Pacific Beach Fish Shop

The food was delicious. We had fish, shrimp and chips. A bowl of clam chowder which was out of this world. People say the lines are long and it was. I think we got there right on time before the line got bigger but it went fairly fast. The food was served quickly and the atmosphere was great. Everyone was enjoying themselves. They have an outside bar and lots of places to sit. Lots of family and their friends enjoying all the different fish plates they serve. We loved it.

If you are looking for the local fish haul experience, it does not get any better than this. I'm from Minnesota and have never been on the coast. My BF and I both got fish plates. I got the swordfish to try for the first time and it was amazing! I highly recommend this place. (The seaweed salad is delicious too!)

Craving oysters? This place has you covered! Big and juicy oysters here that come with the standard fixings. Happy hour oysters on Thursday are a steal for $1.25 starting at 4 pm. They also do an Oyster Shooter too which comes with a small beer to chug. They also serve other seafood too so even if oysters aren’t it thing they they’ll have something else for it seafood cravings.

1st time here. I got the deep fried halibut fish taco because one of the staff recommended it, which is not on the menu BTW. $8.75. It was fresh but the fish portion was kind of small. It was super good but I'd like to have tasted more of the fish. They have a cup you can buy for $10 and beer refills are only $6 so if you come back, it's worth it. I bought one because I'm coming back to try their other fish tacos. I really want to try their fish and chips and on Thursdays they have $1.25 oysters (super good deal). They play great music and their outdoor seating is expansive for such a small place. 4.95 ⭐ overall. I'm definitely coming back for more

Always delicious and fresh. Quick delivery of food to table. Portions are not generous based on price - in my opinion. Would recommend and come back base in taste, quality and service.

Visiting for the weekend and had to get some seafood. This spot has great fresh seafood with a friendly beach atmosphere! I ordered the halibut (fish shop seasoning) with salad. The fish was fresh and the flavor of the seasoning was great. Wasn’t a fan of the citrus vinaigrette dressing as it was way too for a salad. Plenty of healthy and non healthy options. The service is quick and friendly!

You can choose which seafood, seasoning, and style (sandwich, taco, plate) you want. We got the red snapper garlic butter tacos and the yellowtail teriyaki plate. The yellowtail was appropriately seasoned. The red snapper was underseasoned. Overall a solid lunch option but nothing to rave about.

A little on the pricier side when purchasing different items, but delicious seafood and drinks! I love the outdoor patio area and the staff here is amazing. Highly recommend and will definitely return in the future!

When I tell you I LOVE LOVE LOVE This place!!! This is where I come to treat myself when I have a good/tough day at work, it always makes me feel better the food is IMMACULATE!!! 10/10 the fish is ALWAYS FRESH. The Staff is always attentive. They give me good recommendations without seeming annoyed (I'm one of those people who ask a lot of questions when ordering ) but this place checks all of my boxes. I cannot rave about how good this place is literally the best fish in San Diego if I have a say! They also have a great wine selection as well as beer and seltzers too!!! I highly recommend coming here for a casual lunch or dinner dine!! I spend about $30 - $50 when I come but it is SOOOOOOOOOOOO WORTH IT In the picture was the Hawaiian Ono fish also known as Wahoo, I got it blackened with the lemon rub. Over a salad with some really amazing vinegarette's (pro tip: tobasco elevates this dish to a whole nother level if you like spicy)

The fried shrimp is crispy and delicious. I was impressed on the size and quality of the shrimp. I really enjoyed their take on an oyster shooter that came with a little beer to wash it down. The oysters were fresh and tasty. The service was friendly. When we visited it was raining and cold so we opted to sit inside. The seating was little akward for me as the table and chairs are bolted down in the inside of the restaurant. That made it hard for me to adjust and sit comfortably. It was my first time in and overall a good experience with yummy fresh seafood.

This place is top tier. I go here about twice a week. Going during the day is awesome. The line is pretty much nothing. The swordfish is the winner. Get the salad and the citrus dressing. Winners.

