Page Sag Harbor

I had to eat at this place because my father owned this restaurant building back in the day when it was called The Sandbar. It's been fully remodeled and absolutely beautiful and the food was just as great. I had the kale salad which was yummy. The goat cheese just made it nice and creamy. My friends tried the bolognese and fried calamari along with the barata. Everything was too our liking. The wait staff was so accommodating and friendly and attentive as well. What a great experience in my dad's old place and I'm so glad they were having great success in their location. This restaurant is a must when visiting Sag Harbor, NY

Lovely restaurant with great food and service. We arrived early and sat at the bar. The bartender was very friendly and made great drinks for us. We were escorted to our table by the window by an attentive hostess, and enjoyed our meal immensely. I had the special halibut and it was fresh, crispy served over a bed of couscous with a delicious tomato reduction. 10 out of 10!

Wonderful meal, great service and GORGEOUS restaurant. Perfect for a special event or night out with family or friends.

Sag Harbor is incredibly charming and definitely worth a visit if you’re in this part of Long Island. There’s free two-hour parking throughout town — easy to find a spot if you come early, a bit trickier around noon, but still manageable. We had brunch at Paige and really enjoyed it. The team was super friendly, and the space has both indoor and outdoor seating. We arrived around 11:30 and nearly had the place to ourselves. It got busier later, but never felt cramped or noisy. The food was great across the board. I had the crab cakes — crisp on the outside, flavorful inside, just really well made. My mother-in-law had the Western Omelette without ham, which came with julienned home fries — a nice twist on the usual. My wife had the vegan grain bowl, and it was clear that someone actually cooked and seasoned it properly — not just a bunch of ingredients thrown together. The vibe is rustic but modern, and while I’m not a big fan of the fish tanks in the back, everything else about the experience was really positive. Prices are reasonable for the area, especially considering this is one of the wealthier corners of the country. Definitely recommend.

Amazing food and service! We ordered a couple dishes but asked for them to come out one at the time. The restaurant went above and beyond and even plated each dish separately for us so it’s easier to eat. Food was fantastic and so was the service. Would definitely come back!

Had a little snack and a smoked old-fashioned at the bar, the calamari was fried perfectly and the old-fashioned was Devine. The bartender was extremely friendly. I did not catch his name, but it was a lovely experience and I will return.

Great brunch at Page at 63 Main ! From the moment we entered the restaurant, we felt welcomed. The restaurant is in the center of the Sag Harbor village, on the Main Street. Parking is available in front and in several other streets around. We decided to have half a dozen of oysters, their omelette special, the lobster BLT, our daughter asked for the grilled salmon with brocolis from the kids menu, a Shirley temple and one of their cocktails (sorry I don’t remember the name). Our server was absolutely adorable ! The food, truly delicious ! We were by the windows and could enjoy the beautiful Christmas decorations. They have an indoor courtyard with A few aquariums (our daughter loved it) / it’s a kid friendly restaurant. We recommend !

We came to Page Sag Harbor to celebrate a really special moment — I had just proposed to my girlfriend (she said yes!), and we were still riding the high of the surprise when we showed up for brunch. I called ahead to let them know why we were coming, and the team went above and beyond to make it memorable. They gave us a beautiful seat with a lovely view, and every person we interacted with was kind, warm, and genuinely attentive. The food was excellent, but it was the thoughtfulness of the staff that truly made it special. We felt celebrated, not just served. Thank you to everyone at Page for making an unforgettable day even better. We’ll definitely be back — and next time as fiancés!

Solid dinner spot. One of the better restaurants in the Hamptons and weirdly easier to get in! Skip all the garbage around it like American Hotel, Lulus, etc.

We had a great meal and service, and would definitely go back. The scallop entree may be the best we've ever had. The bolognese was also outstanding. Serving portions are large but not overwhelming. The oysters were excellent and the Caesar salad good. The wine list is approachable and the grapefruit cocktail was excellent. Our service was attentive l, friendly and knowledgeable. The ambiance is nice and inviting - enough buzz but not too loud. Give it a try.

Page at 63 Main has quickly become our go to place for date night. From the atmosphere to the amazing staff, incredible food and great drinks...what's not to love?! Always fresh local specials, expertly explained by waitstaff. They are always willing to give stellar recommendations. The calamari appetizer is some of the crispiest most tender calamari I've ever had. And the chipotle aioli is out of this world! We have never had a bad meal or experience at this wonderful restaurant. I can't say enough good things.

