Kellie McBride
Google
I can't begin to describe the perfection of this off-strip, authentic French restaurant. Vibrant wine list. We had the five course pre-fixe menu and could not have chosen wiser. From the crudette basket, lobster bisque and escargot in garlic cream sauce, to the grapefruit sorbet, wild boar, and wild caught salmon, to the creme brulette and chocolate soufle. Oh my gosh. The food was mouth watering perfection. The staff was friendly and informative. We will go back.