Patisserie Bluejay

3.5, I got their milk tea cookies, pistachio cookies, and their mango cake. I really liked their milk tea cookie, it was a nice flavor for a cookie and the little lava/chocolate melt in the middle was really nice. My sister didn't like it though but I liked it a lot and I felt that it wasn't even too sweet. The pistachio cookie was alright, not much on flavor, it's good if you prefer drier cookies. The cake was alright but not really my thing. Staff and spot were very nice and cute though! they have a lot of interesting creations and fun and original flavors too so itd be fun to try other stuff as well.

The cakes and cookies are made fresh every day, and I genuinely appreciate their fruity, creamy, not-too-sweet cake. I came across some comments in the review section, and it struck me as a bit amusing how frustrated some people get about sold-out items. I understand that it can be disappointing, but it’s worth keeping in mind that if you're looking for something specifically available all day or all week, they won't be that fresh anymore. Sometimes, it's good to relax a little!

Great service overall and cake was delicious. My family love their cake slices, however I purchased a Black Forrest from them recently and there were a few slices with egg shells. For the price and quality we’ve experienced in the past, this was a let down.

Ants in the cake!!! Can't believe it! I learned the store from social media and wanna give a try since I like all bakery and creamy food. I finally got the time to go there but unfortunately they only had very few items displayed. I bought the mini mango cake and can't wait to eat in the car. When I was almost done, there was live ant! I felt it so disgusting. I'm a patient with very low white blood cells (only 2 in average and being monitored by doctor every month). So I'm extremely careful on the food hygiene issues. So apparently they have this food hygiene issue. It'll be on my black list forever!

Found this store on Eater LA and came on a Saturday. It was cheerful to get the limited special cake — chestnut tiramisu! The chestnut cream is so yummy! A bit pricey ($29 total for four desserts) but truly worth it. The genmaicha tofu cake is my favorite. It has a rich soy flavor and the texture is so soft! I also like the blueberry and lavender cake with jelly on top. Excellent combination! Staff were very careful about packaging so even I drove for roughly an hour with the cakes, they remained intact all the time!

I would like to come back to try their punch puffs. Their milk tea cookie is phenomenal!!! I would come back to try more cookies as well. The texture of the cake is light and flavors are unique, but I’m just not a big fan of cake, so I would only come back for the cookies and puffs.

Small but mighty. Husband & wife team. Cakes with Asian flavors with unique twists. Everything I’ve tried here is good!! Mouse so creamy and smooth, you won’t regret. Best bakery in the 626 area!

Not too sweet, rich in flavors, very yum!

A cute and quaint little bakery with tasty, Asian-inspired cookie and cake flavors. I've been wanting to try this place out and found the perfect opportunity for my sister's birthday. We dropped in to buy some cookies and check out their cake selection and chat with its very kind employees! The cookie selection is the same every day, but the cake selection in-store rotates--for custom cakes, order a few days in advance! We ended up leaving with a Hong Kong milk tea cookie, sunny side up smore cookie, and double chocolate cookie. We also bought a slice of pistachio cheesecake and two slices of rose-lychee cake which were perfect. Not too sweet, not too floral, just the right balance of flavors and textures. Definitely coming back to order a custom cake next time!

First heard about Patisserie Bluejay from SGV eats where quite a few members highly recommended their mango cake. Originally wanted to order a mango and yuzu cake but was informed that I needed to provide at least 5 days notice. Do note they are closed on Mon and Tues so plan accordingly. I should've done more research as the cake I received was nothing like what I was expecting. Here I was expecting a mousse like cake but instead it just seemed like layers of jello. Once we cut the cake and placed it on its side and cut into it with a fork, all the layers came apart. For those who don't like a super sweet cake, this would be perfect for you. Sadly, I don't think I'll be coming back anytime soon for a cake but may give their cookies a try if nearby.