Grew up eating fresh fish and fish tacos in Mex all my life. Forgot to take a picture of the tacos but while they aren't traditional toppings they still were very tasty. The highlight of my multiple visits is always the clam chowder. It's flavorful, filling and perfectly seasoned. The fish and chips were great, even better that they weren't greasy. The salmon sandwich was ok, though I felt it needed some kind of aoli to not taste dry. Not a bad dish though, may just be my own preference. Plenty of space to sit. Very SoCal surf shack vibes. Not much parking, the spots they did have seems to be blocked off, but there is some in the neighborhood behind. Waiters were nice, no objections. They managed well despite the heavy lunch traffic. So far one of my fave fish places in SD.

Ate at the new Oceanside store today. Had the elote mahi taco and cole slaw. My friends had other tacos also. Everyone was happy and the food was great. Would highly recommend if you are in the area. A little more gourmet than the other local places and it is a welcome change. Thanks for bringing great food to Oceanside.

My favorite spot in San Diego. Their signature shrimp are some of the best I've ever had. Love the clam chowder and crab cakes. Plenty of indoor and outdoor seating.

Been way too many years since the last time I was here. The dedicated parking lot is long gone. Replaced with outdoor seating. Park your vehicle across the street at the side lot of CVS and run like you are playing a real life game of Frogger. If you are indecisive, look at the menu posted outside and then get in line. There is a high probability of changing your mind the longer you wait in line. That is what happened to me. I walked in with one thing in mind and by the time I got to the front of the line, my order was different. You place your order at the register, find a seat and it is brought to you. They have these high tech trackers located throughout the restaurant so they know where you are. Pretty cool. When I got to the register, I knew I had to get the Thursday special of 5 shrimp cocktail for $5. The shrimp were fresh. The cocktail sauce was spicier than expected. I also got the Elote taco on a corn tortilla with avocado added. When it arrived, it was much bigger than a traditional fish taco. Extremely messy. The fish wasn't quite was I was hoping for. It was a little on the dry side but the corn and avocado helped to save it. The last item on my tasting menu was the coconut shrimp. I enjoyed this the best out of everything I ate. It was very tasty. The coconut coated the shrimp well and didn't overpower it. The dipping sauce was good compliment. 4 shrimp come in an order. A small serving of jasmine rice also came with it. It was fine but I didn't really eat it. I miss not really interacting with the wait staff but they kept the tables clean and clear for new customers. I sat outside on the patio along bar like seating facing the street so I could people watch as I was dining solo. Really enjoyed my experience more with the great upbeat alternative music being played - Two Door Cinema Club, Hozier, Glass Animals, Foster the People I had to ask and found out that it was a handcrafted Spotify playlist - Oatmeal by Amy Lauren.

The person behind the cash register (Mae) is rude. Rolled eyes, hands on hips. Her body language was that of a spoiled brat. Has zero customer service skills. Her lack of patience and kindness was enough for me to never eat at the is fish shop again. The place was empty. Her poor service ruined my appetite. Her attitude made me feel nervous she would spit in my food or something worse. Never going back. Sad, because this has been a favorite spot since the opened.

It's all about their incredibly fresh fish. You know this place is good based on the line continually snaking out the restaurant and through the patio! We came for tacos around 7:00 pm on a Thursday and the line to order wrapped halfway around the building. Despite the long queue, things moved fairly quickly (~30 min before we ordered at the counter). I appreciated that the servers will occasionally come down the line to see if anyone needs a libation while they wait! We ordered the Ceviche and Spicy Dorado Taco (mahi mahi) and both were outstanding. Honestly, I wish we were hungrier because everything coming out of the kitchen looked good! Will definitely be returning to sample my way through their tacos.

Craving oysters? This place has you covered! Big and juicy oysters here that come with the standard fixings. Happy hour oysters on Thursday are a steal for $1.25 starting at 4 pm. They also do an Oyster Shooter too which comes with a small beer to chug. They also serve other seafood too so even if oysters aren't it thing they they'll have something else for it seafood cravings.

