Eowyn K.
Yelp
Friends and I made it out on a 10 degree day in January. This was the perfect place to go when it was freezing out. The restaurant is beautifully and brightly decorated, inspired by food trucks (which explains the name!) of the area. We were greeted right away. We ordered a pot of chai that was recommended to us, brought out on a brightly colored tray and pot. It was hot and milky, drank out of small glasses.
I think Indian food is a shared meal, we ordered several dishes to share. We started with the lamb samosas, crispy outside, flavorful meat inside. Next the loaded fries, this was a fun take on the loaded fries. Then large plates of their Gobi dum Biryari and the "rice bowl" with the tandoori chicken. Lots of flavorful spices, the cauliflower had a bit of a kick, the rest was mild (unless you ask for a higher spice level). I do not think it was the best Indian food I've had in Metro Detroit, but very enjoyable and paired with the vibrant decor, was a great experience.
Someone else mentioned poor service, we did not have any issues. At the end, someone came to other table to see how our experience was. They are newer, and worth a visit.