[August 9, 12:50PM] - Order: Peach Oolong, Guava Passionfruit, Mango Yuzu, Sesame Cheesecake, Sunnyside Up Cookie Craving desserts, I stopped by this bakery to try out their items. The selection is small but were all pretty unique. Since all the cake slices looked appetizing, I ended up getting one of each. *Guava Passion* was too sour for my liking. Surprisingly, *Sesame Cheesecake* turned out to be my favorite despite my general dislike for sesame. As for the *cookie*, the wrapper stuck to the marshmallow. I ended up tossing the cookie away after a few bites. To sum it up, the flavors were unique, subtle, and the item names matched the taste well. The cakes were decent, but nothing that blew my mind. The interior is charming, decorated with real plants. While they provide seating indoors, the bakery can be uncomfortably warm. Parking lot is huge with plentiful of vacant spots.

3.5, saw this cute spot when i was around the parking lot and decided to step in and get some sweets. I got their milk tea cookies, pistachio cookies, and their mango cake. I really liked their milk tea cookie, it was a nice flavor for a cookie and the little lava/chocolate melt in the middle was really nice. My sister didn't like it though but I liked it a lot and I felt that it wasn't even too sweet. The pistachio cookie was alright, not much on flavor, it's good if you prefer drier cookies. The cake was alright but not really my thing. Staff and spot were very nice and cute though! they have a lot of interesting creations and fun and original flavors too so itd be fun to try other stuff as well.

Small bakery in same plaza as 626 ice cream. The cakes are light. Cookies are crispy on the outside and chewy/soft in inside. Unique flavors. FYI, for whole cakes, special order in advance.

Time and time again! Patisserie Bluejay has perfected their cakes and cookies. I got a slice of their lychee rose for my mom and she loved how it's not too sweet! The lychee is refreshing and delicious, love how pretty the gelatin looked on top! For a crowd pleaser cake, this shop is the place to go. The staff are super sweet and quick with ringing you up! I loved my time here!

I got the last black sesame cookie of the day. It had a good nuttiness but the texture wasn't my favorite. I like it when the cookie stays together when you bit into it, but this crumbled quickly. I don't know when they baked it so it might not have been fresh but the black sesame crackers were a fun surprise.

I have passed by this place but never got to buy their goods until now. I went on a weekday and they said that cake slices are usually only made during the weekends. Luckily, I got a osmanthus pear, caneles and matcha chocolate. All the desserts were delicious, with the osmanthus pear cake slices being my favorite. I liked how all of them were not overly sweet. The osmanthus pear slice was not only visually stunning but the softness + pear fruitiness was incredible. The caneles I ate about 6 hrs after buying to share with my gf. They were still semi crunchy on the outside and chewy spongy on the inside with a nice caramel taste. I let my gf eat the whole matcha chocolate cookie and she loved it. Overall, I am so happy I got to get a cake slices. I will be coming back on a weekend to try the rest of the available options.

Cute boutique bakery! I heard about this place from an Eater article last year and had been meaning to try it since. We ordered a slice of mango and yuzu cake, canele, and a milk tea cookie. I'm very picky about my caneles and this one passed the bar: no white butts, crispy and light exterior, with a slightly custard-y interior. The flavors of the cake and cookie really shone through, and you can tell the team has put extensive recipe testing to get unique flavors that you can't find anywhere else. However, it seems like there's still some management issues that this place is running into. While the sitting are was really cozy, the walls were plastered with busy text about how the store can't keep up with demand. I hope they work through the supply side issues so the San Gabriel valley can enjoy these flavors for years to come!

We've been to Patisserie Bluejay a few times before but this was the first time we went for cookies instead of cake and canales. I gotta say, the cookies are freaking amazing! We picked up four: sesame, matcha chocolate, milk tea, and coffee pecan. The sesame one was a bit mild and was reminiscent of a peanut butter cookie but the other three...WOW! They were so strong flavored! It was like having a cup of coffee, milk tea, and matcha and the texture was perfect. Crispy exterior and soft, gooey interior. Really really delicious. Will definitely be back to try their other cookies and gotta get that tom yum cake too. And let's not forget the super nice staff who make sure to wrap everything up nicely so when you get home it's like opening a present.