Pacific Beach Fish Shop has easily become one of my top spots in San Diego. Whether you're a local or just visiting, this place is a must for fresh, flavorful seafood in a laid-back beach setting. The standout? Their Thursday oyster happy hour! From 4PM to close, they serve up $1.25 oysters that are insanely fresh and perfectly shucked. I came with a few friends, and we ended up ordering dozens--no regrets. Pair them with a one of their rotating local beers, and you're in coastal heaven. Beyond the oysters, the whole menu is a win. The casual, dog-friendly patio adds to the charm, and the staff is always super friendly and knowledgeable. It's the kind of place where you can come in flip-flops and relax. Pro tip: Get there early on Thursdays--the line gets long and those oysters go fast!

We ordered to-go and they were quite quick with their service. I ordered a fish taco and a clam chowder bowl. Honestly the fish taco was pretty standard. I wouldn't say it was the most impressive thing I ate, but it was bountiful of the tomato's and lettuce. The clam chowder though was really good! It was hearty and thick, very flavorful as well. That made me so full. Luckily there's a small parking lot in the back and plenty of seating around. Nice restaurant to grab fish tacos and more.

I may have only reviewed Pacific Beach Fish Shop once, but rest assured. Every time we are in San Diego, we make at least one pilgrimage to our favorite sea food restaurant. One previous trip included three meals! Even brought my in-laws to share the goodness. We love this place and they are doing an amazing job maintaining the quality and value. Thanks!!!

The food was really good and super fresh! We tried a few of their signature items to start: -Fish Shop Shrimp -Elote Taco -Spicy Dorado Taco -Mango Shrimp Aguachile And later, we couldn't resist and ordered the other two tacos on their signature list: -TKO Taco -Pineapple Express Taco We enjoyed everything overall with my favorites being the first batch, but the Pineapple Express was probably our least favorite--mostly because the coconut in a taco just wasn't our thing. The Fish Shop Shrimp were packed with flavor, though a bit too salty for my taste, and I love salt. Not sure if that's the norm or just a one-time thing. There's plenty of outdoor seating, and the weather was gorgeous, so eating outside was a no-brainer. They had a solid beer selection, including some great local options, which is always a plus, and that's what hubby picked. I don't drink beer and didn't feel like having a soda, so I stuck with water. I'd love to see them add something like aguas frescas or another non-alcoholic option to the menu beyond soda. The vibe is super casual, which I really liked. The only downside was the parking--there's a small lot on-site behind the building, but beyond that, it's street parking which I dread. We ended up circling a couple times and ended up parking a couple blocks away. Prices are a bit on the steep side ~ $6-8 for 1 taco but it's seafood so that's expected, just something to keep in mind for someone like me who doesn't regularly have fish tacos. Also, shoutout to one of the staff members who handled a tense moment with such grace. A customer got upset with her for no good reason--he seemed more embarrassed than anything and got unnecessarily loud. She stayed calm, professional, and kept her composure the whole time. I'll be sure to make a stop here when I'm back in San Diego!

If you're in the Mission Bay area don't miss this little gem. Not only is it a restaurant, but a fish market! Both the fish and chip and shrimp and chips were cooked to perfection. The service was fast, and there was both indoor and outdoor seating available for those beautiful San Diego evenings! Dogs were accommodated in the outdoor seating area.

My daughter craves oysters every time we're at the beach. I looked up some restaurant nearby and this restaurant had dollar oysters. They have a small parking lot in the back, if that's full just drive around the neighborhood and find parking. The line to order food was long, once you order and pay they will give you a pager and bring the food out to your seat. There's indoor and outdoor seating, it got colder after the sun went down so we sat inside. They have maybe 6 tables and chairs inside, more seating outside. There was a server offering drinks and beverage while we waited in line to order food. That was a plus.

I've been waiting to come back here since I last visited San Diego nearly 10 years ago; I've literally been craving it and I made it a must -do when I was there a few weekends ago. The outside of the restaurant has changed quite a bit, I imagine due to COVID restrictions, but the inside is the same as I remember, dark, wood-clad interior and a giant fresh fish display. You know the deal, you can pick from one of their actual menu items or you can choose a fresh fish and have them prepare it multiple ways for you. I decided to do both and ordered the Swordfish, blackened, turned into a sandwich, with a side of fries and a spicy dorado taco, which was Mahi Mahi. I've got to say, though the flavor was good, I was disappointed in the side of the Swordfish sandwich. From the looks of the fresh fish and the price, I figured I would've gotten quite a thick piece of fish, but it was puny. The spicy dorado taco on the other hand did not disappoint. It was also pricey, $7.75 for one taco, but it was so flavorful and juicy. I easily could've eaten 5 of these. Go here, sit on the patio, eat some fresh fish, and just enjoy life for a bit.

