Pavilion Broadway Market

Pavilion Bakery serves what might be the best Americano I’ve had in London so far — rich, smooth, and full of flavour, strong but never bitter or watered down. There’s a lovely warmth and texture that’s hard to find. I usually order it with just a tiny bit of oat milk, and they’re always so careful and thoughtful about getting it just right. That kind of attention really shows. The staff are simply amazing — friendly, warm, and welcoming. It’s the perfect place to start your day with great coffee and great people.

Lovely little bakery, modern set up. Friendly staff. Decaf coffee was nice. Bread looked great although didn't buy any today. Can get quite busy but queue moves quite fast

So after waiting outside I eventually got inside and managed to order. What I ordered was on the front counter, but what was bagged for me was from the back. When I got home on unpacking the items were misshapen! Not impressed

A small bakery and I got the almond croissant which is one of the best in London. Lovely stop after the market as you find a place to sit by the canals or London Fields.

It’s a nice place to grab something on the go. Nice pastry, good quality, but I was expecting more, something out of this world, like few recent bakeries that I recently visited. But if you are around, go for it

Great coffee shop in a beautiful area of London. Great on weekends when Broadway Market is open & bustling with people browsing food stalls.

Nice coffee and cinnamon roll (£6.50). For reasons I cannot fathom, staff looked us like we had trod dog s*** into their floor when we walked in and placed an order, thereafter remaining stone-faced and silent. Truly baffling experience.

The bakery is cosy and very popular. The baked goods are nice (I had a cinnamon bun and a tumeric bun),however, nothing spectacular or extraordinary. If you are around you can stop by :))

Pavilion on Broadway Market is the bakery arm of the Pavilion Café in Victoria Park. It sells bread, a couple of simple snacks and coffee. Just like the original space in Vic Park, the coffee is excellent, and the bread is so, so good. They have rye, sour dough, and all sorts of really great breads with seeds all over them. I know it's just bread but it's the kind of bread that barely needs butter (but all bread needs butter). The snacks involve cookies and some simple sweeties and the most amazing samosa ever. To be honest, they aren't really samosa but as they are filo baked pastries but they are seriously tasty and a good bridging snack until the next meal. Highly recommended is the mushroom and goats cheese. Mostly a takeaway type venue but there is one big table out the front that, if you are luck enough to pick up, is a great people watching spot.

This is an amazing bakery place with so many types of bread from rye and sourdough to seeded and malted, pastries like the cardamom swirl and sweets. There is also few sandwiches and coffee to go. However, i am not sure that a place that has no seating constitutes to being called a cafe??