Their limited hours have made it a bit challenging to visit, though it seems like they've added more days since they first opened. We came right at opening on a weekend, but were quite disappointed not everything was available. That said, the pistachio cheesecake was our favorite -- super tasty! We're definitely planning to come back and try more items. Only downside: prices are a bit on the higher side. Food: 5/5 Service: 5/5 Ambiance: 4/5 Price: 4/5

I've been coming to Patisserie Bluejay for many months now, and it's now my go-to place to order birthday cakes! They've switched to a preorder model as of Sept 2024, so it's best to DM them on insta (@ patisserie.bluejay) for cakes! My cake preferences are usually not too sweet, light and fruity, and not too heavy with cream. Patisserie Bluejay cakes are my ideal. However my absolute favorite item here is the black sesame cookie - perfectly nutty and not too sweet! Their milk tea cookie is also fantastic (and usually sells out early). I've tried a variety of cakes and other pastries here, and have shared them with many others. I've noticed it's really down to personal preference on what is best - so you really can't go wrong with whatever catches your eye! I love the lychee rose and mango yuzu cakes. Their caneles are my mom's favorite. And their cream puffs are always selling out!

Small and quaint with delicious flavored little cake options and cookies too! Pricey, but theyre very special. Support this small business and treat yourself. Visit this unique bakery!!!

Small, family owned dessert shop with unique flavor combos in their cookies, mousse cakes, and canelés! We enjoyed everything we tried - especially the Coconut Mango Mousse Cake - light, refreshing, and not too sweet - perfect cool treat for summer! We're always looking for local dessert shops to stock up for a few days - especially when it's too hot to cook - and Patisserie Bluejay did not disappoint. We tried the mini Coconut Mango Mousse Cake, a Chocolate Marshmallow cookie, Strawberry Chocolate cookie, and a Coffee Canelé. The cookies were excellent in texture and flavor. Both were great but the clear winner for us was the strawberry chocolate with real dried strawberries embedded. Their cookies are soft, pillowy, and not too sweet which we love! And we ate them last - so about three days after we bought them and they were still fresh tasting and delicious. The coffee canelé was also lovely - slightly crisp outer shell with an airy, creamy center and nice coffee flavor profile - perfect snack size for a small dessert and we will definitely be trying more of their fun flavors next time. The Coconut Mango Mousse Cake was divine!! It's layers of light coconut on top of mango mousse with a mango jelly filling and popping boba and grass jelly on top - it's the perfect summer dessert - cool and so fresh. And again, not too sweet - perfect balance - one we will keep coming back for! They had several different mousse cakes available the day we visited so we look forward to trying other flavors. The shop is clean and inviting but there is limited seating so it's more of a to-go type place. The staff member that assisted us was very nice and helpful. Prices are excellent for the area and the quality. They offer custom made cakes but require quite a bit of advance notice since they're so small (understandable). Ordering is done via Instagram or Facebook messenger with links on their website. The shop is located in a small shopping plaza - easy to find off a main road with lots of parking. We'll definitely be visiting regularly to try out more fun, unique desserts!

I found this patisserie on social media and wanted to check it out since it had a lot of asian-inspired flavors. I came here on a Friday after work, around 5pm and by the time I got there, there weren't much pastries left. A few cakes and several cookies were available. I got their black sesame cookie and it was good! Not too sweet, big soft cookie, and flavorful. The shop itself is small and cute, with some seating inside. It's located in a plaza so there's ample parking available.

I got the 7-inch earl grey orange cake for my bf's mom's birthday and the whole fam loved it! My bf said it was the best he ever had--not too sweet and the earl grey really complemented the orange zest filling. He told me he wants a cake from here for his bday lol I will be back to try their other cakes and cookies! Fyi - they don't have a phone line so the best way to contact them is through fb messenger or ig dm.

