Rick Wielens
Google
We found this restaurant via the michelin website while on holidays in Pals. With its beautiful location in the country side, we enjoyed a wonderful dinner outside enjoying the sunset. The starter with foie gras was superb and the recommended local wine perfect. The other starter with tuna and black pasta was a taste explosion and the recommended light red wine was an excellent combination. For the main course we choose two local rice dishes. The one with wild boar and foie gras was superb, the other dish with duck and lots of pickled vegetables had a great balance in taste and texture. The desserts gave the dinner a wonderful finale, with many different sweets and tastes in two complex desserts. Lovely service with a wink and a smile listening and consulting on wine pairing and special wishes.
Definitely on our list for a second visit!