Recently went for dinner with 2 other couples at Page 63. Very warm and inviting venue...we were greeted and our reserved table was ready for us. Our server Hannah took great care of our group. Drinks were next and they came out as ordered and so so tasty! We ordered a bevvy of appys; great calamari, octopus... The choice of mains was great for our group. 4 of us shared 2 dCaesar salads which were delish! Our mains were LI Duck breast with confit leg..a little over done but still great dish. Curry Shrimp and sauted spinach and brocoli rabe. Mixed Sorbet for dessert was the finale..,.overall we had a great evening ! Looking forward to returning soon...

A nice spot for brunch The atmosphere and staff were very nice. Unfortunately they couldn't get their temperatures right on the Steak & Eggs. The steak was over cooked, fatty and not hot. The home fries were cold. The one thing that came out right was the egg whites on top. Their omelets look amazing and taste almost as good as it looked. They say the omelet comes with mushrooms but nothing prepared you for the abundance they put inside the omelet. Atmosphere and service rating A Food rating B

Had a bad vibe when I went to this bar. Bartender named Allen was rude to me, and trying to flirt with all the girls. Not going back here.

The burrata was delicious. The toast was very crunchy, the pesto was very bright and complimented the tomatoes well. The lobster BLT was delicious and the French fries were crispy and well seasoned. The home fries were spicy and delicious. The poached eggs were a little too under done the whites were runny as well and it was a little too raw for me. The service was quick and attentive. We sat on the outdoor patio and it was a very cute space.

I was a little skeptical to come here based on the reviews however going against my gut was the right choice with this restaurant. What a perfect way to end an evening. We had just finished a boat ride and couldn't get reservations anywhere so I doubled back and decided to make a reservation here and oh was it worth it! The food was delicious, appetizers, entrees, drinks and dessert were all divine. We sat out on the back patio and it was such a vibe. If you're in Sag harbor this is definitely the place to come to. The staff was so attentive, sous chef was our waitress and she was the sweetest and super knowledgeable of the menu.

Delish food and lovely, professional service. We'll be back! Warm and friendly with interesting menu items.

Excellent food, staff, and ambiance. What more do you need? A bit pricey, but that's life on the East End.

More of a local crowd, especially off season. Better quality fair than most Hamptons places and more reasonable prices. Nice bar scene.

Very delicious eggs hollandaise, especially the crab cake version. Great service and delicious bloody Mary's.

Ambiance inside is nice, they have a little back indoor part as well that's nice but has these kinda random fish tanks in it? Not my style but ‍ Service was good a little slow in the middle but it looked like our waiter was serving a lotttt of tables so what can ya do. Food was good, they have some standard options and some more interesting ones as well. Drinks were good as well. I'd return!

First of all I love sag harbor and this restaurant was the perfect spot for a delish lunch. I had a perfectly made omelette with spinach and cheese and a side order of fries with a strong bold ice tea. My husband immensely enjoy the tartare dish he said it was flavored with style. I was very impressed with the presentation of the meals they were executed very artistically. All Covid rules were still in effect which made me very happy to eat at this establishment. Also the bathrooms were spotless extreme clean.

The food is excellent warm and welcoming staff and the desserts by Irina outstanding!!!

Went for lunch. Crowded and lots of obnoxious kids with oblivious parents but food was good and service was excellent considering how busy it was. I like the way it's set up but way too crowded most of the time.

Highly Recommend ! Great food, great atmosphere..Lunch or Dinner you'll have a great time and leave with a full belly....Enjoy!

Great food. Service Friendly staff. Have never had a bad meal Wonderful brunch and lunch besides their dinner menu

We just love this place. The people are always so welcoming and the food has never disappointed us. We like to sit in the window and watch the world go by in beautiful Sag Harbor. It's our go to restaurant when we are on the south fork.

I have had quite a few meals this past year at Page. My experience has been very positive sitting at the bar or in the dining room. I would give those experiences definitely a five star rating. Overall I believe the restaurant is managed very well. Food has always been great. Service as well until last Thursday night 8/18. Hence the 4 star on this review. We arrived to celebrate my son's 16 birthday. Our waiter had to be asked what the specials were. If we had not asked they would not have been described.He gave us all the entree specials but it turned out he left out a special appetizer. We only knew because we overheard it described at the table next to us. There was a lack of energy and interest, that I had never experienced before at Page. Maybe it was just a matter of being understaffed. Or it was an off night service wise. Really like this place so we will be back. But I did feel the need to make a note.

We came here for a spontaneous lunch and everything was so good! Service is exceptional, food delicious, and we loved the Christmas decor. My husband said it was the best rueben he's ever had, and my lobster blt was so so good!