We come here every now and then when we are in the area. The pastries are delicious and you can definitely tell they are made with care. The flavors are Asian inspired so they are unique and delicious.

Small local business that I think if family run. This place always brings me joy when I get the chance to visit. Definitely more of a to go place than dine in as they don't really offer drinks or have a restroom so keep that in mind. Food 4.5/5 I would say that maybe 90% of the stuff here hits the spot. My favorite is definitely their milk tea cookies which are just so delicious. The flavor profiles jump at u with some notes of chocolate. Their sake cheesecake that they recently have is also really good. The flavor combinations just work so well. Peach oolong could use a little bit more fine tuning as I found it to be alright. Service 5/5 Staff was helpful and kind with recomendations. Packed all the stuff well. Ambiance 3/5 It's a small, plain shop with 2 tables, BUT the addition of plants in the front make it very cute and adds some liveliness to the shop front. Definitely not a sit down and hangout kind of place so keep that in mind. Go in, treat the staff kindly, grab your order, and go.

I placed an order for durian cheesecake a week prior and the process was easy. I just messaged them via Instagram and that was it! They said to pick the cake anytime after 12pm and it was ready as promised. They are wonderful people, easy to deal with. And the durian cheesecake...oh man. I don't even like durian but the way this cheesecake was put together...the word that comes to mind is 'sublime.' Not exaggerating. It still has the taste and fragrance of durian but they did something to make it less pungent while elevating the flavor. What they do isn't baking. It's wizardry.

One of the prettiest cakes I've had in a while Patisserie Bluejay is a total gem! Their cakes are not only pretty to look at but also packed with unique and delicious flavors. IThe only downside is that they tend to melt a bit too quickly. Still, totally worth it for the taste and presentation.

Whenever I venture out to an area I don't frequent, I try to Yelp good bakeries. This one came up and I was pleased to see that even late in the afternoon on a Saturday, there were still many flavors of cookies and cakes to choose from. I got a slice of oolong peach for myself and the soju cheesecake for my husband. Also grabbed a strawberry cookie, coffee pecan cookie, and a milk tea cookie. I ate the strawberry cookie on the way home and it was perfection! The dried strawberries on top were such a delightful pop of brightness and sweetness. The cookie itself was soft on the inside and a little crispy on the edges. 10/10. My husband and I both sort of liked our cakes. There was nothing wrong with them or anything. They were beautiful and were of good quality. Just could have used a touch more sweetness. This is just personal preference, however, thus my 5 star rating. We find that most Asian dessert spots are less sweet than we would like. Haven't tried the other two cookies yet, but if I'm in the area, I'd return for that strawberry cookie, for sure!

Beautiful and tasty lychee cake. Texture is amazing it has so many layers and dimensions. One of the best cakes I've had in SGV. Visited here on a Wednesday 1:45 pm majority of the items were sold out but I was lucky enough to get the last piece of lychee cake. There's tables inside and lots of parking shared with other stores. I would recommend coming here if you like artisanal cakes. I would definitely come again but try to go when it opens. Server was nice and wrapped the cake really well.

Went to check this place out because I've heard pretty good reviews about the cakes. I came in entirely as a noob and did not know that full size cakes would have to be reserved days in advance (my fault for not checking) and I was trying to get a cake for a birthday. Luckily the lady at the front was really helpful and informed us that they were able to help provide a full size cake for pickup in just an hour . Flavors were limited but that is to be expected when coming in last minute so I definitely appreciated her help. We ended up getting the lychee rose cake and aesthetic was a 10/10 along with the flavor! Definitely recommend this place and will be back again.

