"Whether you pick the warm front room with exposed brick and tile, the hopping back porch, or the bustling Main Street seats out front, this is an inviting spot with well prepared American fare. Standout starters include corn and crab soup; or kale salad with berries, pistachios, cheese, and maple bourbon vinaigrette. Satisfying mains include Long Island duck with red Himalayan rice, white asparagus and orange ginger sauce; and garganelli Bolognese, with lamb, beef, veal and San Marzano tomatoes." - Beth Landman
Page Sag Harbor, with lots of windows and an American flag.
