to try. Cute shop and this place lives up to the hype. I'm glad they implement a max amount per person that they can purchase so all folks get to enjoy it!

Was jumping on that salt bread craze and got in line with some friends on a Saturday afternoon (they close around 2 or 3 during the weekends) We waited around 40 minutes, noting that each individual was limited to 4 pieces of bread.   I was impressed with the selection that they provide, sweet and savory and something for everyone.   Unfortunately they didn't have the black original or the everything bread but the original was really good.   They are great with service, making sure you take a picture before they pack it up and our party wanted to sit down and they were going to grab chairs for us.   Not much seating and line around the corner is pretty daunting. Was it worth it? I don't know.. it is just bread.   I did enjoy the original, crispy and buttery and the Menta, a little salty, savory and filled with the mentaiko. Warning, if you get the green onion/garlic, and leave it overnight with other bread, the flavor will linger to other breads.   A few favorites included the black sesame and the strawberry cream. Again, would I wait? I'm not too sure. Bring some good company at least.

Went on a weekday to avoid lines and order more salt bread buns. Each salt bun is made exceptionally well and the variety of fillings and flavors make it really fun! Scallion - 5/5, unexpectedly my favorite flavor! I love a savory filling and this was executed really well! Corn - 4/5, the corn flavor is not as strong or infused into the cream as I hoped. Still good, but not exceptional. Strawberry, Black Sesame, Chestnut, Pistachio - 3/5, it was good! Nothing to write home about Yuzu - 2/5, yuzu is my favorite but I actually didn't really like how this tasted with the cream.

Finally stopped by for some salt bread. We ordered 8 breads to try them all. They have a limit of 4 breads per person on weekends. There was a line but once you get to ordering you get your food quick. The story is aesthetically pleasing with some cute wall decor. As for the bread, the original bread tasted like a solid plain croissant. I would skip that out if we're to only pick a few to try. The one that really surprised me and turned out to be my favorite was menta. It was savory and unique. As for the crème filled buns, some of them can taste somewhat similar.

This spot has officially raised the bar for salt bread in LA. I've only had salt bread a couple of times before, but this place blew my expectations out of the water. It's perfectly crispy on the outside, insanely soft and buttery on the inside, with just the right amount of salt. What we ordered: Ordi original (10/10) Corn creme (9/10) Garlic onion cream (10/10) Pistachio bomb (8.5/10) Creamy cloud (7/10) We came on a busy afternoon and expected a long wait, but the line moved surprisingly fast, maybe 15 minutes tops which flew by. There's free parking in the plaza, but it can get a little chaotic, so I'd recommend opting for the tons of surrounding street parking. If you're someone who enjoys a good carby treat, this spot is absolutely worth the visit. Safe to say this won't be my last visit.

I'm so happy too see that his bakery is doing well and has so many customers waiting for this unique bread! I came on a Saturday before opening (just about 15 minutes before) and there was already a ginormous line that wrapped around the corner. I appreciate that the owners are very considerate of their neighbors in the small plaza by breaking the line so people can enter the restaurant next door. Parking is hard to get in the parking lot up front but if you're doing takeout, there was actually a lot of parking on neighboring streets maybe 1-2 blocks away with meter although I think the max time was 1 hour. I really liked the ambience of OOO and their little merch area, the staff was awesome and organized, very nice and hardworking! I took off a star because of the wait time, 45 minutes for pastries is really tough especially given the bread was made fresh but there are dozens and dozens ready to be served on the trays in the back. I know the space does not allow for them to do this effectively, but they would be much more efficient if they had a drink area separated from the pastry area, given drinks take longer to make while the pastries were boxed up within seconds. I was out of the door within minutes as soon as I ordered but most bakeries are really quick so that was personally difficult for me. I was on a time crunch so I just ordered pastries given the wait, but would have loved to try their drinks. If they see their concept as more of a cafe where you enjoy bread with your drink then this setting makes sense, but given the pastries are so popular, it might be beneficial to have pastries being packed on the side although I'm sure this would make them sell out very quickly. I do appreciate that they limit the pastries so that they can serve a letter amount of people and give more people chances to try their pastries because I know from experience how frustrating sell outs are when you came a long distance to try something. I also appreciate their flexibility, depending on the day, they may show some flexibility for everyone regarding the limit and it's a pleasant surprise. The bread itself, my family members really enjoyed! They also agreed they wouldn't wait that long for the pastries but the cream to bread ratio was great in my opinion, I see why they give out a small wet wipe, it can get deliciously messy! The slight salt and texture of the bread really complimented each of the bread well and everyone really enjoyed it! The aesthetic of the bread is also gorgeous! I personally ate the sweet creme corn best seller and as a corn lover, I highly approve! Perfect amount of sweetness and savoriness. I would definitely be willing to return for these pastries, but not with the current wait. Thanks Out of Ordi and staff!