Their cookies are amazing ! I have waited until I have tried at least two of their cookies to write this review. First, the texture of their cookies is perfect for me; soft and chewy! Next, the flavors of the cookies are unique and they work well together. They offer interesting flavors like matcha with white chocolate, coffee and pecan cookies, pistachio cookies and black sesame cookies. If you are a coffee lover, you will like the coffee and pecan cookie. The same is true if you like pistachio. The pistachio cookie tasted like a soft shortbread butter cookie with nice bites of pistachio. Each cookie is $4. I think that is a reasonable price for a gourmet cookie. This bakery is located in an unassuming shopping plaza with a 99 cents store. Service was good too. The guy behind the counter has been very patient every time I visited while I ogled and analyzed every cookie tirelessly. I am so happy that this is now my new cookie spot! I also want to try their cakes next time. They look interesting especially the rose and lychee and the oolong and peach flavors.

Found this hidden gem in the Dollar Tree Store plaza. They have a few cookie & cake selections. I ordered a piece of Melon cake. The cake is not too sweet and the presentation looks great. Owner/staff is pretty friendly. I just wish they have some sparkling drinks for sell. I will totally come back next time to try other cakes.

My friend and I wanted to get 626 ice cream on a Sunday afternoon, but since it doesn't open till 7 pm, we decided to give this place a try. I wanted to try the pistachio cookie and my friend wanted the cream puff and canele, didn't see any in the display case so we asked and turned out they were still making it. Always good to ask if you don't see something in the display case! I just got the pistachio cookie.. which was $4, not surprising since everywhere cookies are about this price now. My friend ordered the strawberry cookie, milk tea cookie, milk tea canele, regular canele, cream puff and some other cakes. I really enjoyed the pistachio cookie! It was crispy on the edge and chewy in the center with bits and whole pistachios. My friend liked the strawberry cookie, but wasn't a fan of the milk tea cookie, milk tea canele and the cream puff. It's a cute little place with a few tables and seats inside for you to enjoy your desserts. Parking is in a lot with plenty of spaces

Came here for some Cake!! We got the Pear chrysanthemum and Rose Lynchee. Place was clean and family owned.

