Pasticceria Sal De Riso

Might be a little more expensive than other random patisseries which are not so famous. But prices are really quite reasonable for their quality and location. Also very friendly and welcoming staff, even our dog got a free cookie!

Vast choice of pastries and gelato. Very high quality and unique flavors. Worth every penny! Highly recommend anything made of local ingredients such as ricotta, figs, walnuts and honey and the sflogliatelle di Santa Rosa!

The food is absolutely amazing, the pastries are to die for. The lemon delight is a must! We also ate dinner here and the food was amazing, extremely flavourful and the service was great. The staff here are so welcoming and helpful. Their coffee is also amazing, might be strong for some people… but everything is great. Such a cute little spot, you get to stare out to the water and a pier.

Sal di Riso offers a huge variety of pastries, and the quality is great. The ricotta and pear cake is simply sublime. However, the hot chocolate, even the bitter one, was so sweet it was almost undrinkable, we had to ask for milk to tone it down. The service is quite slow, and the staff seemed unmotivated. The place looks exactly the same as it did 10 years ago.

Wow wow and wow. And then Salvatorre reposted my Ig history lol. Amazing 10 points the store is Wow too

On Saturday with my friends we toured the entire coast and passing through Minori we stopped at this famous pastry shop to try the lemon delight. I had already heard negative opinions about it but I wanted to try it myself. The delight in terms of taste is normal, nothing more than a normal pastry shop. My trusted pastry chef in central Naples makes it a hundred thousand times better... but maybe it's just taste, for goodness sake. Maybe I can understand that I don't understand anything about it... and that's fine, but if other people also think the same, then there is some truth. On the other hand, today, as in all things, you only pay for the name and nothing else; €6 for a normal delight is absolutely exaggerated. If you charge €3 for it then I can also understand it. However, it is just a once in a lifetime experience, but in the future I recommend other pastry shops, perhaps less famous but cheaper and tastier. Obviously cheap does not mean absolutely poor. I advise tourists not to visit. Waste of money.

A traditional pastry shop with great looking pastries which I did not get a chance to try. Next time! However, I tried the Gelato and it was amazing... rich and creamy in texture.

Very crowded place because of the location. Great range of sweets. Also gelatos and macaroons. Everything tasted nice. Gelato was too sweet basically could not taste anything after few spoons. Lemon sorbet was very refreshing would recommend it. Cakes were are also tasty and gluten free options.