Out of Ordi was my first experience of salt bread. And what a high bar they've set now! You walk in and see ecstatic faces as people chow down on their salt bread. One bite explains why: crunchy, salty, sweet & buttery outside and tender cream fillings on the inside! The perfect marriage of bread and pastry. Really enjoyed their London Fog original flavor too--an iced, creamy milk tea that makes me want to go back for more.

For me, it was just ok. I had a 20 min wait on Sunday and got 10 to share with different people. I've had salt bread before but this was my first on that was kind of room temperature. I asked the cashier about the temperature and he said it "should be warm since they making batches continuously" but it was not. There was still a crust but it wasn't as crispy as I'd like. Inside was denser than I thought and I think the cream was actually too overfilled on some and did not let the bread shine. But yes she is very aesthetic. However, I think at $6 dollars each and your only product, they can do better. Other notes- same plaza as damo, medium lot but you have to fight for a spot

Very long overdue review! I've been seen Out of Ordi pop up so many times on IG Reels, but so glad to be able to finally try it while I was in LA over the holidays. This place opens around 11:00am, but the line grows really fast. Definitely recommend to get here early if possible. They have all their different flavors of salt bread laid out in the display, so you can see everything that they have remaining - they have both savory and sweet options. Me and my cousin got one each, I went with the Garlic Onion Cream and she went with the Menta salt bread. We took it to-go for the car since there aren't any seats nearby to sit and chill. I fell in love with the first bite of mine - it was soo good! It's like the buttery flavor of a croissant with a pinch of salt and with the taste of a loaded bagel due to the garlic cream. My cousin really liked her menta one too, very savory and loaded with lots of seaweed and roe sprinkled on top. I can definitely say I'm hooked onto salt bread now, I think about when is the next time I can visit and grab some more of the yummy flavors.

Folks: Ignore all these haters, specifically those who came out of the woodwork to write false reviews due to a recent viral situation - because, you know what? The consistent long lines that form at least 45 minutes before the bakery opens is its own testament! Out of Ordi is definitely a master on so geum bbang, aka salt bread. Besides the Ordi Original, they also have other varieties, such as Menta, Corn Creme, Pistachio Bomb, Strawberry Halo, etc. We tried the others, but the bread was stale and the flavors just did not hit. The Ordi Original, which is the only one you should stick to, is rich and buttery, with a slight crisp outer layer, with its inside being soft and fluffy - they were warm, and the combination of the butter and the sprinkle of the sea salt was just magical! Yes, you will have to suck it up and get in line early, as they are guaranteed to sell out of their breads. Don't like the blazing CA sun? The staff provides umbrellas so you can be a bit more comfortable. We enjoyed it so much, that we made additional visits while we were in the area - totally worth the hype! Staff were friendly and efficient; you order up at the cashier, and then another staff member places your order(s) in a to-go box. This isn't a dine-in type of a place, but more of a carry-out; there are a few 'stools' around, but the place gets packed. There is also a small section off to the side where you can purchase various brand items, such as bags, shirts, keychains, etc. And, those who are complaining about the tipping - if you don't want to tip, that's all on you and your stingy behind; the staff never makes you obligated to do so, either way. Free parking in the plaza lot, but spaces are a premium - it's all about luck to find a spot! +the Ordi Original! +friendly staff & service +free parking in plaza lot