4 1/2 Stars 2/3/2024 Was excited to check out this new bakery due to all the glowing reviews! Went yesterday not long after it opened. PUNCH PUFF Read good reviews on their version of a cream puff. I say their version because it seems their punch puff is not a traditional choux pastry, as they add an almond topping. Disappointingly, their choux pastry was very dry and super crunchy. That is what I got with each bite. If it wasn't for the vanilla pastry cream that created a barrier from all the crusty, dry,  crunchy choux pastry, this would have been really, really bad. Although it's more bad than good. The vanilla cream filling was good and I wished there was more. I did buy an extra and tried it after it was stored in the fridge and it tastes better after the cream puff has softened. The pastry cream does taste eggy compared to it being eaten the day before. However, I would not recommend their punch puff. I've had better cream puffs or crispy cream puffs (Choux au Craquelin) at other bakeries in LA. CAKES All the cakes were delicately made and because of the gelatin fillings and jellys on top, it was a jiggly cake. All were very delicate and light in sweetness, as most Asian cakes would taste like. All were very delicate and feminine cakes. Most of these cakes had sponge cake on the bottom, pastry cream or cream, then a  gelatin-flavored middle, and then topped with a decorative jelly. Please refrigerate as soon as possible! All of the cakes started melting on my way back home! There was so much traffic too, so I had an even longer drive back home! So I had to eat them right as I got home. The cakes started losing shape; cakes were no longer standing, but leaning to the side like the Leaning Tower of Pisa. PEAR OSMANTHUS CAKE You can taste the pear upfront with soft pear pieces in between. Very delicate, layered cake with sponge cake, cream, and jelly on top. You can taste a bit of the osmanthus in the back, but the pear is the star of the show. ROSE AND LYCHEE Beautifully decorated cake! Love the details of the jelly on top with edible gold leaf sheets and dried rose petals inside the jelly. You can taste both the rose and lychee and neither one was overpowering the other. Vanilla spongecake, cream and jelly. OOLONG PEACH You can taste the strong oolong tea and a hint of peach in the background. Yet the oolong flavor is strong. Anyone who loves oolong will enjoy this cake. JASMIN CHOCOLATE This had a jasmine tea and milk chocolate combo. Most of it had gelatin in it. A very thin layer of cake on the bottom, while the rest was chocolate and jasmine flavored gelatin. Almost this soft mousse-like texture due to the cream, yet it did have that gelatin texture as well. Was really hoping to try their black sesame cheesecake duet cake slice and their canelé, but they were unavailable. Out of all the cakes I tried today, I enjoyed the Jasmin Chocolate the most, then the Rose Lychee cake. BLACK SESAME COOKIE Very good! The black sesame flavor was all there! I was really impressed! A thick, buttery, soft cookie with a light crunch on the outside. There were gems of black sesame sugar shards inserted on top, which made it even better! This was my favorite out of the two cookies. However, cookie becomes more softer when you eat the next day. Keep that in mind. Texture change does make or break a cookie. MATCHA COOKIE The matcha cookie had a similar cookie texture as the black sesame cookie. It was also thick and soft. There were loads of matcha flavor in it, which was also sweet and floral. The white chocolate morsels added a sweetness to it. This was good! AMBIANCE / SEATS / LOCATION Located in a run-down strip mall in Arcadia. Inside, there is a table of 4 and a table for 2. The metal tables and chairs are not the coziest nor aesthetically pleasing to dine indoors. There were some plant decorations, but it's not Instagrammable. CUSTOMER SERVICE The woman at the counter took all the orders while the owner and pastry chef worked behind in the kitchen. Customer service was okay. She wasn't particularly friendly nor welcoming. But overall service wasn't bad. Ordering several slices of cake and other goods does take time for them to box up too.  Since this is a fairly new bakery, it wasn't busy. ORDERING CUSTOM CAKES No phone orders. Check out their website at patisseriebluejay.com to get the listings of full order cakes. As indicated on their website, custom pre-orders are 3 business days prep time and on Tuesdays they are closed. So plan accordingly. Orders can be placed on Instagram, Facebook, and Web Chat. You can also ask questions on their Yelp business page as well.

I think this place is getting a lot better since my last review. Don't get me wrong, the baked goods were always good. But they have really stepped it up customer service wise. Having prices and descriptions up was a simple but effective thing for customers to feel comfortable in the shop. I'm rooting for these guys. And if you haven't tried any of their cookies or cakes, you are missing out. They are leagues ahead of the old school bakeries in the area. The pricing reflects that though.

I ordered a cake, Mango Yuzu, and it did not disappoint. It was moist and just sweet enough. Needless to say, it looked pretty. I also tried two of their cookies, Milk Tea and Black Sesame. They both tasted like the real thing. They also have other interesting flavors, so I plan to return. The staff was friendly. However, I almost got overcharged, but it was an accident. They fixed it and apologized profusely. I can't wait to return.

I've never had a cookie that actually tasted like milk tea until I got one from here. I am a fan of their style of making things not too sweet while maintaining flavors of their items. I've had their canele, cream puff, cakes, and cookies and can say that you can't go wrong with either of them. It seems they will be switching to pre-orders only soon so hopefully I'll be able to reserve things in advance.

Such an underrated patisserie! I came once last year when they were newly opened and again recently only to learn that they've been slowly transitioning to online orders only and will be closing down their storefront in Sept. Their cakes and pastries have a Hong Kong flair unfamiliar to many pastry/cake shops in the area. They're also not too sweet, perfect for the asian palate. I was enjoying a black sesame cheesecake and a pu-er and chrysanthemum cake when a shelf of postcards with the HK skyline caught my eye. I'm always mesmerized by all things HK and decided to buy a couple of postcards only to find out the pictures on the cards were taken by the same guy who had helped us at the counter! I definitely want to return before they close down.