Fresh fish but not very tasty. Expensive for being a casual place in Pacific Beach. Perhaps it might be better to buy the fish there and cook it yourself- that's certainly an option that I might try next time

Fresh seafood cooked properly as well as the vegetables were nice in firm and tasty. Prices are good and the service is excellent.

Fresh and delicious seafood! Lots of options to choose from, tons of outdoor seating. We had a great casual family lunch here. Highly recommend the blackened sea bass, so good.

First timer... I've been to the Point Loma Fish Shop though. I find it slightly overwhelming to have to decide on everything (fish, marinade, style) from a great list of options, but thats just me. I decided on a seared ahi salad in 'fish shop seasoning' and citrus vinaigrette ($22). They definitely do not skimp on the fish here...and its all about the fish, right? Very fresh and high quality. Shining star? The onion rings! I highly recommend. The outdoor patio fire pit is a really nice spot if you can snag it. We did on a rare rainy evening in SD, so that was fun /ny.

Always a good time here. The fish is flawless, consistently. Staff is knowledgeable and friendly. So many options to mix and match, I'll never get tired of this place. The line can get a bit long but moves relatively quickly. I love coming in the early afternoon to beat the rush and enjoy a cold beer on the patio while I wait for my meal. Can't wait to try more of the menu.

It looked to have a loyal customer base - busy spot. Unfortunately there wasn't a sushi chef there the day we went so we ordered fried seafood. A lot of this is according to taste, but the batter here is too thick for me. The seafood was clearly fresh and the fries were good. Slaw is a bit bland. I'd never had fried squid strips before. It was noted on the menu and I knew what I was getting, but I expected it to be more like calamari than it was. Where's the good friend seafood in San Diego?

I'm always on the prowl for some great deals after work and this was a great find! All day Thursday at The Fish Shop (they have several locations) they serve 1.25 Oysters! So of course I order 2 dozen! To be honest, I can't tell the difference between the different types of oysters. All I can say was that they were fresh and it was super relaxing to eat these while looking out at the street. Carajillo - This is a new coffee cocktail that has the right amount of sweetness. Margarita was okay, I think the Carajillo is better. Smoked Salmon Taco - This is a limited offering! Get it while they have it. So delicious. Poke- Nice flavor on the poke but they only put a few chips. Totally a local vibe with plenty of seating. It started to get a little busy around 730 but it wasn't too bad. Love the Point Loma art on one wall. I imagine that it does get busy during the weekend so plan accordingly. Tips: No line when I went around 6:30 at the Point Loma location during the week. Plenty of street parking nearby.

We came here tonight for their fish taco based on recommendations from family. My first impression is their restaurant lacks focus, and their menu is all over the map. For example, they have fish lumpia, tacos with mango and pineapple, tacos with BBQ sauce, fish and chips, shrimp cocktail, etc. Their fish tacos are marinated and topped with so many toppings that the fish gets lost. There is the option of building your own fish taco, but tonight we just got their "fish shop favorites". We came around 6:30 on a Friday night, and there's quite a line to order. But by 7:30, the line was gone. There's plenty of seating: indoors, in the bar/patio area, and an overflow area with picnic tables. It does get pretty loud when the drinks start to flow. The servers were friendly and chatty. What we ordered: + BBQ Dorado Taco - marinated grilled mahi mahi with BBQ sauce and skinny onion rings. You can choose flour or corn tortilla; we chose flour. + TKO Taco - marinated grilled mahi mahi with tropical salsa (mangoes). The mango salsa goes well with the fish. Probably our favorite of the ones we tried. + Pineapple Express Taco - marinated grilled mahi mahi with pineapples. The sauce was too sweet. Doesn't resemble a fish taco at all. + Fish lumpia - call us curious. Was ok, but didn't care for the sweet dipping sauce. + Coleslaw - not your traditional coleslaw. Mostly purple cabbage in oil and vinegar. Not my favorite. Overall, it wasn't bad, but I've had better fish taco.