Seafood restaurant at Sag Harbor, NY After visiting Wolffer vineyard, we drove to Sag harbor to have a lunch at the restaurant around 1:30pm. We had a reservation and was seated right away. The restaurant wasn't too busy. They serve lunch from 11am to 3:30pm. We ordered the following appetizers and dishes and shared: 1.Jumbo lump crab cake-$24 3out of 5- too much mayo, not much of crab taste 2.Charred spanish octopus $23 5/5- the octopus was very soft with nice smoked flavor 3. Mediterranean quinoa salad $17 5/5- really enjoyed texture of quinoa with arugula, tomatoes, cucumber, olives and feta cheese Main dishes: 4.lobster BLT-$32 3/5 very small portion of lobster 5.cod fish with vegetables in cream sauce-$34 4/5 the fish was cooked perfect but didn't like the creamy sauce too much. 6. Marinated skirt steak sandwich $25 3/5 7.garganelli pasta bolognese $24 2/5 sauce was very dry and salty, i asked our waitor whether sausage & broccoli rabe or bolognese pasta was better and he recommended this dish and it was a big disappointment. I am not sure if i would come back to dine here again.

Had a lovely lunch here. The waitstaff were friendly and attentive and the food was nice. The vegan grain bowl could probably have done with some additional sauce but overall we were happy with the food. If you get a chance to sit outside, take it!

I had the Charred Spanish Octopus with spicy nduja sausage, spaghetti squash, sun-dried tomatoes w/smoked paprika vinaigrette. It was very good. I wish the portion was bigger. I think this was more of an appetizer not an entree. We were there for brunch but no mimosa came with it. The service was great and the restaurant was very pretty inside especially during Christmas.

Beautiful restaurant, great location right in town, and lovely outdoor seating. They accommodated my large group with a reservation just a few days in advance on a busy Thursday summer night. The service was a tad slow, but unless I'm in a rush, I don't necessarily mind. The menu has plenty of variety to satisfy all tastes. The scallops were excellent... very fresh and broke apart like a piece of butter. Slightly bland at first, I enjoyed it more as I got through the meal, appreciating its lightness and freshness.

Im surprised by these negative reviews. Food and service was great. Our meals were full of fresh and delicious ingredients. I'm so happy we decided to eat here!

Thank you for being nice again! Food excellent Chef's Outstanding Staff being nice Overall is good to be back!! Sag Harbor is better with love and nice atmosphere!

Had a wonderful dinner with my best friend. The bouillabaisse is a must try. Oysters were very fresh! The ambiance is very welcoming and charming. Amazing wines, food and service. Our first time here but for sure we'll be back soon.

Wow! Such a great meal. Everything from the salads and calamari to the pasta, scallops, shrimp, and seabass. The sauces really brought out all of the dishes. The server and the hostess were both very polite and provided us with an outdoor table per our request which we really appreciated. 5 stars!!

Came here with a small group for a bachelorette. Had a reservation, we were led to their second location that is behind the main restaurant - we were first concerned but really enjoyed the ambiance of the outdoor area! Extensive wine list but no cocktail list. One entree was unfortunately forgotten about, but waiter was apologetic and the missing dinner came out piping hot not too much later. Overall a cute option for Sag Harbor would try again.

This place was awesome! When you nail atmosphere, decor, food, and service its a good sign. This is a must visit stop for lunch or dinner or just drinks.

Wish we were able to sit in the back patio area. We were in and out in less than an hour for brunch. The food was good but it felt like they were trying to rush us out even though it wasn't busy at all. Also a bottle of Pellegrino was $20.

2 miniscule crab cakes and a glass of wine wii requie yout Black Card

On Tuesday I had dinner at Paige 23 My Drinks and food was excellent the bread is amazing my waiter was very helpful when leaving restaurant i said thank you and good nite to the hostess and got no answer she was to busy on her cell phone

We came here with friends. Wonderful food and very friendly staff. However, it's very dark in here and it's hard to see the menu as well as your food. It's also hard to take pictures unless you put the flash on, and then you light up the entire table when you do. A little pricey for the lamb although it was very good. They continued to refill our drinks even though some of us didn't ask for a refill, but that's not terrible. Waiter forgot one of our appetizers (the Octopus) but it wasn't on our bill either. Good bar in the back (the Back Page). Liked the unisex bathrooms.