I never knew that this pastry place was in the small shopping area that I passed by daily until my friend told me about it. The shop itself is really small and cute. They don't have a huge selection, but what they do have, they do very well. We got lots of things to try, but my favorites were the sesame cookie, pistachio cheesecake, and the Punch Puffs. Although their cakes are delicious, I do think the cake slices are a little overpriced at about $7.50, but I do think the cookies and puffs are worth the $4 and $4.50. The cookie had good flavor and the perfect chewiness I like in a cookie. I definitely will come back for the puffs, they were amazing. They are crispy on the outside, full of delicious vanilla custard on the inside that they pipe in when you order. If you want to try an amazing custard puff, give this place a try.

Great place with a wide selection of desserts. Cookies are soft and full of flavor. My favorite is the black sesame but the Hong Kong milk tea is a surprise. Get them while you can before they discontinue them. Check in with the store to see their schedule of sweets being discontinued. The cakes are a delight. Can't go wrong with any of the flavors. Make sure to keep it cold to make sure the cake holds its form. If you're thinking of ordering their whole cakes for a special occasion, time it right. Order a week in advance and it's well worth it. The staff is friendly and knowledgeable of their cakes to make your ordering experience an ease to go. Since they'll not be selling the cake by the slice, not sure if there's much need for eating there. In the meantime, enjoy the cakes by the piece and the cookies in their selected seating area with a cute ambiance.

Such beautiful cakes and with the perfect amount of sweetness! I tried a slice of the mango yuzu, and it was very light while still being flavorful. Love to see how Patisserie Bluejay is continually innovating with their menu and looking forward to trying more!

Quaint and nifty little patisserie nestled in an unexpected plaza! I came in looking for some bread (which they don't have), but stayed for their cakes. I got the black forest cake, and it was a perfect level of sweetness. Their cakes all look gorgeous, perfect layers, unique flavors. They also have some delicious cookies! They're more chewy and soft than crisp. And those flavors were bomb. They have a milk tea cookie I want to try next time. Also, cream puffs filled to order and flavored caneles! Would totally try these next time. Friendly service. A table inside for four and some seats outside.

I'm glad to see this place stay after almost 1 year - yay! My mom and I come here from the-to-time to support them. It's good to see they have more and more variety now. I love that their cakes and cookies are not too sweet, so it doesn't feel heavy to eat. Keep up the great work and hope to see the business stay around for years to come!!!

To date I've tried the rose-lychee cake, sous-vide pear with Chardonnay cake, and canelé pastry. The current available selection for walk-ins during weekdays is limited and does not include cake slices, while some of the cakes may be available by the slice on weekends. The rose-lychee cake is something special. Fresh and delicate flavors, with a good and mutually flattering balance between the rose and lychee. Being lightly sweet (of course) and with contrasting light textures of gelee, cream, and cake, this is a lovely cake for warm summer days. It's one of those cakes that stun everyone. I even gave a large slice to our accommodating server, who was similarly enthralled. The slice of pear cake also showed good construction and tasted good, but subjectively I found the flavor to be one-noted so it was not as memorable. The canelé was decent but I prefer more texture contrast between the crust and the spongey custardy interior, and a deeper caramelization. To me it's a fussy recipe so kudos to Bluejay for taking on the endeavor, and certainly I wouldn't kick their efforts out of bed either. Super responsive messaging system on IG and whole cakes are very reasonably priced.

Bought a 6" Rose & Lychee cake to celebrate a birthday and was so disappointed!! 6 months ago I ordered a Rose & Lychee slice, and it was so delicious, fragrant, creamy, fluffy, moist, and I could taste the lychee and rose. Therefore I was willing to pay the $60 expecting the same quality. However, this cake was nothing like the small slice at all! There was hardly any flavor and the inside was very dry. This one had thick layers of plain cake and cream, with no flavor. Ingredients have definitely gone down in quality, which completely negates the increase in price! I do not recommend buying this cake if you're expecting a fragrant rose and lychee flavor

I love this bakery & have tried almost every item they make. I only bad thing is we don't have one in SF.