Came here on a Monday night for the first time and it's such a nice spot! Lots of seating both inside and outside with heaters. I could see parking getting difficult once it fills up because they only have a few spots. You order at the front and they give you a tracker that you place on your table and they bring it out to you! We ordered the oysters, shrimp and chips, and fried calamari. I enjoyed the shrimp and chips. The shrimp were nicely fried, crispy, and pretty big! The fried calamari was good too but it wasn't anything crazy. My friend's favorite place for oysters is here and they were delicious according to him. Can't wait to come back here!

Great return to PBFS! We came when it was popping and had a little wait, grateful for their outdoor heaters that set the mood and keep you warm if it's a cool night. The staff was checking in and offered to get us started with beer/wine while we waited. We split the clam chowder bowl, fish shop shrimp (to die for - an absolutely must try - it's quite possibly the best shrimp I've ever had), and each got a taco - elote & teriyaki grilled mahi mahi. Outstanding and as good as we remembered from a year ago! If we lived here it would be a weekly date night spot!

My husband and I came here on Easter Sunday for our first meal of the day before heading back to LA. We ordered the fried fish and chips, fried calamari, and a clam chowder bowl. While eating, I started to feel a bit uneasy, but didn't think much of it at the time. On our drive home, we stopped at an outlet, and both of our stomachs started to hurt pretty badly--my husband also began feeling nauseous. Once we got home, we both experienced vomiting and diarrhea, which led us to realize we likely had food poisoning. We hadn't eaten anything else that day, so we're certain it came from this meal. We're not sure exactly which item caused it, since everything we ordered was cooked or fried, but it may have been the clams in the chowder. Just wanted to bring this to your attention in case it helps prevent this from happening to anyone else.

the food was very good, but when I ordered the fish soup (for dining in) they brought it to me in a black plastic bowl. I'm not too fond of eating a very hot soup out of black plastic. Then looking around everything was being served in black plastic, black plastic is made using electronic waste, which contains toxic materials -- not good if the recycled plastic is used to make food containers. If they would be a little more environmentally friendly and health conscious about what they are serving their food in I would give it a 4.5 on food alone. Buy some real bowls and plates!

7-22-2025 This is an UPDATE...I was enjoying myself yesterday at The Pacific Beach Fish Shop and the joint was jumping, but I didn't see you there. I bought: a pound of Jumbo Shrimp, a pound of Salmon, 12 ounces of Local Halibut, a Carrot Cake Muffin with cream cheese frosting and three cups of root beer. I navigated back to my shanty and baked the Salmon with asparagus and tiny golden spuds. It was perfect, as usual. The service is always; fraught with filets, fast, and financially friendly. The ambiance is always; emotionally uplifting for old salts and their pets. Visit the PB Fish Shop, and get loaded up! Please check out these witty photos... Peace, Mark C.

Visiting for the weekend and had to get some seafood. This spot has great fresh seafood with a friendly beach atmosphere! I ordered the halibut (fish shop seasoning) with salad. The fish was fresh and the flavor of the seasoning was great. Wasn't a fan of the citrus vinaigrette dressing as it was way too for a salad. Plenty of healthy and non healthy options. The service is quick and friendly!

Love the seafood options here! So many choices! There are delicious fish tacos, fish plates, sandwiches, etc going on here. Its a fish paradise. There always seems to be a line out the door for its locals vibe and viral popularity. The line does move fast and there is an outside bar which folks can sip on a cold beverage and cruise the menu posted outside or on the QR codes while they wait. Plenty of seating inside and outside and the patio vibes are quite nice. Halibut fish and chips special was so good! We also did a kids shrimp basket and a variety of fish tacos, I did the lobster with fresh avocado which did not disappoint. My husband didn't love the halibut fish tacos as he said the fish was kind of try, but said the flavor of everything was tasty!

