George F.
Yelp
Great restaurant - the staff is welcoming and enthusiastic. It's good to see the pink cow at the front door! It's an older place, but it's clean and has a good bit of character.
The menu is varied nicely. One thing about the menu - the restaurant is advertised as Malaysian and Thai food - I didn't really notice a separation of the two on the menu. I've been to a lot of Thai restaurants, and am familiar with most of the dishes offered, but as far as the culture, I'd like to know more about the food of Malaysia.
The waiter talked me into the Penang Curry. A red curry with chicken, green beans, peppers, and onions. The sauce was a little thin, both in consistency and flavor. I ordered Thai-hot, and the dish was sufficiently spicy. Overall, a good curry, but not among my most memorable.
Mrs. had the Pad Thai. Again, good, but we'd had better.
We shared a spring roll appetizer and hot black rice dessert. Both were very good.
Service was a bit quick. We spent a few minutes looking at the menu before ordering the appetizer, and a few more minutes to order the entrée. As the server dropped off the spring rolls, the next server was approaching with the main course. It was early in the evening and I think there was only one other party seated, so the cook was no doubt ready to start cooking as soon as our order hit. Otherwise, the service was very good.