Sal De Riso - Review - Minori - Amalfi Coast - The Infatuation
"Pleasing your sweet tooth has never felt so good as it will when you walk into Pasticceria Sal de Riso in Minori, deservedly the most famous patisserie on the Amalfi Coast. Whether you go in for breakfast, a post-meal dessert, or a snack during a promenade on the seafront, you’ll lose yourself among the over 60 kinds of pastries and desserts, like babà al rum or sfogliatella di Santa Rosa, handmade with the best local fresh fruits and nuts. When in doubt, pick anything with lemon in it (you’re on the Amalfi Coast, after all), like delizia al limone, a triumph in creaminess and delicateness, with soft sponge cake stuffed with lemon custard and covered with a lemon chantilly sauce. Grab a seat inside to exploit the AC or outside to look at the sea while you eat." - Federica Bocco