The food was good and the service very quick. I have been to a few of these fresh fish markets and I think their prices are reasonable. This is great place to sit down with a lot of people, it's clean, and I like that you can be indoors or outdoors. I do believe that the serving was smallish, as you can see very little fries. The side of wild rice was mediocre. Additionally, any fish market in SD that says their rockfish is Red Snapper, I have to side eye because they are not the same.

The food was great! I had the barbecue sandwich and my girlfriend had 3 different kinds of tacos. The teriyaki marinade is really good, and the fish tasted fresh! Service was great and they explained the menus and options. Very relaxed atmosphere and nice patio space to relax and get drinks. Would recommend if you're looking to relax and have a great meal!

I wanted to check this place out as whenever we visit an area we like to have fresh seafood. We were able to drop hubby off so he could wait in line while we found street parking and got lucky as their parking lot is small. They turned their original parking lot into a large outdoor dining area and it is perfect! First time here so when we were in line, we realized we had to order at the counter so we had to ask the rest of our party ( who found a cozy table outside) what they wanted to order plus 2 of our party was at the hotel and we had to order take out for them so it was quite an order before we got up to the front. We order the kid's salmon plate, a dozen oysters, spicy dorado taco, TKO taco, clam chowder, grilled sea bass plate, grilled red snapper plate, ahi plate, ahi poke bowl, elote taco. Once we ordered they gave us a buzzer so when food is ready, someone would bring out our food. Everything was so fresh and tasty! Best meal we have had lately. Even our grandson enjoyed every bite and he isn't even 2 and he ate nearly the whole plate with two utensils.

We vacationed in Mission Bay recently and were looking for some good seafood. Our Uber driver took us off the beaten path and recommended Pacific Beach Fish Shop. The equivalent of this sort of place would be Shrimp Ahoy (in its heyday) but this place was better. Menu offerings were diverse but aligned to fish and chips, clam chowder, and everything in between. Each of us got what we liked and none were displeased - we did the make your own plate option. There was a lot to look at and take pictures of - lots of charm and character overall. I would definitely come back and buy their seasoning!

Wow! This is a locals secret! Phenomenal food that is so fresh & tasty! Great ambience and super tasting seafood! We hit this place several times on our beach trips & always are there the day we arrive on openings... The service is A+ as they are accommodating and friendly! This is the place to be for Fish Tacos.. HUGE & Fresh! Special salads, plates & chowder.. With much more! Love eating at the Pacific Beach Fish Shop and wish they had one in Las Vegas. We did find their sister store in Point Loma, The Point Loma Fish Shop that is the Exact same thing! So so Yummy!!!

Everything we tried was fresh and delicious! The fish shop shrimp was a crowd favorite, sweet and smoky and the chipotle aioli was great with it. The onion rings were also a winner. Plenty of seating and a nice selection of draft beers.

Clean establishment, great selection of seafood choices, the service was prompt and friendly. Came on a Monday around lunch and had zero issue snagging us a spot. We got half a dozen oysters. They were small, fresh, and delicious. The horseradish was spicy and added a perfect kick. I got the scallop sandwich which was super yummy. Great portion of scallops. The fries were disappointing (cold and no longer firm) but that's okay. I dumped 'em in the cocktail sauce and everything was good with me. My boyfriend got the sea bass sandwich which we both thought needed an ample salting but once salted was pretty tasty. Overall, I dig this spot, the vibe, the staff. I'll come back for sure. Would love to hit it up on a discounted oyster day. 7/10

Excellent cute spot to come eat some delicious food and fish. Get the Fish n chips and service was great. Ordered the Elote Taco as well.

Ordered takeout today (Saturday afternoon). Oddly, you can't pay for your food in advance which I don't understand. - Shrimp taco- 0/10. I took one bite and had to spit it out. I pulled all the shrimp out and they were completely RAW. Never experienced anything like this. For $8.25 + tip, it's pretty unforgivable. - Mahi mahi sandwich with fries- delicious! Highly recommend. - Mahi mahi taco with habanero bbq sauce - 10/10. The shrimp was a disaster. Don't know what else to say except it's such a bummer given the mahi mahi was done so well. Probably wouldn't return, wouldn't recommend.