My partner and mom love durian, so we ordered their durian cheesecake. They loved it! We often stop by to pick up their cookies. They're absolute AMAZING. I would recommend this place to anyone looking for quality cakes and cookies!

The store is located in a plaza. There is a parking lot. Easy parking I tried the Fall Berries, oolong and peach and pistachio cheesecake. Very impressed by the flavors. You can taste the oolong in one slice and the pistachio in another slice. Texture of the cheesecake was perfect. Overthetop impressed. Will be back. Already craving these cakes.

Date of visit: 10/8/2023 Oh my God! It's a hidden gem. I was hungry after dropping off my daughter to a chem class nearby and wanted to find a bakery store that's unique and I've never been, so I yelped it and I saw this patisserie. So I decided to stop by and give it a try, and I'm so glad I did! What I tried: - osmanthus pear cake: ORDER IT! Typical Asian cake that is not too sweet, which I prefer, this cake is very unique and it's my first time having something like it. - black sesame cheese cake: ORDER IT! If you are into black sesame, then you must try this cake! - original (vanilla) canele: ORDER IT! Outside crispy, inside spongy soft cake. Besides vanilla, they also have coffee and matcha canele, so we decided to try the coffee one. Although it's very good, but we still prefer the vanilla (original) one to the coffee one. I will definitely come back to try the Oolong peach cake next time we are in the neighborhood

I was craving for cookies & found this place on Yelp. I've been to this plaza a million times but didn't know they had a cookie shop! I really enjoyed their sesame cookie & milk tea cookie. They have really unique flavors that I haven't seen anywhere else. I'll have to come back and try more of their flavors. Service was super nice & friendly.

You know it's an EXCELLENT cake when Asian parents comment how the cake is not overly sweet. We purchased a 7inch mango yuzu cake for 6 ppl and we could easily polish this cake in one sitting. It's that good. Aside from the perfect level of sweetness, each layer was light and complemented each other. The technique was executed well as each bite was consistent There are numerous cake flavors available and I'm looking forward to the next family occasion so we can order another cake. PS, the bakery requires advance notice as they are quite busy. Check out their instagram for details as I had to order via instagram DMs.

I have been here twice now and everything is amazing. Chinese owned bakery with avant garde offerings such as Tom Yum cake. The thing that really blew my mind were the canelés here usually they are an after thought for me when I visit French bakeries but these canelés are mind blowingly good. I don't know how they do it but they have bested every French bakery I have been to when it comes to canelés. I know the availability here are bonkers and the prices are not "cheap" but everything here has been amazing. I wish them success so they can make this their full time gig.

This is hands down my favorite patisserie in town! You can tell they pour so much care and thought into every detail--from the presentation to the flavor profiles. The canelé is absolutely divine and keeps me coming back time and time again. Their cookies are also a standout--perfectly balanced, not overly sweet like most American bakeries. Every bite feels crafted to perfection. Oh, and as for that lone one-star review about whipped cream? Really? Whipped cream? Clearly, some people just don't know how to appreciate artistry when they taste it. This place deserves all the stars and more!

I would like to come back to try their punch puffs. Their milk tea cookie is phenomenal!!! I would come back to try more cookies as well. The texture of the cake is light and flavors are unique, but I'm just not a big fan of cake, so I would only come back for the cookies and puffs.

mom was craving for this cake and i think this will be an annual must have now LOL i asked to order around 2 weeks ago through Yelp message and the owner gladly took my order (black sesame cheesecake, 6in). it was pretty busy when i got there given it was mother's day but no problems with assistance at all and staff helped me as soon as they were done with the previous cutomer. my mom said this one tastes better than last year, so i guess her cravings were definitely satisfied! i think it was the same, still has the black sesame pull through without being too milky, creamy, or sweet like other places do their black sesame. my grandma also gave it the "not too sweet" approval, so you know it's good :)