There's a lot of hype and social media posts about this place, so decided to give them a try. Came here on a Sunday and there was a line wrapped around the building. It took about 40 minutes from waiting to getting my food. I got their original salt bread, corn cream (apparently one of their most popular), sesame magic and pistachio bomb. The. Read was nice and soft the the flavors were distinct, you knew exactly what you were eating from the flavors alone. I preferred if the original had more butter or salt flavor to it, as it was on the more plain side, but the other flavored ones were packed with flavors so great as is! My favorite would have to be the pistachio, very unique flavor! Also wish they offered warmed up bread as that would have made the experience even better! Overall great place for salt bread, but also wouldn't wait over an hour just to try it. There's are free parking in the plaza but you need to get lucky to find a spot.

What We Ordered: -G.O.C. Salt Bread $6.75 -Pistachio Bomb Salt Bread $6.50 -Ordi Original Salt Bread $4.50 Out of Ordi brings the viral Korean-style salt breads, famous in Seoul, to LA. These breads are known for their buttery, airy interior and salty crust. I recently discovered Out of Ordi and knew I had to try them. We went to DAMO first to kill time before they opened. I had read online that they get busy, but figured it wouldn't be too bad on a weekday. I was wrong! I saw a line of two forming outside about 20 minutes before opening, so I headed over. The line quickly grew, wrapping around the store and down the strip mall. Clearly, people are excited about this trendy bread. The staff was incredibly helpful and sweet with their recommendations, so I opted for the G.O.C. Salt Bread, Pistachio Bomb Salt Bread, and the Ordi Original Salt Bread. The breads were warm and fresh, and I appreciated that they left the box open so we could take photos before packaging. We ate them inside at one of their three tables - my wife grabbed a table while I ordered when they opened. The Ordi Original Salt Bread reminded me of a buttery mall pretzel, bringing back fond memories of getting a salty and buttery pretzel at BJ's Wholesale as a kid. I personally liked this one the best! We also tried the G.O.C. Salt Bread, which features a smooth cream cheese filling with roasted garlic and onions, topped with chopped green onions. Cream cheese lovers, this one's for you! The Pistachio Bomb is a fantastic sweet option for Korean salt bread, featuring real pistachios and homemade sweet cream. It's a solid choice for those with a sweet tooth or who love pistachios. Overall, everything was great! We will definitely be back to try more salt breads in the future!

ABSOLUTELY INCREDIBLE!!! I've been obsessed with salt bread ever since coming back from Korea and knew I had to come, and finally made the trip over. Arrived on a Saturday a few minutes before they opened at 11:30AM and parking was full but we waited and luckily got one in the lot. The line wrapped around the building and block, took us about 50 minutes to order. There was a limit of 4 per person on the weekend so my sister and I got the following: Ordi original (5/5): Their classic and most iconic one for a reason. We had to wait about 10-15 mins as they were baking them fresh, and boy they were worth the wait! They came out super fresh, hot and crispy. The perfect amount of salt and butter. I also had one the next day and toasted it per their instructions, and it was still soooo good. Super matcha (4.5/5): The matcha cream was so smooth and not too sweet! A good mix of sweet and salty Strawberry halo (4/5): I liked that I could taste more of the original salt bread in this one compared to the matcha bread, but the strawberry cream filling was a little sweet for me All in all, 1000% lives up to the hype. I would definitely come back if I was in the area just for the original!

Been wanting to try this place and it did not disappoint. I noticed there was a small line 20 mins before opening which eventually doubled when it got closer to the opening time. I waited about an hour and 10 minutes on a Friday. I ordered the Corn, Menta, Strawberry, GOC, matcha, and pistachio. My favorite is the Menta because I thought the Mentai flavors stood out the best. Everything in general was delicious and the breads were crispy, salty, and buttery. There's limited seating inside. Parking is limited, so you may have to find street parking.

Out of Ordi was high on my list after falling in love with salt bread in Insadong, Seoul (the standard has been unfair ever since). I waited about an hour, but it was worth it to try the variety--everything was very good, just not quite the same magic as that Insadong memory. Friendly staff and lots of fun flavors. Pro tip: go early and line up before opening--they sell out fast. Still a solid stop if you're nearby and craving salt bread.