Came in on a rainy evening to celebrate a friend's birthday and was met with excellent service. We were seated right away and the hosts took our coats for us. All the food was exceptional and this place had a perfect wine selection. The first course plates were quite small although very tasty. We tried the Gnocchi with wild boar, the Kale Salad, and the octopus. I had the Braised Short Rib on Polenta for myself with the side of Mac-n-cheese. Both were cooked perfectly and presented well. It was definitely more than enough food. This is a place worth going back to, possibly the next time I visit Sag Harbor.

Came in again and sat at the bar with Ernesto and Mario. Both of them were amazing. We had great conversations and lots of laughs! Ernesto's sangria was out of this world! Ernesto switched to the floor so Mario continued with us. His cocktails were outstanding! He made 2 drinks that he was very proud of which were an espresso martini and a rum mojito. Definitely stop in for great food and great people!

So we were on vacation and figured we'd give this place a shot needless to say for the prices the service wasn't great. I asked about the Lobster Roll if the lobster was fresh and was told it was froze. Major let down for a restaurant that's literally minutes from the water. The waitress didn't even come check on us until we were finished with our food so needless to say my wife finished her salad without the chicken that was supposed to come on it. Next trip we will not be revisiting this location.

Really friendly and careful service, which we appreciated. Unfortunately, the food is not quite as good as good as the service, so I would stick to the more conventional menu choices here, which are harder to mess up. Nice bar & a reasonable choice before going to Bayside Theater or the movies. Also, child-friendly which is always a plus.

Delicious food, great service, have dined here often and it's always consistently great. Jared is wonderful behind the bar, and all the servers are kind, courteous and very efficient. Highly recommend Sunday brunches

Good place for family crowd and adult Excellent service We posted pictures of food Rigatoni was the best and crab cake too

63 Main turned out to be a decent spot for a rainy day lunch. A group of us booked a reservation a few days earlier and came in early afternoon; we were seated in the enclosed patio area which was lovely (and a nice break from the mid-day downpour). A few of us started with cocktails -- I opted for the some kind of pineapple-cucumber libation which was really good (wish I remembered more of what was in it!). For lunch, I ordered a caesar salad with chicken ($24), which came with shaved parmesan, white anchovies and croutons. Pretty average as far as caesar salads go but glad they added the anchovies, a lot of places don't. Others in my group mostly got sandwiches, quinoa salads and grain bowls - no real complaints but nothing really stood out either. Not sure if I'd seek it out again but wouldn't hesitate to return if I happen to be in town.

Stopped by for a casual lunch. Top notch professional service. Excellent food. The monkfish sandwich was perfect. The chicken paillard was also. Great atmosphere. Classy but casual. The organic Mexican coffee also was excellent. Will certainly return when in the area. Hopefully for dinner.

Unfortunately our first night out in nearly 3 months due to COVID-19 was ruined when the owner/manager asked us to leave the table as a new party was coming in. Nowhere it was mentioned that reservation would be limited to 1 hour. Bad bad service! They were bringing the food too fast, couldn't even enjoy it as the whole experience was rushed. We came from NYC to have a nice relaxing time and this place just ruined it all. Please avoid this MONEY HUNGRY restaurant as there are plenty great restaurants in Sag Harbor. SHAME on you!

An awesome stumbled upon lunch date had me singing their praise when it came to the Bloody Mary and lobster BLT!! Service was another story, but it's sag harbor, they're all a little pompous.

The food was great. Service was excellent. We ate outside on the patio in the back. Beautiful area, amply heated.

Casual environment with good food and excellent waitstaff. Bouillabaisse - A Beet Salads - A+ Chocolate Cake - A+ Cocktails - A- Fried Shrimp - B+ Clam chowder B+

Came in for brunch on a beautiful weekend. The service was fantastic. The waiters went that extra mile by making sure my friend's son's food was out right away so he wasn't antsy at the table. When we wanted to split a salad, they actually had it put onto two separate plates so we could easily have our own portions. The flavors were really delightful. Loved the kale salad with peaches and nuts, super summer flavors. Then the grilled halibut was on point. Really amazing place to enjoy a meal out in Sag Harbor.

Really enjoyed a nice quiet brunch outside. The waiter was on top of his game with refills and any condiment requests. He even was great with recommendations based on what we said we enjoyed for drinks. Oysters were very fresh and the cocktail sauce was on point. The portions were great and the price point was just what you'd expect for the quality. My chicken was crisped to perfection with a nice dressed arugula salad on top. Only recommendation would be is to add a shaved cheese on top. The eggs Benedict was cooked wonderful with a tasteful amount of hollandaise sauce. 10/10 would go back. Great food, impeccable service and a relaxing time.

The only dump where their employees feel entitle to question ones tip. Unprofessional, entitled servers , nasty manager.