"As soon as the doorman ushers you into the luxurious Corinthia Hotel, you will be entranced by its period charm. The restored stained-glass dome of the Palm Court is truly magnificent, while the dining room immerses you in an exquisite Belle époque ambience. A marble fireplace and lovingly restored details set the scene in the spacious restaurant, which also offers privacy and intimacy. David Martin has trained a team that invites you to sample subtle creations enhanced by familiar Japanese flavours in a vibe that is both classy and casual. Whether it be endives paired with floral hibiscus flower or a fish cake underscored by a briny nori and mentaiko sauce, you can expect a culinary banquet that intelligently combines a few carefully chosen ingredients to create a genuine explosion of flavour. A royal treat indeed!" - Michelin Inspector
4 hours passed quickly with perfect wine pairings. I went with my daughter. Rose champagne was so beautiful. Great professional staff. Great food. They invited us to meet the chefs in the kitchen. It was a dinner of my lifetime. We are happy we went. Hope they receive Michelin stars.
Laurent Karim
Google
Excellent experience at Palais Royal by David Martin! The food was truly delicious and perfectly prepared. The staff, from start to finish — including the door staff and the restaurant team — were welcoming and attentive, making our visit even more enjoyable. I highly recommend this establishment for a lovely dining experience and quality service.
Laurissa Stebeleski
Google
One of the tastiest meals of my life served impeccably in a stunning environment.
Roi Zini
Google
Michelin star(s) is on the way 🙂
Caffè Batavia
Google
Thank you so much for an excellent service and exquisite dining experience. Recommended.
Jeremy Greant
Google
An amazing night - great service, menu and exclusive experience :)
Ahlem Mosaddak
Google
Wonderful ❤️ What an experience !
Georg Gaisser
Google
Brüssel hat in Sache Gourmetküchen schon einiges zu bieten. Für mich gehört das Palais Royal unter David Martin mit unter zu den Besten. Wir hatten das 12-Gänge Menü, welches in der Vielfalt der Speisen sowie deren Darbietung kaum zu toppen ist. Jeder Gang ein kleines Kunstwerk und ein Genuss sowohl für den Gaumen wie auch für die Augen. Eine besondere Geste war die Einladung zu einem Besuch in der Küche, wo man den Akteuren bei der Zubereitung der Kunstwerke über die Schulter sehen darf.