Welcome to Paprika Cafe, a cozy Mediterranean nook in Monterey where you can savor hearty falafel, delectable hummus, and irresistible baklava, all served with delightful hospitality from its charming one-man show owner.
"This casual Mediterranean restaurant is perfect for a quick lunch of things like foul moudamas made with garlicky fava beans, kofta kebabs, and their legendary garlic chicken. If you need a break from making decisions after a long day of sightseeing deliberations, we suggest one of their vegetable or meat combo plates. They range from $19-$24, and come with your choice of main dish alongside hummus, saffron-tinted rice, spinach salad, and pita. There are only a few tables inside, so you’re better off taking everything to go if it gets full." - allison green, gabi moskowitz
"This tiny spot is the perfect sojourn before or after a visit to the Monterey Bay Aquarium, thanks to its delectable and affordable Mediterranean food and friendly service. A diminutive and humble place, it has only six tables, but the chef/owner provides a warm welcome, recommending favorite items before he goes to work in the tiny back kitchen. Vegans and vegetarians will delight in the ample menu featuring flaky spanakopita, smoky baba ghanoush and vibrant tabbouleh with a perfect zip from fresh lemon. The tahini that accompanies the crisp, golden falafel is luscious, and a classic Greek salad is refreshingly satisfying. Don’t fill up completely though, as the homemade baklava, which just so happens to be vegan, is sure to sate and is available packaged to go." - Michelin Inspector
"This casual Mediterranean restaurant is perfect for a quick lunch of things like foul moudamas made with garlicky fava beans, kofta kebabs, and their legendary garlic chicken. If you need a break from making decisions after a long day of sightseeing deliberations, we suggest one of their vegetable or meat combo plates. They range from $19-$24, and come with your choice of main dish alongside hummus, saffron-tinted rice, spinach salad, and pita. There are only a few tables inside, so you’re better off taking everything to go if it gets full." - Allison Green
"I felt like a guest in a friend’s home at Paprika Cafe. Small talk about the menu, chopping sounds & out came lunch." - Aaron Hutcherson
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