Honestly the food and the people here were really good, the swordfish salad and beer were delicious with everything being fresh and tender. The people who took our order were friendly as were the waiters and they even tolerated one in my party making weird requests with good humor. The killer is just the price. Period. That salad was nearly $20 and it was basically the size of your average side salad with a piece of fish probably weighing less than 6 ounces. That's a lot of money for something locally caught and swordfish is on the lower end of the expensive scale. If either there was more fresher, even a larger salad, maybe then you could justify but man those prices are killer. There's plenty of good reasons to go and you won't have a bad meal if you do, but just be prepared for your wallet to take a hit.

I still haven't figured out why this place always has such a long line and has such a crazy following. Ive been a couple times and take takeout a handful of times too over the past 10 years. I go when a friend picks it but not on my top 50 places. I had the elote taco, onion rings, and seafood rolled tacos. I give it 4 stars because the food is fresh, the service is friendly, the place is clean and we got our food fast. There was also lots of seating when we got there (almost 6 pm on a Tuesday) but it filled up fast! The taco was ok, very small amount of mahi but the toppings were good and fresh. The corn tortilla was just meh. The onion rings were but very greasy. Like what you expect to get at the fair. You can feel the grease in our mouth as you bite into it. Good for sharing or you'll feel sick if you eat the whole order. The seafood rolled tacos were very good but not sure if they are $15 for 3 tacos good. The tortilla was good and crispy. The seafood was...I don't know I couldn't taste it because there wasn't much meat compared to the amount of tortilla shell. The salsa and cotijas were good. I left hungry but not craving more. I won't be rushing back any time soon but a good place to meet friends in the neighborhood for a quick simple bite, a beer, and watch the game.

I've heard a few good things about this place. My boyfriend and I finally had the chance to stop by for lunch. My boyfriend ordered the red snapped sandwhich and I ordered the slipper lobster, Mahi Mahi and red snapper tacos. Overall, I enjoyed my food but I think they did too much with the spices and toppings - less is more. On a scale of 1-5 I'd probably give a 3, the food wasn't bad but I would not amazing enough to interest me go back. Ambience was very cute though, they have a large patio Picnic style seating, as well as an outdoor bar with high top seating and if you see it's inside period Your order at the front and they bring your food out to you, which is my preferred dining style since you don't have to wait forever to for someone to take your order and pay your bill. They have a cute outdoor set up including a bar, so I'd probably go just to grab drinks on a sunny day vs back for food.

Delicious tacos. I had an opah and an elote taco. The opah is not something I see very often and I enjoy the flavor. The taco had a generous piece of fish, served with cabbage and crema. The elote taco was overflowing with charred corn, mahi mahi, jalapeños, cabbage, cotija and crema. It was the star in my show. I don't care for the cole slaw, mostly because I really dislike raw onion. Service was fast and indoor/outdoor seating is available. Parking is somewhat limited. Hoping to go back again before I head home!

Love this place can't go wrong delicious fish as fresh as it can get. This is our second visit over vacation that we went to San diego Bay A nice part of this place you can make your fish anyway grilled , or fried I highly recommend if you're in town for vacation

I'm not a big seafood person but my friends are so that's how I got here lol. I got shrimp and chips (5/5) and the serving size was great and overall it's well priced. The dipping sauce was really good too.

Yes!! The food was excellent! Might be the best fish tacos I ever had! The vibe is off though... maybe I was just there in an off moment ? Maybe it was because I didn't leave a 20% plus tip? I never mind placing my order at a register and then taking my # back to my table after getting my own drinks but I hope staff are not expecting the same tip I would leave at a sit down restaurant.... Maybe that has nothing to do with nothing... It was just odd... I hope to try this place again before I depart SD. The fish tacos were really a 7 out of 5!!

Craving clam chowder and found this place on Yelp. Called in my order and was ready when I pulled up. Service was great for call in and food was pretty good. Wouldn't say it was the best clam chowder I ever had, but it hit the spot. I also tried their fish shop soup, which was also pretty good. Loved the fast casual atmosphere and seems like a cool place to hang and have a beer and some seafood, which I will have to try next time.